246 ranch dressing and dip mix Recipes

daisy brand sour cream, avocado, from mexico peeled, seeded, and mashed, dry ranch dressing dip mix, fresh lemon juice, chopped avocado, from mexico (to garnish ) (optional), assorted fresh vegetable, cracker

dried parsley, salt, saltine crackers, finely crushed (about 7-8), dried chives, dried oregano, dried tarragon, garlic powder, lemon pepper, dried dill weed, mayonnaise, buttermilk, ranch dressing mix, ranch dressing mix, mayonnaise, sour cream

refried beans, shredded cheddar cheese, ranch dressing mix, sour cream

salsa (thick and chunky is best.), sour cream (any fat content), dry ranch dressing mix

ritz whole wheat crackers (4 sleeves/1 box), vegetable oil, red pepper flakes, taco seasoning (heaping), ranch dressing mix (heaping), sour cream, ranch fiesta dip mix

hot breakfast sausage, dry ranch dressing mix, rotel tomatoes, standard size can, cream cheese

miracle whip light or 4 tbsp low-fat sour cream or 4 tbsp plain yogurt, ranch dip mix, fresh spinach leaves, skim milk

hidden valley ranch dressing mix, sour cream, frozen spinach, thawed and squeezed tight to drain, water chestnuts, drained and chopped

hidden valley original ranch salad dressing & seasoning mix, sour cream, frozen chopped spinach, thawed and well drained, water chestnuts, rinsed, drained and chopped, french bread, fresh vegetable sticks

ground beef, corn, scallions, chopped, green pepper, chopped, red pepper, chopped, garlic clove, minced, ranch dressing mix or 2 (1 oz) envelopes ranch dip mix, red potatoes, cream, butter, fresh chives, chopped

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

refried beans, dry ranch dressing mix, sour cream, cheddar cheese, shredded

head cauliflower, roughly chopped, hard-boiled egg whites, chilled and chopped, ranch dressing or 0.5 (1 oz) envelope dip mix, fat-free mayonnaise, nonfat sour cream, dijonnaise mustard, fat-free non-dairy liquid coffee creamer (like the 1 by coffee-mate), diced red onion, celery ribs, diced, chopped chives, seasoned rice vinegar, chopped dill, chopped parsley, salt, paprika

head cauliflower, chopped, fat-free mayonnaise, fat-free sour cream, creamy dijon mustard (recommended : best foods/hellmann s dijonnaise), dry ranch dressing/dip mix, fat-free non-dairy liquid creamer, salt, diced red onion, celery stalks, diced, hard-boiled egg whites, chilled and chopped, seasoned rice vinegar, chopped chives, chopped fresh dill, chopped fresh parsley, plus more , for serving, optional, paprika , for serving, optional

ranch dressing , such as hidden valley ranch low-fat original, frozen chopped spinach, thawed and well drained, dry vegetable soup mix, walnuts, chopped

cremini mushrooms or 1 -1 1/2 lb button mushroom, cleaned, hidden valley original ranch dressing or 1 package ranch dip mix, black pepper, salt, garlic powder, dried parsley, water, olive oil, mozzarella cheese or parmesan cheese (optional)