59228 sage pork cider pan gravy Recipes
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bone-in center-cut pork loin chops (6 oz each) and9 Morebone-in center-cut pork loin chops (6 oz each), salt and pepper to taste, dried sage leaves, king arthur unbleached all-purpose flour, butter, canola oil, apple cider or juice, reduced-sodium chicken broth, heavy whipping cream, minced fresh parsley30 min, 10 ingredients
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pork tenderloin, trimmed, salt, black pepper and10 Morepork tenderloin, trimmed, salt, black pepper, olive oil, divided, chopped shallots, chopped fresh sage, sherry vinegar, lower-sodium chicken broth, apple cider, dijon mustard, cornstarch, heavy whipping cream, fresh sage leaves (optional)13 ingredients
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pork tenderloin, salt and pepper, butter and8 Morepork tenderloin, salt and pepper, butter, granny smith apples, peeled, cored , and quatered, minced shallots, crumbled dried sage, irish cider or 1/2 cup other hard alcoholic cider, cider vinegar, chicken stock, heavy cream, minced flat leaf parsley30 min, 11 ingredients
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butter, ground black pepper, cayenne pepper, dried thyme and10 Morebutter, ground black pepper, cayenne pepper, dried thyme, dried oregano, dry mustard powder, garlic, minced, boneless pork loin roast, stalk celery, diced, carrots, diced, onion, diced, salt and ground black pepper to taste, flour, pork stock2 hour 30 min, 14 ingredients
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water, kosher salt , plus, kosher salt and10 Morewater, kosher salt , plus, kosher salt, fresh ginger, thinly sliced, cardamom pods, coarsely crushed, whole allspice, coarsely crushed, black peppercorns, coarsely crushed, turkey, low-sodium low-fat chicken broth, apple cider, all-purpose flour, ground pepper24 hour , 13 ingredients
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water, kosher salt, sliced fresh ginger (about 6 oz) and8 Morewater, kosher salt, sliced fresh ginger (about 6 oz), coarsely crushed cardamom pods, coarsely crushed whole allspice, coarsely crushed black peppercorns, fresh or frozen turkey, thawed, fat-free , less-sodium chicken broth, divided, apple cider, all-purpose flour (about 1/4 cup), freshly ground black pepper12 ingredients
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Fresh Ham with Cracklings and Pan Gravy
an 8- to-10 lb fresh ham (sh k d leg of pork) and15 Morean 8- to-10 lb fresh ham (sh k d leg of pork), vegetable oil for rubbing the ham, coarse salt, dried thyme, crumbled, crumbled dried sage, pepper, english-style dry mustard, beer (not dark ), watercress sprigs for garnish, all-purpose flour, beef broth, english-style mustard, crumbled dried sage, dried thyme, crumbled, sugar, cider vinegar16 ingredients -
Roasted Loin of Pork With Pan Gravy
butter, black pepper, cayenne pepper, thyme, oregano and9 Morebutter, black pepper, cayenne pepper, thyme, oregano, dry mustard, garlic cloves, minced, pork loin, stalk celery, diced, carrots, diced, onion, diced, flour, pork stock or 1/2 cup chicken stock, salt and pepper2 hour 15 min, 14 ingredients -
Pork Chops with Gravy
pork chops, 1/2 inch thick, flour, salt, pepper and4 Morepork chops, 1/2 inch thick, flour, salt, pepper, garlic powder, oil (for frying ), cream of chicken soup, milk1 hour 10 min, 9 ingredients -
Sage Dressing With Giblet Gravy
chopped celery, chopped onion, water, cornbread crumbs and8 Morechopped celery, chopped onion, water, cornbread crumbs, soft breadcrumbs, butter or margarine, softened, rubbed sage, salt, pepper, eggs, beaten, chicken or turkey broth, giblet gravy12 ingredients -
Quick! Pork With Mushroom Gravy
pork tenderloin and4 Morepork tenderloin, wild mushrooms , crimini oyster, shiitake (stems discarded, mushrooms sliced), white mushrooms, sliced, knorr roasted pork gravy mix, water25 min, 5 ingredients
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