159371 rib steak tomato peanut Recipes
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king arthur unbleached all-purpose flour, salt, pepper and9 Moreking arthur unbleached all-purpose flour, salt, pepper, beef top round steak (1-1/2 lb), cut into six pieces, carrots, sliced, celery rib, sliced, tomato sauce, garlic cloves, minced, bay leaf, worcestershire sauce, hot cooked brown rice7 hour 15 min, 12 ingredients
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chopped shallot, red-wine vinegar, dijon mustard, sugar and4 Morechopped shallot, red-wine vinegar, dijon mustard, sugar, extra-virgin olive oil, divided, thick) boneless chuck blade steaks (sometimes called chicken steaks) or steak tips, gristle trimmed if necessary and meat cut into 2-inch pieces, tomatoes such as campari or baby roma (about 2 inches wide ), okra, trimmed , leaving tops intact2 hour 45 min, 8 ingredients
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bacon fat, onion, diced, celery ribs, diced and17 Morebacon fat, onion, diced, celery ribs, diced, tomatoes, diced, basil, minced, tomato juice, v- 8 vegetable juice, tomato paste, chicken stock, heavy cream, garlic & herb spreadable cheese (boursin), salt and pepper, chopped chives (to garnish ), french baguette, diced medium, olive oil, thyme, chopped, parsley, chopped, rosemary, chopped, basil, chopped, granulated garlic30 min, 20 ingredients
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Brooklyn Wiseguy-Cantonese Beef With Oyster Sauce
beef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2... and18 Morebeef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2 lbs sirloin steaks or 1 1/2-2 lbs new york strip steaks (this weight should be no more than 2 or 3 whole steaks, which can be cut in half portions to serve 4), soy sauce, sesame oil, sherry wine or 2 tbsp gin or 2 tbsp rice wine, fresh ground black pepper, oyster sauce, sherry wine or 1 tbsp gin or 1 tbsp rice wine, sugar, beef stock or 3/4 cup chicken stock or 3/4 cup broth, cornstarch (mixed to a smooth paste in 2 tbsp cold water), peanut oil or 1 -2 tbsp vegetable oil, fresh garlic, minced, fresh ginger, minced, onions or 1 large onion, cut in 1/2 inch thick chunks or slivers, sliced mushrooms, tomatoes, halved or 2 small firm ripe tomatoes, cut in bite size chunks, head iceberg lettuce, shredded, sesame oil, rice vinegar or 1 tsp white vinegar35 min, 19 ingredients -
Rib Steak, Bordeaux-style: Entrecote Bordelaise (Emeril Lagasse)
entrecote or rib steak at room temperature, olive oil and26 Moreentrecote or rib steak at room temperature, olive oil, essence , recipe follows, salt, freshly ground black pepper, unsalted butter , cut into pieces, chopped shallots, red bordeaux, thyme, beef broth, beef marrow, poached and cut into pieces, watercress, garnish, blue cheese mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter, freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert, minced fresh parsley leaves1 hour 5 min, 28 ingredients -
Rib Steaks With Garlic Marinade
rib eye steaks, soy sauce, garlic cloves, chopped and2 Morerib eye steaks, soy sauce, garlic cloves, chopped, dry mustard, fresh coarse ground black pepper5 hour 10 min, 5 ingredients -
Grilled Rib Steak with Warm Salad of Bucheron (Bobby Flay)
garlic, fennel seed, black pepper , to taste and13 Moregarlic, fennel seed, black pepper , to taste, rosemary, remove the leaves and reserve the stems, thyme, remove the leaves and reserve the stems, olive oil , plus 1/4 cup, bone-in rib steaks, waxy potatoes , like yukon golds, peeled and sliced, water, chicken stock, bouquet garni, aged goat cheese , like bucheron, handful nicoise olives, pitted, red wine vinegar, handfuls dandelion, trimmed and cleaned thoroughly, olive oil1 hour 45 min, 16 ingredients -
Grilled Rib Steak with Warm Salad of Bucheron
garlic, fennel seed, black pepper , to taste and13 Moregarlic, fennel seed, black pepper , to taste, rosemary, remove the leaves and reserve the stems, thyme, remove the leaves and reserve the stems, olive oil , plus 1/4 cup, bone-in rib steaks, waxy potatoes , like yukon golds, peeled and sliced, water, chicken stock, bouquet garni, aged goat cheese , like bucheron, handful nicoise olives, pitted, red wine vinegar, handfuls dandelion, trimmed and cleaned thoroughly, olive oil1 hour 20 min, 16 ingredients -
Slow Cooker/Crock Pot Swiss Steak
steaks , cut 3/4-inch steak, flour, salt & pepper and4 Moresteaks , cut 3/4-inch steak, flour, salt & pepper, onion, diced, carrot, chopped, celery rib, chopped, tomato sauce8 hour 15 min, 7 ingredients -
Pittsburghgasprices.com Swiss Steak in the Slow Cooker
steaks, 3/4-inch thick, all-purpose flour, salt and5 Moresteaks, 3/4-inch thick, all-purpose flour, salt, black pepper, onion, thinly sliced, carrots, chopped, celery ribs, chopped, tomato sauce8 hour 15 min, 8 ingredients -
Steak Sandwich on Toasted Garlic Bread with Tomato-Black Olive Relish with Skillet Fries (Bobby Flay)
olive oil, garlic , smashed, thick slices of italian bread and21 Moreolive oil, garlic , smashed, thick slices of italian bread, porterhouse steak , about 2 lb, salt and freshly ground black pepper, vine-ripened tomatoes, diced, pitted and chopped nicoise olives, sliced basil, diced red onion, olive oil, balsamic vinegar, salt and freshly ground pepper, arugula, toasted italian bread, sliced steak, tomato-olive relish, olive oil, red onion, thinly sliced, red bell pepper, finely diced, yellow bell pepper, finely diced, garlic, finely chopped, yukon gold potatoes, skin on , parboiled and diced, salt and freshly ground pepper, chopped fresh parsley50 min, 24 ingredients -
Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
italian roma tomatoes, cut in half, olive oil and21 Moreitalian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme23 ingredients -
Tomato-Peanut Soup (Food Network Kitchens)
extra-virgin olive oil, plus more for drizzling and14 Moreextra-virgin olive oil, plus more for drizzling, onion, finely chopped, green bell pepper, finely chopped, stalk celery, finely chopped, plus leaves for topping, garlic, finely chopped, madras-style curry powder, paprika, cayenne pepper, kosher salt, crushed tomatoes, low-sodium chicken broth, light brown sugar, smooth peanut butter, freshly ground black pepper, creme fraiche , fresh cilantro and chopped peanuts, for topping1 hour , 15 ingredients -
Georgia's Healthiest & Tastiest Pork Ribs (C)
ribs and17 Moreribs, catsup (get the kind that is free of high fructose corn syrup), tomato paste, water, apple cider vinegar, amber beer, kentucky bourbon whiskey (i am partial to maker s mark), fresh blueberries (chopped ), fresh apple, with the skin (chopped ), chopped carrot, chopped celery, fresh green onion (chopped ), garlic cloves (chopped ), brown sugar, red pepper, black pepper, drops lemon juice, drops hickory liquid smoke (exactly three no more, no less)6 hour 45 min, 18 ingredients -
Tomato, Peanut Butter and Mayo Sandwich
whole wheat bread, toasted, peanut butter (i use natural ) and2 Morewhole wheat bread, toasted, peanut butter (i use natural ), mayonnaise (i prefer hellman s real mayo), tomato, sliced (i prefer thick slices for this recipe )5 min, 4 ingredients
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