4161 roasted salt potatoes Recipes

sweet potatoes, peeled and cubed, corn oil, salt and pepper to taste, frozen corn kernels, thawed, water, corn oil, diced celery, diced red onion, shallot, minced, tomato paste, dried thyme leaves, vegetable broth, bay leaf, salt, potato, peeled and cubed, chopped fresh parsley

potatoes (3-3 1/2 lbs), chicken broth with roasted garlic, salt , to taste, pepper , to taste

potatoes, cubed, olive oil, garlic, minced, sage, rosemary, salt, pepper

potatoes (about 18 small red scrubbed see note), olive oil (extra-virgin), thyme leaves (chopped fresh ), kosher salt, ground black pepper

potatoes, vegetable oil, parmesan cheese, chopped parsley, paprika, garlic powder, salt, cayenne pepper

potatoes, peeled, olive oil, parmesan cheese, grated, parsley, fresh, chopped, paprika, garlic powder, salt, cayenne pepper

potatoes, chopped onion, olive oil, chopped fresh rosemary or 2 tsp dried rosemary, chopped fresh thyme or 1/4 tsp dried thyme, salt, pepper

potatoes, vegetable oil, parmesan cheese, fresh parsley, chopped, paprika, garlic powder, salt, cayenne pepper

potatoes, peeled and cubed, olive oil, dried rosemary, crushed, salt, pepper

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika* divided, baby potatoes (1 to 1 1/2 inches in diameter), olive oil

salt potatoes , 18 potatoes, salt, roasted garlic, recipe below, butter, cubed, rosemary, chopped, salt and freshly ground black pepper, head garlic, olive oil , to coat, sea salt

sweet potatoes, peeled and cut in 1-inch cubes, corn oil or 1 tbsp vegetable oil, salt , to taste, ground black pepper , to taste, frozen corn, thawed, water, corn oil or 1 tbsp vegetable oil, diced celery, diced red onion, minced shallot, tomato paste, dried thyme leaves, vegetable broth, bay leaf, salt, potato, peeled and cut into 1-inch cubes, chopped fresh parsley

potatoes (about 2 lb), peeled and cut into 1-inch cubes, mayonnaise, garlic powder, onion powder, dried rosemary, crushed, water, salt

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika, divided, montreal seasoning, baby potatoes (1 to 1 1/2 inches in diameter), olive oil , plus 2 tsp

olive oil, alaskan salmon fillets, salt and freshly ground white pepper, firm-ripe pears , such as bartlett, peeled, cored and diced, light brown sugar, hard cider, heavy cream, cold unsalted butter , cut into pieces, salt and freshly ground white pepper, herb roasted fingerling potatoes , recipe follows, assorted small potatoes , such as fingerling, yukon gold, or red bliss, scrubbed, extra-virgin olive oil, kosher salt, freshly ground black pepper, minced mixed fresh herbs , such as rosemary, thyme, and sage, minced garlic

potatoes, onions, carrot, zucchini, chopped green onion (green part only ), head garlic , roasted and mashed, eggs, well beaten, matzo meal, margarine, melted, salt (or to taste), paprika (or to taste), black pepper (or to taste), vegetable oil

artic char, cleaned , leaving head and tail intact, rinsed and patted dry, bay leaves, fresh tarragon, lemon, sliced into thin rounds, black peppercorns, egg whites, water, coarse sea salt or kosher salt, lemon wedges, for garnish, roasted new potatoes , recipe follows