262004 roasted black bass olive salad Recipes

  • Roasted Black Sea Bass with Tomato and Olive Salad
    garlic clove, anchovy paste, red-wine vinegar and
    10 More
    garlic clove, anchovy paste, red-wine vinegar, extra-virgin olive oil, grape tomatoes (preferably mixed colors), halved if large, tomatoes (preferably mixed colors), quartered if large, kalamata olives, pitted and coarsely chopped, sun-dried tomatoes packed in oil, chopped, chopped oregano, black sea bass fillets with skin , any pin bones removed, extra-virgin olive oil, divided, red onion, thinly sliced, oregano sprigs
    45 min, 13 ingredients
  • Roasted Black Bass with Apple Cider-Kale Sauce
    granny smith apples, cider vinegar, whipping cream and
    8 More
    granny smith apples, cider vinegar, whipping cream, lacinato or other kale, celery root, peeled and diced, butter, divided, shallot, chopped, bacon, diced, black bass fillets, with skin, salt, freshly ground black pepper
    11 ingredients
  • Roasted Beet and Olive Salad
    beets , cut off tops of the and washed (red and golden) and
    9 More
    beets , cut off tops of the and washed (red and golden), olive oil, white balsamic vinegar, garlic cloves, crushed through a press, kosher salt, pepper, allspice, ground, black olives, orange , slices and then cut into small triangles, mint leaves
    1 hour 15 min, 10 ingredients
  • Roasted Yam and Kale Salad
    jewel yams, cut into 1-inch cubes, olive oil and
    7 More
    jewel yams, cut into 1-inch cubes, olive oil, salt and freshly ground black pepper to taste, olive oil, onion, sliced, garlic, minced, kale , torn into bite-sized pieces, red wine vinegar, chopped fresh thyme
    40 min, 9 ingredients
  • Roasted Pork And Black-eyed Pea Salad
    paprika, dried thyme, cayenne pepper and
    12 More
    paprika, dried thyme, cayenne pepper, coarse salt and ground pepper, pork tenderloins (10 to 12 oz each), vegetable oil, black-eyed pea salad, dijon mustard, cider vinegar, vegetable oil, black-eyed peas, drained and rinsed, frozen corn kernels, thawed, red bell pepper (ribs and seeds removed), finely diced, scallions, thinly sliced, coarse salt and ground pepper
    35 min, 15 ingredients
  • Roast Cauliflower and Feta Salad
    olive oil, cauliflower florets, sea salt and
    10 More
    olive oil, cauliflower florets, sea salt, black pepper, cracked, pitted green olives, sourdough bread, feta cheese, italian parsley, olive oil, red wine vinegar, brown sugar, sea salt, black pepper, cracked
    40 min, 13 ingredients
  • Baked Halibut with Chopped Olive Salad Baked Halibut with Chopped Olive Salad
    chopped drained roasted red peppers from jar and
    8 More
    chopped drained roasted red peppers from jar, chopped pitted kalamata olives or other brine-cured black olives, chopped pitted brine-cured green olives, fresh lemon juice, minced fresh parsley, minced garlic, extra-virgin olive oil, halibut or sea bass fillets (each about 3/4 inch thick), dry white wine
    9 ingredients
  • Roasted Black Bass on Jasmine Rice, Miso Glaze and Seaweed Mao (Wolfgang Puck) Roasted Black Bass on Jasmine Rice, Miso Glaze and Seaweed Mao (Wolfgang Puck)
    white miso, mirin, sugar, mushroom soy sauce and
    8 More
    white miso, mirin, sugar, mushroom soy sauce, minced garlic, minced ginger, sesame oil, black bass fillets, jasmine rice, water, iceberg lettuce cups, seaweed mao cups, optional
    6 hour 45 min, 12 ingredients
  • Roasted Black Cod with Ulster Champ and Roasted Cherry Tomatoes Roasted Black Cod with Ulster Champ and Roasted Cherry Tomatoes
    black cod, olive oil , (or spray), potatoes, white, peas and
    9 More
    black cod, olive oil , (or spray), potatoes, white, peas, milk , fat free, parsley, chopped, salt, pepper, tomatoes, thyme, fresh 3 sprigs, olive oil, salt, pepper
    13 ingredients
  • Roasted Pepper and Olive Salad Roasted Pepper and Olive Salad
    sweet red pepper, sweet yellow pepper, poblano pepper and
    16 More
    sweet red pepper, sweet yellow pepper, poblano pepper, olive oil, salt, pepper, torn fresh spinach, red onion, halved and sliced, sliced fresh mushrooms, tomato, cut into wedges, celery rib, thinly sliced, sliced ripe olives, drained, pimiento-stuffed olives, halved, red wine vinegar, olive oil, honey, crumbled blue cheese, minced fresh parsley
    30 min, 19 ingredients
  • Black Bass and Green Beans with Dill Butter Sauce Black Bass and Green Beans with Dill Butter Sauce
    green beans, trimmed, black sea bass fillets, salt and
    6 More
    green beans, trimmed, black sea bass fillets, salt, black pepper, olive oil, dry white wine, unsalted butter, chopped fresh dill, garnish: lemon wedges
    20 min, 9 ingredients
  • Lemon and Thyme Seared Black Bass (Aaron McCargo, Jr.) Lemon and Thyme Seared Black Bass (Aaron McCargo, Jr.)
