396 roasted red skin olive oil Recipes

  • Garlic Herbed Roasted Red Skin Potatoes
    olive oil, garlic cloves, dried herbs, salt, pepper and
    1 More
    olive oil, garlic cloves, dried herbs, salt, pepper, red potatoes
    1 hour 10 min, 6 ingredients
  • Roasted Red Pepper Vinaigrette
    red bell pepper , roasted, skinned and seeded, olive oil and
    4 More
    red bell pepper , roasted, skinned and seeded, olive oil, red wine vinegar (and up to 2 tbsp more if you , like us, like that extra bite in your dressing), chopped shallot (about 1 small), salt, freshly ground black pepper
    6 ingredients
  • Roasted Red Peppers
    red peppers , don tsp use green,they are not sweet enough... and
    6 More
    red peppers , don tsp use green,they are not sweet enough for this dish, ripe tomatoes, skinned, anchovy fillets, from a tin, garlic, olive oil, fresh ground black pepper, fresh basil leaf
    1 hour 20 min, 7 ingredients
  • Roasted Red Pepper Soup
    red bell peppers, skinned potatoes, peeled and chopped and
    4 More
    red bell peppers, skinned potatoes, peeled and chopped, onion, chopped, extra-virgin olive oil, divided, vegetable or chicken broth, kosher salt
    6 ingredients
  • Roasted Red Skins Roasted Red Skins
    red skin potatoes, olive oil, french onion soup mix
    50 min, 3 ingredients
  • Herb Roasted Red Skinned Potatoes Herb Roasted Red Skinned Potatoes
    red skinned potatoes, washed and halved (or quartered if ... and
    6 More
    red skinned potatoes, washed and halved (or quartered if they re larger), whole garlic cloves, peeled, shallots, peeled and halved with the root in tact, rosemary, thyme, olive oil, butter
    7 ingredients
  • Amy's Roasted Red Skin Potatoes Amy's Roasted Red Skin Potatoes
    red potatoes , cut into thin slices then quartered and
    10 More
    red potatoes , cut into thin slices then quartered, vidalia onion, finely chopped, butter, grated parmesan cheese, olive oil (enough to coat potatoes), fresh flat leaf parsley, finely chopped, garlic powder, dried basil, salt & pepper, pam cooking spray
    1 hour 20 min, 11 ingredients
  • Cauliflower and Roasted Red Bell Pepper Soup Cauliflower and Roasted Red Bell Pepper Soup
    red bell peppers, halved and seeded and
    6 More
    red bell peppers, halved and seeded, garlic cloves (do not remove outer skin), olive oil, onion, chopped, cayenne pepper, head cauliflower, chopped up, vegetable broth (i used imagine boxed , you can use any broth you want)
    1 hour , 7 ingredients
  • Roasted Red Potatoes Roasted Red Potatoes
    red potatoes, skins on and halved, olive oil, salt and
    3 More
    red potatoes, skins on and halved, olive oil, salt, black pepper to taste, paprika, parmesan cheese
    30 min, 6 ingredients
  • Roast Salmon and Tartar in Puttanesca Coulis Roast Salmon and Tartar in Puttanesca Coulis
    garlic cloves, canola oil, salmon fillet (no skin, no fat) and
    35 More
    garlic cloves, canola oil, salmon fillet (no skin, no fat), roast garlic oil, salt, black pepper, roast garlic puree, salmon scraps , reserved from salmon preparation above, olive oil, salt, black pepper, whole grain mustard, anchovy paste, chopped garlic, chopped parsley, chopped chives, chopped capers, butter, quail eggs (optional), olive oil, shallots, brunoise carrots, haricots verts , cut in tiny wheels, chicken stock, salt, black pepper, butter, puttanesca coulis , recipe follows, chervil, canned garbanzo beans, anchovy paste, capers, red chili flakes, salt, black pepper, chicken stock, olive oil, chopped parsley
    1 hour 20 min, 38 ingredients
  • Roasted Red Pepper and Sun-Dried Tomato Soup Roasted Red Pepper and Sun-Dried Tomato Soup
    sun-dried tomatoes (about 8 pieces, do not used oil-packe... and
