51210 roasted cauliflower lentils sunblush capers Recipes

  • Spicy Red Lentils With Capers and Currants
    dried red lentils (they actually look bright orange) and
    13 More
    dried red lentils (they actually look bright orange), currants, capers (i use small salted that have been rinsed), light olive oil, red wine vinegar, white sugar, sea salt, fresh ground black pepper , to taste, freshly ground cumin, mustard powder, freshly grated nutmeg, cinnamon, red onion , slithers, fresh parsley leaves
    20 min, 14 ingredients
  • Roasted Vegetable & Lentil Salad
    lentils (regular, black , or puy are good) and
    9 More
    lentils (regular, black , or puy are good), water , for cooking lentils, yellow pepper, red pepper, zucchini or 1 yellow squash, onion, olive oil , for roasting, lime juice (the juice of 1 lime), feta cheese, crumbled, salt
    50 min, 10 ingredients
  • Roasted Cauliflower With  16 Cloves  Of Roasted Ga...
    cauliflower (trimmed and cut into bite size pieces) and
    6 More
    cauliflower (trimmed and cut into bite size pieces), garlic cloves, peeled and lightly crushed, minced fresh rosemary, salt, black pepper, olive oil , plus, more olive oil , to drizzle
    30 min, 7 ingredients
  • Roasted Cauliflower And Red Bell Peppers
    cauliflower,raw, garlic clove, lemon juice raw and
    9 More
    cauliflower,raw, garlic clove, lemon juice raw, extra virgin olive oil, salt, red pepper flakes, sweet basil leaf, pepper, black, roasted red bell pepper, chives, manzanilla olives, parmigiano reggiano
    12 ingredients
  • Roasted Cauliflower
    cauliflower, extra virgin olive oil, garlic salt, pepper and
    2 More
    cauliflower, extra virgin olive oil, garlic salt, pepper, chili powder (i use ancho chile powder), balsamic vinegar
    40 min, 6 ingredients
  • Roasted Cauliflower with Garlic
    cauliflower, cut into 2 inch-wide florets (3 heads ) and
    4 More
    cauliflower, cut into 2 inch-wide florets (3 heads ), olive oil, garlic, minced, salt, black pepper
    40 min, 5 ingredients
  • Roasted Cauliflower
    cauliflower , large size, olive oil and
    4 More
    cauliflower , large size, olive oil, garlic cloves, crushed, salt and pepper, parsley, for garnish, pine nuts, toasted, for garnish
    50 min, 6 ingredients
  • Roasted Cauliflower With Onions and Fennel
    cauliflower, cored, cut into 1-inch florets and
    5 More
    cauliflower, cored, cut into 1-inch florets, olive oil, divided, onion , halved lengthwise, cut into 3/4-inch-wide wedges with some core still attached, peeled, fresh fennel bulbs, halved lengthwise, cut lengthwise into 1/2-inch-wide wedges with some core still attached (about 1 lb total), garlic cloves, unpeeled, fresh marjoram
    55 min, 6 ingredients
  • Roasted Cauliflower With Cheese Sauce
    cauliflower, cut into florets, olive oil and
    7 More
    cauliflower, cut into florets, olive oil, salt and black pepper, butter, flour, milk, salt, black pepper, shredded gruyere cheese
    50 min, 9 ingredients
  • Roasted Cauliflower, Chickpeas, and Olives
    cauliflower florets (about 1 lb) and
    7 More
    cauliflower florets (about 1 lb), green olives, pitted and halved, garlic cloves, coarsely chopped, chickpeas, rinsed and drained, olive oil, crushed red pepper flakes, salt, flat leaf parsley
    32 min, 8 ingredients
  • Roasted Cauliflower With Garlic & Red Peppers
    cauliflower, red pepper and
    5 More
    cauliflower, red pepper, garlic cloves, depending how much you like it, seasoning salt, dried thyme, fresh black pepper (1 generous grinding), olive oil
    30 min, 7 ingredients
  • Roasted Cauliflower, Lavender, Rosemary and Garlic
    cauliflower (trimmed and cut into bite size pieces) and
    8 More
    cauliflower (trimmed and cut into bite size pieces), garlic cloves, peeled and crushed, minced fresh rosemary, fresh lavender, black pepper, coarse salt, fresh lemon juice, olive oil , plus, more olive oil , to drizzle
    50 min, 9 ingredients
  • Roasted Cauliflower and Lentils, Sunblush Tomatoes, and Capers Roasted Cauliflower and Lentils, Sunblush Tomatoes, and Capers
    cauliflower, oil, cumin, lentils, sunblush tomatoes and
    6 More
    cauliflower, oil, cumin, lentils, sunblush tomatoes, celery heart, capers, handful basil, vinegar, oil, mustard
    38 min, 11 ingredients
  • Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence) Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence)
    heads cauliflower (preferably different colors) and
    14 More
    heads cauliflower (preferably different colors), extra-virgin olive oil, kosher salt and freshly cracked black pepper, olive oil, for frying, garlic cloves, thinly sliced, extra-virgin olive oil, oil-packed anchovy fillets, finely minced, garlic cloves, finely minced, salt-packed capers, rinsed and drained, fresh thyme, leaves only, heavy cream, grated parmigiano-reggiano, lemon, freshly cracked black pepper, shaved parmigiano-reggiano
    15 ingredients
  • Roasted Cauliflower With Sun-Dried Tomatoes & Capers Roasted Cauliflower With Sun-Dried Tomatoes & Capers
    cauliflower , cut into flowerets, olive oil and
    8 More
    cauliflower , cut into flowerets, olive oil, garlic cloves, chopped finely, lemon , juice and zest of, red pepper flakes, fresh thyme, olive oil, sun-dried tomatoes, chopped, kalamata olives, chopped, capers
    1 hour , 10 ingredients
  • Roasted Cauliflower with Curry Powder and Capers Roasted Cauliflower with Curry Powder and Capers
    cauliflower florets, olive oil, divided, grated lemon rind and
    6 More
    cauliflower florets, olive oil, divided, grated lemon rind, lemon juice, salt (or to taste), pepper (or to taste), capers or caperberries (or to taste), parsley or cilantro or...., curry powder
    20 min, 9 ingredients
  • Cauliflower With Anchovy Caper Sauce Cauliflower With Anchovy Caper Sauce
    cauliflower floret, oil packed anchovies and
    3 More
    cauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley
    20 min, 5 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients




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