    black bass, skin-on, kosher salt and
    5 More
    black bass, skin-on, kosher salt, freshly cracked black pepper, grapeseed oil, fresh thyme, butter, lemon, juiced
    13 min, 7 ingredients
  • Chilka-Style Pan-Seared Black Bass Chilka-Style Pan-Seared Black Bass
    black bass, fish filets, shallots, ginger, chopped, garlic and
    21 More
    black bass, fish filets, shallots, ginger, chopped, garlic, granny smith apples, asian pear, leeks (white only ), onions, celery, mango, grape seed oil, ground coriander, turmeric, curry powder, sake , reduce by 1/4, chicken stock , reduce by 1/2, cream, coconut milk, butter, apple-fennel-frisee-salad, mature coconut, granny smith apples, fresh basil (purple , if you can find it), clean california frisee
    26 ingredients
  • Roasted beet and olive salad with orange and mint Roasted beet and olive salad with orange and mint
    beets (red and golden) without tops, rinsed and
    9 More
    beets (red and golden) without tops, rinsed, extra virgin olive oil, fresh mint leaves, freshly ground black pepper, garlic , crushed through press, ground allspice, navel orange, thinly sliced , slices cut into small triangles, oil-cured black olives, salt, white balsamic vinegar
    1 hour 15 min, 10 ingredients
  • Roast-Beef and Broccoli Salad with Creamy Horseradish Dressing Roast-Beef and Broccoli Salad with Creamy Horseradish Dressing
    broccoli, white-wine vinegar, drained bottled horseradish and
    8 More
    broccoli, white-wine vinegar, drained bottled horseradish, dijon mustard, salt, fresh-ground black pepper, olive or other oil, sour cream, thick-sliced (1/8 inch) roast beef , cut crosswise into 1/2-inch strips, halved cherry tomatoes, scallions including green tops, cut diagonally into thin slices
    11 ingredients
  • Roasted Beet and Ginger Salad (Alexandra Guarnaschelli) Roasted Beet and Ginger Salad (Alexandra Guarnaschelli)
    beets, kosher salt, apple cider vinegar, balsamic vinegar and
    6 More
    beets, kosher salt, apple cider vinegar, balsamic vinegar, dark brown sugar, sea salt and freshly ground black pepper, olive oil, freshly grated ginger, parsley leaves, washed and dried, mint leaves, washed and dried
    1 hour 10 min, 10 ingredients
  • Olive Salad Olive Salad
    green, pimento-stuffed olives, pitted kalamata olives and
    9 More
    green, pimento-stuffed olives, pitted kalamata olives, giardiniera, minced garlic cloves, dried basil, dried oregano, capers, red pepper flakes, freshly ground black pepper, olive oil, crackers/baguette slices
    1 min, 11 ingredients
  • Roasted Tomato And Mozzerella Salad Roasted Tomato And Mozzerella Salad
    salad, olive oil, for brushing, ripe, plum tomatoes and
    7 More
    salad, olive oil, for brushing, ripe, plum tomatoes, fresh mozzerella balls , cut into 8-12 slices, salt and fresh ground black pepper, fresh basil, makebasil oil, fresh basil leaves, good extra virgin olive oil, garlic clove, crushed
    20 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top