46 salmon and olive relish Recipes

  • Salmon Surprise Balls
    salmon, cubed, green onion, sliced, fresh rosemary, minced and
    18 More
    salmon, cubed, green onion, sliced, fresh rosemary, minced, fresh basil leaves, chopped, minced pimiento, dried cranberries (optional), chili pepper flakes, garlic powder, salt and pepper, egg, whisked lightly, mozzarella cheese, cut into 12 cubes, panko breadcrumbs, flakes, mayonnaise, green onion, sliced, lemon juice, diced pimento pepper, basil leaves, minced, garlic, minced, pickle relish, green olives, minced, peanut oil , safflower oil, sunflower oil, and canola oil
    23 min, 21 ingredients
  • Salmon With Tomato Basil Relish
    salmon, tomatoes, sliced in quarters, shallot, minced and
    5 More
    salmon, tomatoes, sliced in quarters, shallot, minced, garlic clove, minced, olive oil, apple cider vinegar, fresh basil, finely chopped, celtic sea salt
    25 min, 8 ingredients
  • Salmon Mousse
    unflavored gelatin, water and
    11 More
    unflavored gelatin, water, red salmon, drained,flaked ,and picked over, mayonnaise, vinegar, ketchup, cayenne pepper, black pepper, pimento stuffed olives, sliced, hard-boiled eggs, chopped, sweet pickle relish or 2 tbsp chopped sweet pickles, whipping cream , whipped, lettuce
    34 min, 13 ingredients
  • Salmon Cakes (Rachael Ray)
    vegetable or canola oil, for frying and
    15 More
    vegetable or canola oil, for frying, cooked salmon or 3 (6-oz) cans salmon, drained well, cracker meal, eggs, beaten, old bay seasoning blend, red bell pepper, seeded and finely chopped, blades fresh chives, snipped or chopped, fresh dill , a handful, finely chopped, cayenne pepper sauce, lemon , zested and juiced, salad greens, coarse salt, extra-virgin olive oil, for drizzling, mayonnaise or reduced fat, chili sauce, dill pickle relish
    27 min, 16 ingredients
  • Salmon-Olive Relish Salmon-Olive Relish
    smoked salmon, diced, green onion, minced and
    3 More
    smoked salmon, diced, green onion, minced, oil-cured black olives, minced, extra virgin olive oil, fresh lemon juice
    10 min, 5 ingredients
  • Salmon, Chilled Asparagus Cream and Warm Olive Relish Salmon, Chilled Asparagus Cream and Warm Olive Relish
    salmon fillets (1 per person ), olive oil and
    24 More
    salmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper
    45 min, 26 ingredients
  • Salmon With Fruit Relish Salmon With Fruit Relish
    pineapple, cored & chopped, red pepper, chopped and
    4 More
    pineapple, cored & chopped, red pepper, chopped, green pepper, chopped, salt, wild salmon, olive oil
    15 min, 6 ingredients
  • Salmon with Moroccan Tomato Relish Salmon with Moroccan Tomato Relish
    salt, divided, skinless salmon fillets, olive oil, divided and
    11 More
    salt, divided, skinless salmon fillets, olive oil, divided, chopped red onion, minced peeled fresh ginger, coarsely chopped tomato, grated orange rind, fresh orange juice, capers, fresh lemon juice, grated lemon rind, ground cinnamon, chopped fresh mint, chopped fresh cilantro
    14 ingredients
  • Salmon With Caramelized Onion and Strawberry Relish Salmon With Caramelized Onion and Strawberry Relish
    sweet onion, sliced in 1/2 rounds, white balsamic vinegar and
    4 More
    sweet onion, sliced in 1/2 rounds, white balsamic vinegar, strawberry, sliced, salmon fillets, olive oil, butter
    55 min, 6 ingredients
  • Grilled Salmon with Corn, Tomato and Avocado Relish Grilled Salmon with Corn, Tomato and Avocado Relish
    ears fresh yellow corn and
    11 More
    ears fresh yellow corn, tomatoes (about 2 cups) cored and diced, hass avocadoes (about 2 cups) peeled, seeded and diced, chopped red onions, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, salt, white pepper, salmon fillets, olive, essence
    55 min, 12 ingredients
  • Chargrilled Salmon Relish Chargrilled Salmon Relish
    pacific or wild caught salmon fillet and
    10 More
    pacific or wild caught salmon fillet, olive oil, plus more for vegetables, sea salt, plus 1/2 tsp, divided, coarsely ground black pepper, plus 1/2 tsp, divided, seafood seasoning (recommended : old bay seasoning), grape tomatoes , halved lengthwise, quartered cremini mushrooms, half moon shaped sliced red onion, whole kernel corn, halved dried apricots, fistful fresh tarragon leaves, coarsely chopped
