184 salad with vegetables and peanut sauce Recipes

  • Malaysian Gado Gado (Vegetable Salad With Peanut Sauce)
    green cabbage, cucumber, potatoes (boiled in jackets) and
    12 More
    green cabbage, cucumber, potatoes (boiled in jackets), hard-boiled eggs, bean sprouts (your choice-lentil sprouts are good, or mung), green beans, tofu, cut in 1-inch cubes, onion, oil, ground chili powder, coconut milk (or cow milk if you can tsp find coconut-but really makes this sauce!), ground roasted peanuts, lemon juice, salt, sugar
    40 min, 15 ingredients
  • Asian Crunchy Peanut Chicken Salad
    orange juice, creamy peanut butter, fresh ginger, grated and
    14 More
    orange juice, creamy peanut butter, fresh ginger, grated, boneless skinless chicken breast halves, salted peanuts, finely chopped (use a mini chopper or processor if available), oil (vegetable, peanut, or olive), sugar, rice vinegar (or cider vinegar), soy sauce, fresh ginger, grated, sesame seeds, toasted, coleslaw mix, chinese pea pods, strings removed and cut in half diagonally, green onions, chopped, apple , julienned (using a mandolin works great) (optional), oil (vegetable or olive), ramen noodles, crumbled (discard seasoning packet)
    45 min, 17 ingredients
  • Spicy Thai Chicken Rice Salad
    boneless skinless chicken breasts, cooked long-grain rice and
    7 More
    boneless skinless chicken breasts, cooked long-grain rice, pre-cut coleslaw mix, chopped fresh cilantro leaves, coarsely chopped dry roasted peanuts, thai peanut sauce, vegetable oil, soy sauce, water
    30 min, 9 ingredients
  • Indonesian Vegetable Salad with Peanut Dressing
    eggs, julienne-cut carrot, green beans, trimmed and
    15 More
    eggs, julienne-cut carrot, green beans, trimmed, fresh bean sprouts, red bell pepper, seeded and cut into thin strips, english cucumber , halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 2 cups), water-packed extra-firm tofu, drained, cornstarch, red curry powder or madras curry powder, salt, canola oil, creamy peanut butter, water, fresh lime juice, lower-sodium soy sauce, brown sugar, thai red curry paste, salt
    18 ingredients
  • Asian Sesame Noodle Salad With Peanut Dressing (Vegetarian)
    smooth peanut butter, tamari (or use soy sauce) and
    12 More
    smooth peanut butter, tamari (or use soy sauce), warm water, peeled fresh ginger, chopped, fresh minced garlic, rice wine vinegar (or use red wine vinegar), sesame oil, honey, crushed chili pepper flakes (or to taste), linguine (or use vermicelli or thin spaghetti), vegetable oil, green onions, chopped, red bell pepper, seeded and cut into thick strips, toasted sesame seeds
    25 min, 14 ingredients
  • Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce
    mirin, soy sauce, fish sauce, rice vinegar and
    32 More
    mirin, soy sauce, fish sauce, rice vinegar, fresh lime juice, garlic, minced, sambal, sweet soy sauce, sake, green onions, white parts only , plus more for garnish, boneless chicken breasts, wooden skewers , soaked 1 hour before use, shiitake caps, tomatoes, cut in cubes, red onion, cut into 1/2 inch chunks, chinese eggplant, cut into 1/2 inch rounds, peanut sauce , recipe follows, radicchio cups, somen noodle salad , recipe follows, roasted peanuts, for sprinkling, canola oil, shallots, diced, fish sauce, unsweetened coconut milk, peanut butter, sweet soy sauce, sambal, bundles somen noodles, radicchio cut into thin strips, carrots, peeled and cut into thin strips, green onions, diced, green parts only, peanut sauce , recipe precedes, sweet soy sauce, fresh lime juice, salt and pepper, to taste, canola oil, for drizzling
    2 hour 45 min, 36 ingredients
  • Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) Mixed Vegetable Salad with Peanut Sauce (Gado-Gado)
    chinese-style firm tofu, ketjap manis and
    15 More
    chinese-style firm tofu, ketjap manis, oil (for deep frying), vegetables, hard-cooked egg, for garnish, fried onion flakes (to garnish ), minced garlic, minced shallots, minced, fresh galangal or 1 tsp ground galangal, dried shrimp paste, ground dried chile or 1/4 tsp sambal oelek, oil, raw peanuts, brown sugar or 1 tsp palm sugar, coconut milk (the thin stuff from the bottom of a can of .), salt , to taste, lime , juice of, , to taste
    35 min, 17 ingredients
  • Thai Noodle Salad with Vegetables and Spicy Peanut Sauce Thai Noodle Salad with Vegetables and Spicy Peanut Sauce
    udon noodles (thick , round fresh japanese wheat noodles)... and
    9 More
    udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced romaine lettuce, sliced green cabbage, coarsely shredded peeled uncooked sweet potato, sliced red bell pepper rings, sliced green bell pepper rings, coarsely shredded peeled daikon or carrot, bean sprouts, spicy peanut sauce, fresh basil leaves , cilantro sprigs, and mint sprigs (optional)
    10 ingredients
  • Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado) Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado)
