425 salad frozen vegetables Recipes

tuna, macaroni, frozen vegetables, bottled italian salad dressing, balsamic vinegar, chopped garlic, chopped basil, salt, pepper

egg noodles, frozen vegetable potstickers, vegetable oil, water, water chestnuts, drained and sliced, baby corn, carrot, shredded, straw mushrooms, thai peanut sauce, chopped roasted peanuts

california-blend frozen vegetables, water, reduced-fat italian salad dressing, salt, basil, oregano

cut corn, fresh or frozen, vegetable oil, water, ground cumin, cayenne or 1 pinch red pepper flakes, avocado, fresh lime juice, red bell pepper, minced red onions, salt, hot pepper sauce, chopped fresh cilantro

cooked chicken, shredded (leftover chicken works, or shortcuts prebagged work as well....also leftover ham or turkey would be ), elbow macaroni (or pasta of your choice), frozen vegetables (we use half a bag of peas & carrots but whatever floats your boat will work ,o), bottled ranch dressing (measure is approximate, we eyeball it til its the right consistency. creamy italian would also be go)

tuna in water, drained, miracle whip, nonfat plain yogurt, italian dressing, pasta, cooked , rinsed in cool water & drained (any pasta, i used wacky mac veggie spirals), frozen vegetables, cooked and cooled (i used california mix), parmesan cheese, grated, herbes de provence, celery salt, dill

scallops, finely chopped, baby shrimp , precooked, green peppercorns, crushed, avocado, diced scallions, summer slicing tomato, fresh, zucchini, finely diced, button mushrooms, sweet peas, frozen, vegetable oil, peanut oil, garlic, lemon juice, lime juice, salt and pepper

frozen vegetables mix, such as: cauliflower , zucchini, broccoli, and carrots, lemon juice, seasoning such as tony chachere s or mrs. dash, ranch dressing, almonds or other crunchy salad topping, grated parmesan cheese

frozen vegetables, cooked pasta , i use shells but you can use any smaller pasta, italian dressing, light mayonnaise, grated parmesan cheese (or other hard cheese )

italian mixed frozen vegetables ., frozen cheese tortellini ., italian salad dressing ,regular or low/no fat., parmesan cheese to taste (optional)., salt and pepper to taste.

uncooked spiral or cartwheel pasta, assorted chopped fresh or frozen vegetables, zesty italian salad dressing, divided, cubed cooked chicken , turkey or ham, cubed cheddar , mozzarella or monterey jack cheese, sliced ripe olives, drained, minced fresh parsley or basil, optional

water, red beets , scrubbed and cooked,reserve 1 cup of liquid, frozen tiny peas, water, carrot, peeled and grated (about 6 inches long), dill pickles, diced, onion, finely chopped, celery rib, chopped small, red apples, peeled,cored and cubed 1/2 inch, canned sauerkraut (with wine), canned red kidney beans, drained, granulated sugar, lemon juice, freshly squeezed, extra virgin olive oil, red wine vinegar, beet juice , reserved, prepared horseradish

salad dressing (miracle whip is good), milk, thawed frozen and well drained broccoli, cuts or 16 oz mixed vegetables, with broccoli, grated cheddar cheese

no-salt-added whole-kernel corn, drained, frozen vegetable seasoning blend, vegetable salad marinade

no-salt-added whole-kernel corn, drained, lima beans, drained, frozen vegetable seasoning blend, vegetable salad marinade

no-salt-added green beans, drained, frozen vegetable seasoning blend, vegetable salad marinade

no-salt-added green beans, drained, lima beans, drained, no-salt-added kidney beans, drained, frozen vegetable seasoning blend, vegetable salad marinade

tri-color spiral pasta (can be store brand), green giant california-style frozen vegetables (can be store brand), black olives (these are optional, can be store brand), italian dressing (can be store brand), fresh cracked pepper (to taste), kraft grated parmesan cheese (can be store brand)