    7 More
    sun-dried tomatoes (about 8 pieces, do not used oil-packed variety), onion, diced, extra-virgin olive oil, chicken stock, sweet or bell peppers , charred, skinned, and seeded or a 6-oz jar of prepared roasted red sweet peppers, fresh ripe plum tomatoes , cut into eighths, salt and pepper to taste, fresh basil leaves for garnish (use purple basil if available)
    8 ingredients
  • Roasted Red Pepper Hummus with Homemade Pita Chips Roasted Red Pepper Hummus with Homemade Pita Chips
    drained cooked chickpeas and
    24 More
    drained cooked chickpeas, roasted red bell pepper, skinned, seeded, and coarsely chopped (about 1/2 cup), minced garlic, salt, crushed red pepper, tahini, water, lemon juice , to taste, extra-virgin olive oil, ground cumin, ground black pepper, chopped parsley leaves, sweet paprika, extra-virgin olive oil, minced garlic, essence , recipe follows, pita breads, each split in 1/2, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    15 min, 25 ingredients
  • Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse) Roast Turkey Panini with, Pesto, Roasted Red Peppers and Fontina (Emeril Lagasse)
    prepared basil pesto and
    5 More
    prepared basil pesto, ciabatta bread or other rustic italian white bread, thinly sliced, very thinly sliced roast turkey breast, roasted red bell pepper, stemmed, skin and seeds removed, cut into thin strips, fontina cheese, thinly sliced , to cover the bread slices, extra-virgin olive oil
    31 min, 6 ingredients
  • Roasted Red Pepper Dip Roasted Red Pepper Dip
    garlic cloves, skin on, olive oil, divided and
    7 More
    garlic cloves, skin on, olive oil, divided, roasted red peppers, drained (from a 12-oz jar), plain greek-style whole-milk yogurt (or other thick whole-milk yogurt), smoked paprika (or regular paprika), salt , to taste, freshly ground pepper , to taste, garnishes: olive oil, smoked or regular paprika, crispy won ton chips
    9 ingredients
  • Roasted Red Snapper with Olives Roasted Red Snapper with Olives
    dry white wine, garlic cloves, sliced thin and
    6 More
    dry white wine, garlic cloves, sliced thin, fresh lemon juice, extra-virgin olive oil, chopped fresh thyme leaves, mixed green and black brine-cured olives (preferably unpitted), six 6- to 7-oz red snapper fillets with skin, extra-virgin olive oil
    8 ingredients
  • Roasted Red Pepper Sauce Roasted Red Pepper Sauce
    dried spinach pasta, head cauliflower, cut into florets and
    6 More
    dried spinach pasta, head cauliflower, cut into florets, olive oil, onion , sliced into thin half moons, dry white wine, roasted red peppers, drained and cut into thin strips, hazelnuts, toasted, skinned and chopped, salt and freshly ground black pepper, to taste
    20 min, 8 ingredients
  • Natvia Roasted Red Capsicum Dip Natvia Roasted Red Capsicum Dip
    red capsicums , roasted, skinned and seeded and
    4 More
    red capsicums , roasted, skinned and seeded, cold pressed olive oil, walnuts, low calorie sweetener (natvia 100% natural), cracked black pepper , salt, to taste
    7 min, 5 ingredients
  • Salmon Roasted in Cilantro Salsa with Quinoa Sopa Seco Salmon Roasted in Cilantro Salsa with Quinoa Sopa Seco
    salmon roasted in cilantro salsa, red bell pepper and
    17 More
    salmon roasted in cilantro salsa, red bell pepper, fresh lime juice, green onions, sliced, fresh cilantro leaves, chopped, olive oil, sea salt, salmon fillets, skinned, quinoa sopa seco, olive oil, green onions, thinly sliced, red bell pepper, diced, dried oregano leaves, garlic, minced, quinoa, water, sea salt, frozen peas, thawed, tomatoes, seeded and chopped (or halved cherry tomatoes)
    19 ingredients




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