    garlic cloves, shallots, chili peppers (or to taste), salt and
    10 More
    garlic cloves, shallots, chili peppers (or to taste), salt, palm sugar (or brown sugar), roasted peanuts, water, coconut milk, cucumbers, sliced thin, carrots , cut into matchsticks and steamed, beans , cut finger-length and steamed, bean sprouts, blanched, potatoes, peeled, cubed and steamed, eggs, hardboiled and diced
    40 min, 14 ingredients
  • Mandarin Orange Salad With Peanut Dressing Mandarin Orange Salad With Peanut Dressing
    vegetable oil, peanut butter, fresh lime juice and
    9 More
    vegetable oil, peanut butter, fresh lime juice, tamari soy sauce, minced ginger, garlic, finely minced, white sugar, english cucumber, sliced thin, red onion, sliced thin, mixed salad greens, mandarin orange segments, drained ,reserve juice, chopped peanuts
    15 min, 12 ingredients
  • Vegetable Amd Tofu Salad With Peanut Dressing Vegetable Amd Tofu Salad With Peanut Dressing
    eggs, carrots , julienned, green beans, trimmed and
    15 More
    eggs, carrots , julienned, green beans, trimmed, fresh bean sprouts, red bell pepper, seeded and cut into thin strips, english cucumber , halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 2 cups), water-packed extra firm tofu, drained, cornstarch, madras curry powder, salt, canola oil, creamy peanut butter, water, fresh lime juice, low sodium soy sauce, brown sugar, thai red curry paste, salt
    1 hour 5 min, 18 ingredients
  • Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson) Chicken and Shrimp Satay with Coconut Peanut Sauce and Fresh Vegetable Salad (Brad Sorenson)
    thai chiles, sliced thin and
    29 More
    thai chiles, sliced thin, fresh cilantro leaves, finely chopped, orange , zested and juiced, rice wine vinegar, mirin, kosher salt and freshly ground black pepper, to taste, boneless skinless chicken breast halves, cut into 8 cubes, shrimp, peeled, deveined, and tail removed, peanut oil, thai chiles, sliced thin, garlic, sliced thin, rice wine vinegar, coconut milk, peanut butter, kosher salt and freshly ground black pepper, to taste, dried red pepper flakes, fresh vegetable salad , recipe follows, special equipment : 4 long wooden skewers, soaked in water, fresh vegetable salad , recipe follows, napa cabbage, washed and julienned, red pepper , julienned thin, yellow pepper , julienned thin, red onion , julienned thin, snap peas , julienned thin, chopped fresh cilantro leaves, juice of 1 orange, rice wine vinegar, peanut oil, red wine vinegar, kosher salt and freshly ground black pepper, to taste
    25 min, 30 ingredients
  • Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay) Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay)
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce and
    10 More
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce, jicama, peeled and cut into matchstick strips (about 2 cups), carrot, peeled and cut into matchstick strips (about 1 cup), water, hoisin sauce, ground chili paste (or to taste), head green-leaf lettuce, washed, drained , and cut into 1-inch-by-3-inch pieces, tofu , pan seared and cut into thin strips, asian basil leaves, chopped roasted peanuts, dried rice paper rounds, plus extras
    15 ingredients
  • Chicken Satay Salad Chicken Satay Salad
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    30 min, 11 ingredients
  • Thai Rice Salad with Peanut Dressing Thai Rice Salad with Peanut Dressing
    white rice, uncooked, chunky peanut butter and
    11 More
    white rice, uncooked, chunky peanut butter, white wine vinegar, vegetable oil, soy sauce, sugar, grated fresh ginger, garlic, minced or pressed, cayenne (or to taste--i like more ), cooked chicken, chopped, cucumber, peeled and chopped, onion, finely chopped, fresh spinach , cut into thin strips
    30 min, 13 ingredients
  • Chicken Satay Salad (Food Network Kitchens) Chicken Satay Salad (Food Network Kitchens)
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    25 min, 11 ingredients
  • Cucumber Salad With Peanuts Coconut and Lime Cucumber Salad With Peanuts Coconut and Lime
    unsweetened flaked coconut, boiling water and
    7 More
    unsweetened flaked coconut, boiling water, english cucumber, cut into 1/4 inch cubes, unsalted dry roasted peanuts, chopped, lime juice, asian chili sauce, sea salt, vegetable oil, black sesame seed
    20 min, 9 ingredients
  • Shrimp and Vegetable Summer Rolls Shrimp and Vegetable Summer Rolls
    frozen cooked peeled small shrimp, thawed and
    7 More
    frozen cooked peeled small shrimp, thawed, fresh bean sprouts (about 4 oz), mixed baby salad greens or mache lettuce, matchstick-cut carrots, loosely packed fresh cilantro leaves, fresh mint leaves, rice paper spring roll wrappers (such as galettes de riz), bottled thai peanut sauce (such as house of tsang)
    30 min, 8 ingredients




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