38 rolled flank steak with cheese Recipes

  • Rolled Flank Steak
    flank steak, parsley, garlic cloves, hard-boiled eggs and
    12 More
    flank steak, parsley, garlic cloves, hard-boiled eggs, raw carrots, sharp cheddar cheese, crushed tomatoes, tomato paste, onion, garlic cloves, oregano, thyme, sweet basil, ground pork, olive oil, sugar
    4 hour , 16 ingredients
  • Rolled Flank Steak
    beef flank steak, soy sauce, olive oil, steak seasoning and
    5 More
    beef flank steak, soy sauce, olive oil, steak seasoning, sliced provolone cheese, thick cut bacon, fresh spinach leaves, sliced crimini mushrooms, red bell pepper, seeded and cut into strips
    1 hour 45 min, 9 ingredients
  • Stuffed Rolled Flank Steak
    pink, green, or black peppercorns (or a combination) and
    3 More
    pink, green, or black peppercorns (or a combination), grated parmesan cheese, chopped drained oil-packed dried tomatoes, beef flank steak (about 1 3/4 lb.)
    4 ingredients
  • Flank Steak, Rolled Italian Style
    flank steaks, garlic cloves, minced, olive oil and
    6 More
    flank steaks, garlic cloves, minced, olive oil, balsamic vinegar, red bell pepper, sliced thin, baby spinach leaves, washed stems removed, mozzarella cheese, shredded, salt and pepper, kitchen twine
    9 hour 10 min, 9 ingredients
  • Stuffed Flank Steak
    boiling water, butter or margarine and
    7 More
    boiling water, butter or margarine, flank steak, pounded thin for easy rolling, green onions, chopped, red bell pepper, chopped, mushroom gravy, red wine, garlic, minced, grated parmesan cheese
    1 hour 10 min, 10 ingredients
  • Bracciole (Flank Steak Rolls)
    olive oil, onion, chopped, salt, ground black pepper and
    12 More
    olive oil, onion, chopped, salt, ground black pepper, chopped fresh parsley, garlic, minced, grated parmesan cheese, hard-boiled egg, chopped, salt and ground black pepper, olive oil , or more if needed, flank steak , pounded until thin, toothpicks , or as needed, olive oil, tomato sauce, white sugar, tomato, chopped , or more as needed
    1 hour 50 min, 16 ingredients
  • Steak and Bell Pepper Roll
    flank steaks, balsamic vinegar, shallot, minced and
    8 More
    flank steaks, balsamic vinegar, shallot, minced, dried oregano, salt, fresh ground black pepper, parmesan cheese, grated, fresh spinach , packed, red bell pepper, sliced thin, orange bell pepper, sliced thin, beef broth
    21 min, 11 ingredients
  • Steak Sandwiches
    butter, softened, french or submarine rolls, split and
    7 More
    butter, softened, french or submarine rolls, split, green pepper , julienned, sweet red pepper , julienned, onion, sliced and separated into rings, salt and pepper to taste, vegetable oil, beef flank steak , cut into strips, shredded swiss cheese
    15 min, 9 ingredients
  • Rolled Flank Steak With Blue Cheese Stuffing Rolled Flank Steak With Blue Cheese Stuffing
    olive oil , for the steak, chopped shallot, minced garlic and
    7 More
    olive oil , for the steak, chopped shallot, minced garlic, minced fresh thyme, croutons, blue cheese, crumbled, dry breadcrumbs, flank steak, kosher salt, fresh ground black pepper
    45 min, 10 ingredients
  • Rolled Flank Steak with Green Olives and Oregano Rolled Flank Steak with Green Olives and Oregano
    basic tomato sauce (recipe also posted) and
    10 More
    basic tomato sauce (recipe also posted), green italian olives (preferably ascolane), chopped fresh oregano leaves, freshly grated parmigiano-reggiano cheese, chopped italian parsley, freshly grated nutmeg, beef flank steak , sliced into 8 thin scallops, salt and pepper, flour , for dusting, extra virgin olive oil, dry red wine
    55 min, 11 ingredients
  • Flank Steak Au Jus Sandwiches Flank Steak Au Jus Sandwiches
