1047 rice chicken breast hot Recipes

good season s italian salad dressing mix, brown sugar, oil, soy sauce, ground cinnamon, ground thyme, ground red pepper, boneless skinless chicken breast halves (about 1 1/2 lb), hot cooked brown rice

chicken breast, boneless, skinless, soy sauce, rice wine, sesame oil, toasted, cornstarch, sugar, vegetable oil, onion, peeled, cut into 1/2 inch wedges, garlic, minced, black bean sauce, green beans, fresh, trimmed, cut in 3 in pieces, red bell pepper, large, diced, hot cooked rice (for serving) or noodles (for serving)

uncooked rice, chicken breasts, oil, frozen vegetables, green onions, eggs, beaten, soya sauce, pepper, hot sauce, red pepper flakes

butter, olive oil, boneless skinless chicken breasts, hot italian sausages, cooked to instructions, green pepper, red pepper, vidalia onion, jalapeno, garlic cloves, chicken stock, diced tomatoes with juice, cumin, red pepper flakes, bay leaves, flour, fresh thyme, white rice (enough for 5-6 servings), more chicken stock (enough for 5-6 servings)

minced green onions, grated peeled fresh ginger, vegetable oil, kosher salt, shredded cooked chicken breast, hot cooked rice

rice vermicelli or 1/2 lb angel hair pasta or 1/2 lb spaghettini pasta, vegetable oil, chicken breast, cut into chunks (or you can substitute herbal flavour tofu), garlic cloves, finely chopped, chopped fresh gingerroot, green onions, finely chopped, curry powder, hot chili paste, leeks, trimmed and thinly sliced, carrot, grated, sweet red pepper, thinly sliced, bean sprouts, vegetable stock or 1/3 cup water, soy sauce, granulated sugar, sesame oil, rice wine (sherry ok)

low sodium soy sauce, cornstarch, rice vinegar, minced peeled fresh ginger, crushed red pepper flakes, boneless chicken breast , cut into 1/4-inch-wide strips, vegetable oil, coarsely chopped green onion, minced peeled fresh ginger, garlic cloves, minced, julienne-cut red bell pepper (1 x 1/4 inch), julienne-cut yellow bell pepper (1 x 1/4 inch), fresh lemon juice, white pepper, salt, hot cooked rice

low-sodium soy sauce, cornstarch, rice vinegar, minced peeled fresh ginger, crushed red pepper, skinned, boned chicken breast , cut into 1/4-inch-wide strips, vegetable oil, coarsely chopped green onions, minced peeled fresh ginger, garlic cloves, minced, x 1/4-inch) julienne-cut red bell pepper, x 1/4-inch) julienne-cut yellow bell pepper, fresh lemon juice, white pepper, salt, hot cooked rice

olive oil, boneless skinless chicken breast, cubed, green pepper, sliced, zucchini, sliced, garlic clove, chopped, soy sauce, cooked rice, hot, olives, chopped, parsley, chopped, wine vinegar, lemon juice, salt and pepper

chicken broth, quick-cooking rice, chicken breast, diced, minced fresh ginger, hot chili oil, rice wine vinegar, scallion, sliced

boneless skinless chicken breast halves, salt, pepper, butter or 1 tbsp margarine, olive oil, green onions, chopped, chicken broth, lemon juice, brandy, dijon mustard, chopped fresh parsley, hot cooked rice

chicken, chicken breast, layout bacon, sesame oil, chopped cilantro, sea salt, salad, baby bok choy chopped, chopped romaine wash, drain and dry, chopped scallions, dressing, chinese hot mustard, rice wine vinegar, garlic clove smashed, egg yolk, sea salt, peanut oil, magic-sauce to dress

boneless skinless chicken breasts, fresh italian parsley (if using dried herbs, then use 4 tbsp of mint and 2 of parsley. i ve only used the herbs i ve dried ), fresh mint , packed (i prefer english, orange or ginger mint or any combination), fresh garlic, hot chili peppers, fresh (just a bit, you don tsp want it to overtake the other flavors) or 1/2 tsp dried chili pepper flakes, olive oil, white wine , you can add more to make a thinner marinade if required (or for non-alcoholic, substitute 1/2 cup apple juice with 2 tbsp rice wine vinegar), lemon juice

unsalted, dry-roasted peanuts, water, tamarind concentrate, vegetable oil, chopped shallots, chopped peeled fresh lemon grass, crushed red pepper, garlic clove, chopped, sugar, salt, skinned, boned chicken breast halves, hot cooked rice, chopped cucumber, chopped fresh cilantro, fresh pineapple (optional)

rice noodles, vegetable oil, sliced chicken breast, eggs, diced white onion, spanish paprika, fish sauce, distilled amber vinegar, tamarind nectar or puree, sugar, ground and roasted thai chile, sliced green cabbage, sliced green onions, fresh peanuts, ground and roasted, fresh bean sprouts, fresh lime, cut into wedges

parboiled rice, chicken breast, green bean, carrots, onion, garlic, red pepper, ginger, salt, lemon juice, pepper, vegetable oil

salsa (your favorite kind ), boneless chicken breasts (or 8 boneless chicken tenders), instant rice, water, onion, bell pepper (or 1cup of pepper onion mix), salt, pepper, shredded cheese (optional * i like sharp cheddar but velveeta has been used also ) (optional), sour cream (optional), hot sauce (optional)

boneless skinless chicken breast halves (4 oz each), canola oil, worcestershire sauce, chili sauce, curry powder, garlic salt or garlic powder, hot pepper sauce, chopped onion, hot cooked rice