196 salad beef sour Recipes

beef tenderloin, red onion, thinly sliced and separated into rings, salt, ground pepper, torn leaf lettuce, chopped green pepper, sliced pimientos, sliced ripe olives, sour cream, lemon juice

ground beef, taco sauce, mild, chili bean , and sauce, onion, chopped, fresh diced tomato, sliced black olives, shredded cheddar cheese, jalapenos (optional), pasta , before boiling (i use radiatore), kraft green goddess salad dressing, sour cream

ground turkey or beef, iceberg lettuce blend, tomatoes, chopped, sliced green onions, kidney beans, rinsed and drained, shredded mexican cheese blend, corn chips, coarsely crushed, green goddess salad dressing, sour cream

beef flank steak (about 1 lb.), dried thin rice noodles (see, lime juice, asian fish sauce (nuoc mam or nam pla) or soy sauce, sugar (2 tbsp if using soy sauce), minced garlic, minced fresh serrano chiles, salad greens (5 oz.), rinsed and crisped, tomatoes (8 oz.), rinsed, stemmed, and halved, red red onion, rinsed, fresh mint leaves, rinsed, fresh cilantro leaves, rinsed

lime juice, minced fresh cilantro, garlic clove, minced, chili powder, boneless beef top sirloin steak , cut into thin strips, green pepper , julienned, sweet red pepper , julienned, onion, sliced and halved, olive oil, kidney beans, rinsed and drained, torn mixed salad greens, tomato, chopped, nonfat sour cream, salsa

lime juice, minced fresh cilantro, garlic clove, minced, chili powder, beef top sirloin steak , cut into thin strips, green pepper , julienned, sweet red pepper , julienned, onion, sliced and halved, olive oil, kidney beans, rinsed and drained, torn mixed salad greens, tomato, chopped, fat-free sour cream, salsa

broccoli - cut into florets, stems peeled and sliced 1/4 inch thick, white wine vinegar, dijon mustard, prepared horseradish , or to taste, salt, ground black pepper, olive oil, sour cream, thick sliced deli roast beef , cut into 1/2-inch pieces, tomatoes, halved, green onions cut diagonally into thin slices

romaine lettuce leaves, washed and crisped, beef flank steak (1 to 1-1/4 lb) or tender beef steak of your choice, vegetable oil, dried basil, minced garlic, pepper, tomatoes, cut in small wedges, chopped green pepper, green onions, thinly sliced, sour cream or plain yogurt, minced fresh parsley, ripe avocado, peeled and sliced

salad oil, sugar, cornstarch, soy sauce, red table wine, beef round steak, cut into 1 inch chunks (i used fondue cubes), green peppers , cut into strips, stalks celery, sliced diagonally, chopped onion, ketchup, worcestershire sauce, tomatoes, cut into chunks, hot cooked rice

ground beef, taco seasoning packet, red or orange pepper, green pepper, head of lettuce, shredded taco cheese, nacho cheese doritos, black olives (sliced ), catalina salad dressing, sour cream

head cabbage, yellow onion, fast-fry beef, sour cream (can be light too), plain breadcrumbs, garlic powder, olive oil, water, green pepper, salt, pepper, pita bread

beef tenderloin steak, 1-inch thick, salt and pepper, vegetable oil cooking spray, head broccoli , stem trimmed of fiberous skin, cut in florets and stem cut into chunks, sack mixed baby greens , 6 to 8 oz, red bell pepper, seeded and very thinly sliced, scallions , sliced on an angle, 1-inch pieces, pea pods, sliced on an angle, shredded carrots, hot cherry peppers or pepperoncini, chopped, chopped cilantro leaves , optional, duck sauce or sweet and sour sauce, ginger root, finely chopped, lime, juiced, rice wine vinegar or white vinegar, crushed red pepper flakes, vegetable oil

sour cream, salsa (i use pace picante), head of lettuce, chopped (or mixed salad greens to taste), roma tomatoes, chopped, onion, chopped, pitted olives, drained and finely chopped (can size is approximate), roast beef, cooked and finely chopped (i used leftover roast) or 1/2 lb lean ground beef, cooked, drained and cooled, cheddar cheese, shredded, red kidney beans (optional, can size is approximate ) or 1 (15 oz) can pinto beans, drained and rinsed (optional, can size is approximate), doritos, crushed (i used equal amounts of nacho cheese, spicy nacho and black pepper jack flavors to equal 1 bag)

sour cream, salsa, ground beef, taco seasoning mix, refried beans, green chilies, chopped, tomato, diced (or cherry tomato wedges), red onion, chopped, monterey jack cheese , cut into cubes, taco salad shells, heated

sour cream, lemon juice, ground allspice, plain low fat yogurt, apple cider vinegar, torn romaine lettuce leaves, red bell pepper, cut into 3/4 pieces, freshly ground black pepper, mango, peeled and cut into 3/4 cubes, chopped major grey s mango chutney, deli roast beef , cut into 1/4 slices

lean ground beef, minced onions, worcestershire sauce, chili powder, dried oregano, salt, head iceberg lettuce , torn into bite-sized pieces, pinto beans, rinsed and drained, tomato, diced, avocado, peeled and diced, crushed corn tortilla chips, chopped cilantro, scallions, chopped, olive oil, red wine vinegar, lime , juice of, salsa , plus, salsa, shredded cheddar cheese, sour cream

lean ground beef, water, salt, cumin, grain rice, grated lime rind, fresh lime juice, salsa, shredded cheddar cheese, tortilla chips, sour cream, chopped tomato, chopped green onion, avocado , slices