20 rubbed salmon lemon Recipes

  • Lemon Baked Salmon
    salmon, mayonnaise, fish rub seasoning (pride of szeged) and
    6 More
    salmon, mayonnaise, fish rub seasoning (pride of szeged), lemon, juiced, panko breadcrumbs, parmesan cheese (optional), lemon zest, salt, pepper
    45 min, 9 ingredients
  • Lemon-Rubbed Salmon
    lemon , zest and juice, garlic clove, finely chopped and
    4 More
    lemon , zest and juice, garlic clove, finely chopped, fresh tarragon, finely chopped, olive oil, boneless skinless salmon fillets, salt and pepper
    15 min, 6 ingredients
  • Salmon Diane
    salmon fillets, washed, fresh chives, chopped and
    13 More
    salmon fillets, washed, fresh chives, chopped, shallots, chopped, cream or 3 oz half-and-half, brandy, dijon mustard, garlic, minced (use as a rub on the fillet), pepper (i used a four corn blend), salt, worcestershire sauce , 2 shakes, lemon juice , 2 squeezes, butter , in saucepan medium heat, butter , for saucepan later, cream cheese, dried dill weed
    45 min, 15 ingredients
  • Grilled Spice Rubbed Salmon With Avocado Salsa
    tasmanian salmon fillets, skinned & cut into small chunks and
    9 More
    tasmanian salmon fillets, skinned & cut into small chunks, cinnamon, extra virgin olive oil, firm ripe avocado, peeled & diced, tomato, diced, spring onion, diced, lemon juice, tabasco sauce (optional), baby rocket, to serve, cm) tortillas
    20 min, 11 ingredients
  • Citrus Infused Salmon With a Citrus Pepper Crust.
    salmon fillets (8 oz per person is plenty), orange juice and
    6 More
    salmon fillets (8 oz per person is plenty), orange juice, lemon , juice and zest of (be sure to set some zest aside for dry rub as well.), olive oil, lemon pepper ( dash makes a great product), lime pepper, fresh coarse ground black pepper (black, white and pink ), chopped garlic
    50 min, 8 ingredients
  • Gift Wrapped Salmon
    salmon fillets, fresh king from alaska if you can get it and
    4 More
    salmon fillets, fresh king from alaska if you can get it, garlic powder, fish seasoning , such as emeril s fish rub, lemon, sliced into thin rounds, parchment paper
    25 min, 5 ingredients
  • Salmon Tartlet Appetizers
    butter, softened, cream cheese, softened and
    13 More
    butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, eggs, milk, butter, melted, lemon juice, dry bread crumbs, dried parsley flakes, rubbed sage, salt, pepper, salmon, drained and bones removed, green onion, sliced
    45 min, 15 ingredients
  • Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach
    salt, ground cumin, ground coriander, paprika and
    14 More
    salt, ground cumin, ground coriander, paprika, ground cinnamon, freshly ground black pepper, skinless salmon fillet, sliced onion, olive oil, garlic cloves, minced, fresh baby spinach, grated lemon rind, salt, fresh lemon juice, remaining ingredients, chopped fresh cilantro, lemon wedges (optional)
    18 ingredients
  • Grilled Salmon Steaks
    dried rosemary, crushed, divided, rubbed sage and
    4 More
    dried rosemary, crushed, divided, rubbed sage, white pepper, lemon juice, olive oil, salmon steaks (6 oz each)
    25 min, 6 ingredients
  • Herb-Grilled Salmon with Fresh Tomato-Orange Chutney
    safflower oil or canola oil, for oiling the grill and
    23 More
    safflower oil or canola oil, for oiling the grill, russet potato, halved , for rubbing on the grill, boneless salmon fillet, skin on , scales removed (note: 1 side of an averagesized salmon is about 3 lb), juice of 1 orange, olive oil, fresh basil leaves, fresh dill, salt and freshly ground black pepper to taste, fresh tomato-orange chutney, fresh herb leaves, for garnish, yellow pear tomatoes or cherry tomatoes, cut in half, red grape tomatoes or cherry tomatoes, cut in half, olive oil, balsamic vinegar, navel oranges, scallions, trimmed and minced, peeled, grated fresh ginger, grated zest and juice of 1 lemon, jalapeno, seeded and minced, mustard seeds, fennel seeds, cracked mixed peppercorns, fresh basil leaves, cut into very thin strips (chiffonade ), salt and freshly ground black pepper to taste
    24 ingredients
