29908 red wine wine Recipes

red wine (a dry wine), wine vinegar, olive oil, garlic cloves, minced, salt and pepper (to taste), bay leaf

red zinfandel wine, orange juice, lemon juice, sugar, club soda, chilled

beef short ribs , bones intact, salt & freshly ground black pepper, vegetable oil, divided, dry red wine, port wine (or another bottle of red wine), onions, chopped, leek, chopped, carrots, peeled and chopped, turnips, chopped, celery root, chopped (celeriac), celery ribs, chopped, garlic cloves, peeled, tomato paste, fresh thyme, fresh rosemary, fresh parsley, bay leaves, black peppercorns, salt

beef stew meat (cubed 1 inch pieces), cooking oil, carrots, sliced diagonally or 1 cup use baby carrots, sliced celery, onion , chunked, tomatoes (chunked or cut up), pearl barley, potatoes, cut in 1 in cubes, green beans (drain liquid from can), red wine or 1 cup burgundy wine, beef broth (or water and bouillon to make equivalent), garlic cloves, crushed, basil, crushed, hot red pepper flakes (optional), pepper, parsley, garnish

butter, white sugar, brown sugar, egg, vanilla extract, red zinfandel wine , or more as needed, all-purpose flour, cocoa powder, baking soda, salt

ground beef, breadcrumbs, chopped onion, cornstarch, allspice, egg, cream (18%) or 3/4 cup evaporated milk, salt and pepper, salad oil, flour, beef bouillon or 1 can consomme, water, red table wine

garlic cloves, paprika, coarse salt (to taste), black peppercorns, olive oil, red wine or 1 cup white wine

butter, shallots, peeled and thinly sliced, cornstarch, dry red wine or 2/3 cup white wine, beef broth or 1 (10 1/2 oz) can chicken broth, dijon mustard, fresh chives, chopped, pepper

red german wine, water, whole cinnamon stick, lemon, thinly sliced, sugar

chicken thighs, flour (for dredging), salt & pepper (to taste mixed with flour), canola oil, cognac, red wine (wine you like to drink), onion, sliced thin, canned whole tomatoes (diced ), chicken stock (more may be required to cover chicken if pot is too large), garlic cloves, kosher salt, cracked black pepper, paprika, rosemary

red wine vinegar, red wine, water, red port wine, sugar, salt, pickling spices, red onions, peeled and sliced thin

ketchup, cider or red or white wine vinegar, soy sauce, ground cumin, cayenne, salt, pepper, olive oil, shallot, finely chopped, garlic clove, finely chopped, red wine

chicken thighs or 2 1/2-3 lbs chicken legs, with skin on, vegetable oil or 1 tbsp nonstick cooking spray, whole green onions, cut in 2-inch pieces, fresh ginger, 1/2-inch thick, garlic cloves, peeled, sherry wine , red rice wine, soy sauce, water (or cut back 1 tbsp soy sauce and use low sodium chicken stock), carrots , cut into 1/2-inch medallions, potatoes, diced into 1/2-inch cubes, dried red chili peppers (to be added with ginger, garlic and green onion bulbs) (optional)

beef, ground, fresh large mushroom, washed and trimmed, salad oil, burgundy wine or 1/2 cup red wine, marjoram leaves, salt, instant minced garlic, worcestershire sauce, catsup

sugar, all-purpose flour, skim milk, whole eggs, lightly beaten, vanilla extract, water, divided (approximate), unflavored gelatin, lemons , juice of, port wine or 1 cup red wine, sugar (to taste), ground nutmeg

red table wine, brown sugar, oranges , zest of, cinnamon sticks, cardamom pods, brandy (optional) or 1 cup kirsch (optional)

red port wine, oranges , juice and zest of, lemon , juice and zest of, sugar, liquid pectin