78 roasted potatoes onion mix olive Recipes

olive oil, onion, finely chopped, garlic cloves, finely chopped, red pepper, finely chopped, paprika, dried herbs (such as rosemary, oregano, sage, thyme or marjoram), leftover roast potatoes, chopped, corn kernels, drained, sea salt , to taste, fresh ground black pepper , to taste, eggs, lightly beaten, tasty cheese or 1/2 cup cheddar cheese, grated, mixed salad green, to serve, crusty roll, to serve, fresh parsley, to garnish

sized potatoes, lipton onion soup mix, olive oil, melted margarine, garlic clove, minced, basil, oregano, pepper

lipton onion soup mix , packet, olive oil, butter, melted, thyme, marjoram, pepper, potatoes, cut into quarters, parsley

leftover mashed potatoes, warmed, brown gravy mix, olive oil, chopped onion, granulated garlic, frozen mixed vegetables (i used a blend of petite peas, corn, green beans, and baby carrots), chopped leftover round tip roast or 2 1/2-3 cups other roast beef, salt and pepper

red new potatoes, rinsed, dried and halved, olive oil, herbes de provence (mixed dried french herbs) or dried thyme leaves, salt and freshly ground black pepper, pitted and coarsely chopped kalamata olives, red onion , cut into thin slivers, chopped fresh parsley, malt vinegar or rice wine vinegar, mayonnaise, garlic clove, minced, extra-virgin olive oil

russet potatoes , scrubbed, cut into wedges, onions, cut into chunks, olive oil, butter, melted, onion soup mix (1/2 2.4-oz package), dried thyme, crumbled, dried oregano, crumbled, dried marjoram, crumbled

lipton onion soup mix, potatoes, cut into 1-inch chunks, olive oil or 1/4-1/3 cup vegetable oil

dry onion soup mix, new potatoes, cut into quarters, olive oil

lipton onion soup mix, all purpose potatoes, cut into large chunks (about 2 lbs), olive oil or 1/3 cup vegetable oil

olive oil, butter, melted, onion soup mix, thyme, dried, marjoram, dried, red potatoes, quartered and unpeeled, parsley to garnish

mixed vegetables, chopped into chunks (potatoes, onions, carrots, capsicums etc), dry soup mix (choose your favourite flavour), water, olive oil

onion soup mix, olive oil or vegetable oil, butter,melted, tyhme leaves (optional, marjoram leaves (optional), pepper, potatoes,cut in quarters

fresh green beans, red potatoes or 2 medium, onion soup mix, olive oil

red skinned potatoes, russet potatoes, i usually mix a red and a yellow or white potato, this was what i had on hand, any will work, lrg white onion, chopped, separated into 1/3 and 2/3, extra virgin olive oil, worcestershire sauce, chives, chopped garlic, seasoned salt (i used emerils original essence), garlic pepper, margarine, celery flakes (i was out of celery, could use 1 rib of celery, chopped small - i will do that next time), handful fresh mushrooms , chopped* (i was out of mushrooms, but, want to add them next time), beef broth (was out of chicken stock, will use the beef next time too, really good!), milk, ranch dip (i happened to have dip to be used up...could use dry ranch and sour cream), swiss cheese, palmful parmesan, palmful shredded moterrey jack, this was the cheese i had on hand...could use whatever you have, garnishes: bacon bits or bacon fried and crumbled, sour cream, chives, shredded cheese of your choice

mixed potato, chopped (used a variety of your choice), extra virgin olive oil, fresh thyme, dried rosemary, salt, pepper, fresh garlic cloves, onion, diced

onion soup mix, olive oil, garlic powder, chicken breast halves, potato, cut into small chunks, carrots, sliced

potatoes , medium sized, onion, italian salad dressing mix (i used good seasons), ranch dressing mix, garlic powder, olive oil (i used extra-virgin)