173382 rich very salmon miso cream Recipes

salmon, salt and pepper, flour, white wine, miso , paste, soy milk

salmon fillet, paprika, cream cheese, softened, garlic , minced really fine, parsley, pepper (to your taste ), onion, chopped very fine, fresh baby spinach, olive oil, garlic powder, salt

salmon or 2 cups cooked , flaked, cream cheese, softened, mild or medium salsa, chopped fresh parsley, dried cilantro, ground cumin , optional, flour tortillas (8 inches)

salmon fillets, sour cream, white pepper, dried dill weed, chardonnay wine, shallot, finely chopped, half-and-half cream, all-purpose flour, dijon mustard

cream cheese, not lite, salmon, tinned, red, lemon juice, milk, lemon zest, salad cream, chives, fresh and finely snipped, pepper , black course, salt

salmon steaks, approx 1 inch thick, salt and pepper, butter , to grease the dish, cream, approx, bay leaf, freshly grated nutmeg, lemon wedge, to serve

cream cheese (softened ), alaskan salmon, sour cream, cayenne pepper, dill weed, lemon juice, green onion stalk, salt and fresh black pepper to taste

salmon fillet, sour cream, lemons, potato, capers, capers, dijon mustard, salt & pepper

salmon, salt, cream cheese, hot pepper sauce, lemon juice, worcestershire sauce, grated onion, chopped nuts, horseradish, parsley

bittersweet chocolate (no more than 60% cacao), chopped, unsalted butter, cut into 6 pieces, eggs, separated, cognac or other brandy, very cold heavy cream, salt

very cold whipping cream, very cold full-fat sour cream, icing sugar, vanilla

refrigerated unbaked pie crusts (2 crusts ), sour cream sour cream and chive dip (from the dairy section), flour, salmon (skinless, boneless, drained and flaked ), chopped celery (1 stalk ), chopped bell pepper (red or green ), milk

salmon fillets (or 4 steaks), miso, sugar, mirin (or sherry), olive oil, ginger, grated

eggs, water, butter or margarine, salt and pepper to taste, smoked salmon, diced, cream cheese, diced, chopped parsley

canned salmon, drained, cream cheese, drops liquid smoke, fresh lemon juice, drops tabasco sauce or 4 drops red hot sauce, onion, very finely chopped, salt, chopped fresh parsley

olive oil, center-cut skinless salmon fillet (about 1 1/2 inches thick ), fresh fennel fronds (from 1 fennel bulb), smoked salmon, chopped, cream cheese, room temperature, fresh lemon juice, chopped fresh chives or green onion tops, sliced westphalian-style or danish-style pumpernickel bread (about 20 slices), red salmon caviar, fresh fennel fronds or chopped fresh chives, lemon wedges

fresh salmon, smoked salmon (i like the cajun smoked from costco), soft cream cheese, mashed, horseradish, lemon juice, mayonnaise, garlic, crushed, liquid smoke (omit if using smoked salmon), parsley flakes (omit if using a flavored smoked salmon)

vegan smoked salmon spread -inch to make veggie salmon, veggie salmon, soy cream cheese, vegan mayonnaise, lemon juice, garlic clove, black pepper, grated ginger, chives