    peanut oil or 2 tbsp other vegetable oil, flank steaks and
    8 More
    peanut oil or 2 tbsp other vegetable oil, flank steaks, sake, water, soy sauce, cornstarch, brown gravy (like kitchen bouquet), hard roll (homemade or store bought ), butter, parmesan cheese (for grating on sandwiches) or other cheese (for grating on sandwiches)
    20 min, 10 ingredients
  • Brown Ale Gaucho Flank Steak Roll Up Brown Ale Gaucho Flank Steak Roll Up
    flank steaks, brown ale, chopped fresh parsley, salt and
    10 More
    flank steaks, brown ale, chopped fresh parsley, salt, crushed red pepper flakes, ground black pepper, malt vinegar, olive oil, minced garlic, poblano chiles or 2 sweet peppers, leek, shaved ham, monterey jack cheese, coarse salt
    35 min, 14 ingredients
  • Flank Steak Rolls with Bitter Broccoli (Braciole Ripieni di Rape) (Mario Batali) Flank Steak Rolls with Bitter Broccoli (Braciole Ripieni di Rape) (Mario Batali)
    basic tomato sauce , recipe follows, green italian olives and
    18 More
    basic tomato sauce , recipe follows, green italian olives, fresh chopped oregano leaves, grated pecorino cheese, italian parsley, finely chopped to yield 1 cup, freshly grated nutmeg, beef flank steak , sliced into 8 thin scallops, salt and pepper, broccoli rabe , blanched in boiling water and refreshed, flour for dusting, extra-virgin olive oil, dry red wine, recipe copyright 2000, mario batali. all rights reserved, extra virgin olive oil, spanish onion, chopped in 1/4- inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt to taste
    1 hour 45 min, 20 ingredients
  • Steak and Boursin Sandwiches Steak and Boursin Sandwiches
    flank steak, salt, black pepper and
    3 More
    flank steak, salt, black pepper, french baguettes or 4 ciabatta rolls, boursin cheese (herb or pepper), romaine lettuce hearts , halved lengthwise
    30 min, 6 ingredients
  • Steak and boursin sandwiches Steak and boursin sandwiches
    flank steak, salt, black pepper and
    4 More
    flank steak, salt, black pepper, baguette or 4 6 inch long ciabatta rolls, boursin cheese (herb or pepper), olive oil, hearts of romaine, halved lengths
    7 ingredients
  • South of the Border Steak Rolls South of the Border Steak Rolls
    flank steaks , trimmed of fat and cut into 4 to 6 equal p... and
    15 More
    flank steaks , trimmed of fat and cut into 4 to 6 equal portions (cut number depends on the size of your steak), butter or 3 tbsp olive oil, garlic clove, minced, onion, chopped, chili pepper, of your choice, diced and seeded (see note ), green pepper, chopped, freshly sliced mushrooms, sliced black olives, drained, cream cheese, diced into cubes, shredded mexican blend cheese or 2 cups monterey jack cheese, divided, tomato sauce, chili powder, cumin, cinnamon, unsweetened cocoa powder, linguine
    45 min, 16 ingredients
  • Steak 'n' Cheese Subs Steak 'n' Cheese Subs
    cooked beef flank steak , cut into thin strips and
    5 More
    cooked beef flank steak , cut into thin strips, onion, thinly sliced, worcestershire sauce, french rolls, split, shredded part-skim mozzarella cheese, ketchup
    15 min, 6 ingredients
  • Twice-Marinated Steak Hoagies Twice-Marinated Steak Hoagies
    flank steaks, 1-inch thick and
    17 More
    flank steaks, 1-inch thick, crusty french rolls, sliced in half and toasted, extra virgin olive oil, lemon , juice of, garlic cloves, minced, oregano, crushed, fresh coarse ground black pepper, red onion, sliced into thin rings, red pepper, sliced into thin strips, green pepper, sliced into thin strips, feta cheese, crumbled, olive oil, red wine vinegar, lemon , juice of, dried oregano, crushed, fresh cracked pepper , to taste, salt , to taste, italian pepperoncini pepper (optional)
    30 min, 18 ingredients




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