Rib Steaks With Garlic Marinade Recipe

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Rib Steaks With Garlic Marinade
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Ingredients:

Directions:

  1. Mix soy sauce, garlic, mustard, and pepper in a shallow baking dish or marinade pan.
  2. Add steaks to marinade, cover and refrigerate for 3-5 hours.
  3. Grill or broil to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 835.38 Kcal (3498 kJ)
Calories from fat 513.87 Kcal
% Daily Value*
Total Fat 57.1g 88%
Cholesterol 208.56mg 70%
Sodium 6232.14mg 260%
Potassium 992.85mg 21%
Total Carbs 8.26g 3%
Sugars 2.23g 9%
Dietary Fiber 1.65g 7%
Protein 72.32g 145%
Vitamin C 0.5mg 1%
Iron 8.8mg 49%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 193.88 Kcal (812 kJ)
Calories from fat 119.26 Kcal
% Daily Value*
Total Fat 13.25g 88%
Cholesterol 48.4mg 70%
Sodium 1446.35mg 260%
Potassium 230.42mg 21%
Total Carbs 1.92g 3%
Sugars 0.52g 9%
Dietary Fiber 0.38g 7%
Protein 16.78g 145%
Vitamin C 0.1mg 1%
Iron 2mg 49%
Calcium 13.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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