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Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado) Recipe

Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado) Recipe

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Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado)

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Ingredients:

Serving

2 garlic cloves
2 shallots
2 chili peppers (or to taste)
1 tsp salt
2 tbsp palm sugar
250 g roasted peanuts
2 tsp water
250 ml coconut milk
350 g cucumbers, sliced thin
400 g carrots , cut into matchsticks and steamed
200 g long beans , cut finger-length and steamed
300 g bean sprouts, blanched
350 g potatoes, peeled, cubed and steamed
4 eggs, hardboiled and diced

Directions:

Prepare the dressing: In a blender or food processor, blend the first 6 ingredients (garlic to roasted peanuts) until smooth. Add the water and coconut milk, blend again until smooth. Bring to a boil, lower heat and simmer 10 minutes. Allow to cool before using.
Prepare the salad: Combine all the remaining ingredients (cucumber to eggs) in a large bowl. Pour the dressing over and serve.
If you like, the salad ingredients can be set out separately rather than mixed altogether. The dressing can be served in individual bowls rather than poured over all.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.76 Kcal (1577 kJ)
Calories from fat	185.37 Kcal
		% Daily Value*
Total Fat	20.6g	32%
Cholesterol	65.47mg	22%
Sodium	304.25mg	13%
Potassium	674.59mg	14%
Total Carbs	41.5g	14%
Sugars	10.64g	43%
Dietary Fiber	6.81g	27%
Protein	10.27g	21%
Vitamin C	23.7mg	40%
Vitamin A	0.4mg	13%
Iron	2.8mg	16%
Calcium	89.7mg	9%

Amount Per 100 g
Calories	142.67 Kcal (597 kJ)
Calories from fat	70.2 Kcal
		% Daily Value*
Total Fat	7.8g	32%
Cholesterol	24.79mg	22%
Sodium	115.21mg	13%
Potassium	255.45mg	14%
Total Carbs	15.72g	14%
Sugars	4.03g	43%
Dietary Fiber	2.58g	27%
Protein	3.89g	21%
Vitamin C	9mg	40%
Vitamin A	0.2mg	13%
Iron	1.1mg	16%
Calcium	34mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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