12251 quorn loaded skins Recipes

quorn pieces, risotto rice, white wine, stock, butter, garlic, cheddar cheese

quorn mince, onion, chopped, bell pepper, chopped, kidney beans, washed and drained, chopped tomatoes, chili powder, olive oil, salt & pepper, boiled rice

quorn pieces, plain yogurt, garlic cloves (crushed ), gingerroot (grated ), cinnamon, powder, turmeric, cumin powder, coriander powder, red chili powder, lemon juice, onions, cut into chunks, green peppers, cut into chunks

quorn tenders, tikka paste, plain fat-free yogurt, pam cooking spray, garlic cloves, diced, ginger (or paste), grated fresh ginger, balsamic vinegar, soy sauce, onion, chopped, jalapeno, diced, turmeric, cumin, chili powder, curry powder, garam masala, salt, tomato puree, low-fat vanilla soymilk

spanish chorizo sausage, skinned and diced small, olive oil, divided use, simply potatoes shredded hash browns, eggs, well beaten, spanish manchego cheese, finely shredded, divided use

redskin potatoes diced into cubes with skin on, dozen eggs boiled,and sliced, red onion sliced, celery stalk sliced thin, real bacon bits, mustard, mayonaise, shredded cheddar cheese

russet potatoes. (skins washed , and then cubed), mayonnaise ., sour cream ., salt ., pepper ., cooked bacon strips, chopped into small pieces., sharp cheddar cheese. cubed ., broccoli, chopped into small pieces., chopped onion .

red skin potatoes, garlic, butter, sour cream, milk or cream, cream cheese softened, grated cheddar cheese, green onions thinly sliced, bacon cooked crisp & chopped, salt & pepper, green onion sliced, bacon cooked crisp & chopped, grated cheddar cheese

baking potatoes , scrubbed, vegetable oil, garlic cloves, crushed, spinach, vegetable stock, quorn mince, salt, black pepper, cheese, grated, natural yoghurt, breadcrumbs, icbinb margerine

quorn pieces, smoked tofu, leek, garlic clove, mushrooms, olive oil, soy sauce

quorn mince (1 frozen bag), diced onions, celery ribs, leek, sliced, diced carrots, minced garlic cloves, basil, ground nutmeg, vegetable bouillon cubes, vegetables , gravy granules, tomato paste, olive oil, potato (peeled and cut into chunks ), salt, nutmeg, mature cheddar cheese (grated ), water, margarine, milk

quorn meatballs , defrosted on counter for 15 minutes, dijon mustard, sugar , preferably unrefined, cider vinegar, cumin seed, toasted and ground, coriander seed, toasted and ground, curry powder, smoked paprika or 1/2 tsp regular paprika, lemon , juice and zest of, salt & freshly ground black pepper, garlic cloves, roasted with a little, olive oil , until soft, salt, egg yolks, freshly squeezed lime juice , and, grated lime zest, cayenne pepper, extra virgin olive oil

quorn roast, thawed, ready made puff pastry, coarse country quorn pate, chopped fresh parsley, beaten egg, cranberry sauce, oranges , juice and zest of, ruby port

loaded baked potato salad, unpeeled red potatoes, cubed, salt, pepper, hard-cooked eggs, chopped, sliced bacon, cooked and crumbled, shredded cheddar cheese, vidalia or sweet onion, chopped, dill pickles, chopped, sour cream, mayonnaise, prepared mustard, place the potatoes in a greased 15x10x1-in. baking pan , sprinkle with salt and pepper. bake, uncovered, at 425 degrees for 40-45 minutes or until tender. cool in pan on a wire rack. in a large bowl, combine the potatoes, eggs, bacon, cheese, onion and pickles. in a small bowl, combine the sour cream, mayonnaise and mustard; pour over the potato mixture and toss to coat. serve immediately. yield: 20 servings.

quorn naked chik n cutlets (or just quorn fillets to uk or chicken), mild chili powder, ground cumin, limes (juiced ), avocado (small diced ), black beans (tinned rinsed and drained ), tomatoes (quartered ), red onion (finely chopped ), chili (finely chopped ), coriander (1 bunch chopped ), whole wheat tortillas

quorn pieces, naked cutlets, apple cider, low sodium soy sauce

carrots, dried rosemary, ground sage, ground thyme, olive oil, onion, potatoes, quorn loaf, soy sauce, water

red potatoes, cooked and mashed with skins on (i cook mine in the microwave, approximately 4 minutes on high, make sure to stab them with a fork or), butter (optional) or 1 tbsp margarine (optional), plain low-fat yogurt, fresh chives, shredded colby or 1 tbsp colby-monterey jack cheese, bacon, crumbles (optional), smoked paprika (to taste)