    1 hour , 11 ingredients
  • Oven Roasted Salmon With Grapefruit and Basil Relish Oven Roasted Salmon With Grapefruit and Basil Relish
    salmon fillets, skin on, olive oil and
    6 More
    salmon fillets, skin on, olive oil, red grapefruits, rind and pitch removed and segments cut into 1/2 inch pieces (about 1 cup), shallot, minced (about 1 tbsp), fresh basil leaves, chopped, lemon juice, extra virgin olive oil, salt & fresh ground pepper
    25 min, 8 ingredients
  • Salmon Macaroni Salad With Poppy Seed Dressing Salmon Macaroni Salad With Poppy Seed Dressing
    dry elbow macaroni, water, salt and
    12 More
    dry elbow macaroni, water, salt, canned salmon, skin and bones removed, stalks celery & leaves, diced, white onion, hard-boiled eggs, chopped, pimento stuffed olives, halved, salt, white pepper, kraft poppy seed dressing, mayonnaise, sweet pickle relish, dijon mustard, cayenne pepper (optional)
    23 min, 15 ingredients
  • Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula (Rachael Ray) Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula (Rachael Ray)
    sweet potato, peeled and cut into small chunks, salt and
    19 More
    sweet potato, peeled and cut into small chunks, salt, salmon fillet, white wine, bay leaf, freshly ground black pepper, seafood seasoning , a palmful (recommended: old bay), cracker crumbs (recommended : saltines), egg, lightly beaten, chopped thyme leaves, hot sauce, scallions, finely chopped, chopped fresh dill, extra-virgin olive oil, red onion, thinly sliced, ribs celery, finely chopped, garlic, chopped, grape or cherry tomatoes, halved or quartered, red wine vinegar, sugar, arugula or baby leaves
    35 min, 21 ingredients
  • Bobby Flay's Tostones with Salmon Tartar and Avocado-Chipotle Relish (Bobby Flay) Bobby Flay's Tostones with Salmon Tartar and Avocado-Chipotle Relish (Bobby Flay)
    green plantains , quartered crosswise and peeled and
    18 More
    green plantains , quartered crosswise and peeled, peanut or canola oil, kosher salt, cilantro leaves, salmon tartar, salmon, cut into 1/4 thick dice, dijon mustard, pureed canned chipotles, capers, drained, chopped scallions, olive oil, chopped cilantro, salt and freshly ground pepper, avocado-chipotle relish, haas avocados, peeled and pitted, pureed canned chipotles, fresh lime juice, creme fraiche, salt and pepper to taste
    2 hour , 19 ingredients
  • Asian Salmon Burgers with Asian Cucumber Relish and Fried Sesame Wontons Strips (Emeril Lagasse) Asian Salmon Burgers with Asian Cucumber Relish and Fried Sesame Wontons Strips (Emeril Lagasse)
    egg white, soy sauce, sesame oil and
    10 More
    egg white, soy sauce, sesame oil, skinless salmon fillet, cut into 1/4-inch dice, panko crumbs, minced green onions, vegetable oil, mesclun greens, washed and spun dry, shizu leaves , julienned, olive oil, asian cucumber relish , recipe follows, fried wonton strips, recipe follows, fresh cilantro, garnish
    35 min, 13 ingredients
  • Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus (Emeril Lagasse) Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus (Emeril Lagasse)
    ears fresh yellow corn, peeled and silk removed and
    27 More
    ears fresh yellow corn, peeled and silk removed, creole or other vine-ripened tomatos, cored and cut into 3/4-inch dice (about 2 cups), hass avocados (14 oz), peeled, seeded and cut into 1/2-inch dice (about 2 cups), chopped red onions, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, salt, freshly ground white pepper, salmon fillets with the skin, olive oil, essence , recipe follows, grilled asparagus with garlic, recipe follows, fresh baby parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, asparagus , woody ends trimmed, extra-virgin olive oil, coarse salt, freshly ground black pepper, fresh lemon juice, chopped garlic
    55 min, 28 ingredients
  • Grilled Salmon with Red Onion Relish Grilled Salmon with Red Onion Relish
    balsamic vinegar, extra virgin olive oil, kosher salt and
    7 More
    balsamic vinegar, extra virgin olive oil, kosher salt, freshly ground black pepper, salmon fillets (1 inch thick ), red onion , cut into 1/3-inch-thick slices, crumbled feta cheese, oil-cured olives, pitted and chopped, capers
    23 min, 10 ingredients




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