  • Herb Crusted Salmon w/ Hollandaise Roasted Red Pepper Puree
    panko bread crumbs, fresh rosemary, fresh thyme and
    15 More
    panko bread crumbs, fresh rosemary, fresh thyme, fresh rubbed sage, salt, pepper, olive oil, salmon filet, roasted red pepper, white wine vinegar, sugar, salt, melted butter, lemon juiced, egg yolks, white wine vinegar, salt, white pepper
    1 hour 15 min, 18 ingredients
  • Salmon with Brazilian Rub Salmon with Brazilian Rub
    salmon fillets, lemon , juice of, orange , juice of and
    6 More
    salmon fillets, lemon , juice of, orange , juice of, salt and pepper, whole orange , zest of, brown sugar, chili powder, garlic, minced, butter, melted
    35 min, 9 ingredients
  • Salmon Loaf With Cucumber-Dill Sauce Salmon Loaf With Cucumber-Dill Sauce
    salmon, drained and flaked, herb stuffing mix, mayonnaise and
    14 More
    salmon, drained and flaked, herb stuffing mix, mayonnaise, chopped onion, chopped celery, chopped green and red bell pepper (combination), egg, beaten, salt, jerk rub, ground red pepper, white pepper, lemon juice, sour cream, mayonnaise, chopped cucumber, chopped onions, fresh dill
    1 hour 10 min, 17 ingredients
  • Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach
    salmon, salt, ground cumin, ground coriander, paprika and
    14 More
    salmon, salt, ground cumin, ground coriander, paprika, ground cinnamon, freshly ground black pepper, skinless salmon fillet, cooked per recipe, net from 2 1/4 lb fresh, sliced) onion, spinach, olive oil, garlic cloves, minced, fresh baby spinach, grated lemon rind, salt, fresh lemon juice, chopped fresh cilantro
    19 ingredients
  • Salmon W Green Chili Rub Salmon W Green Chili Rub
    fresh or frozen salmon fillets or salmon steaks and
    10 More
    fresh or frozen salmon fillets or salmon steaks, green chlie powder unseasoned, garlic powder, salt, cumin or coriander, schilling or other brand lemon and herb seasoning, extra virgin olive oil, use the marinade, olive oil and 3 cloves garlic and all other spices as listed above omitting the garlic powder. add salt to taste., in gallon size zip-lock bag pour marinade and thoroughly saturate each piece of fish. place fish in baking dish pouring the marinade over the fish. cover with foil and bake for 25 minutes for boneless, skinless salmon fillets or 35-45 minutes for thicker salmon steaks. fish is done when it flakes easily with a fork but isn tsp dry.
    25 min, 12 ingredients
  • Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach
    salmon, salt, cumin, coriander, paprika, cinnamon and
    10 More
    salmon, salt, cumin, coriander, paprika, cinnamon, black pepper, onion thinly sliced, olive oil, garlic minced, fresh baby spinach, lemon rind grated, salt, fresh lemon juice, fresh cilantro chopped
    16 ingredients
  • Salmon Tartlets Salmon Tartlets
    butter, softened, cream cheese, softened and
    20 More
    butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, eggs, milk, butter, melted, lemon juice, dry bread crumbs, dried parsley flakes, rubbed sage, salt, pepper, salmon, drained, bones and skin removed and flaked, chopped celery, green onion, finely chopped, mayonnaise, lemon juice, prepared horseradish, dried thyme, salt and pepper to taste
    55 min, 22 ingredients
  • Egg and Lobster Salad with Homemade Tarragon Mayonnaise (Emeril Lagasse) Egg and Lobster Salad with Homemade Tarragon Mayonnaise (Emeril Lagasse)
    eggs, homemade tarragon mayonnaise , recipe follows and
    12 More
    eggs, homemade tarragon mayonnaise , recipe follows, minced shallots, minced garlic, cayenne, lobster , cooked until tender, tail meat chopped, claw meat left whole, mesclun greens, washed and spun dry, olive oil, salt, freshly ground black pepper, firm, ripe hass avocado, peeled and seed removed, rubbed with fresh lemon juice to prevent discoloration, pencil-thin asparagus spears, blanched and shocked in ice water bath, patted dry, sevruga caviar , tobiko, golden whitefish or salmon roe, for garnish, chopped fresh tarragon leaves, for garnish
    40 min, 14 ingredients




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