771 quick pie Recipes
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pie crusts (your favourite), all-purpose flour, butter and8 Morepie crusts (your favourite), all-purpose flour, butter, onion, chopped, frozen chopped spinach, thawed, squeezed dry, nutmeg, salt and pepper, ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, eggs, beaten to blend55 min, 11 ingredients
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peach pie filling, ground cinnamon, ground allspice and12 Morepeach pie filling, ground cinnamon, ground allspice, ground ginger, ground nutmeg, pumpkin pie spice, salt, egg roll wrappers, cream cheese, softened, water, canola oil for frying, raspberry jam, honey, vanilla ice cream, sugar45 min, 16 ingredients
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refrigerated pie crusts, at room temperature (1 package) and8 Morerefrigerated pie crusts, at room temperature (1 package), frozen hash browns, lean ground beef, onion, grated with cheese grater, garlic cloves, minced, salt and pepper, carrot, shredded (optional), beef gravy (optional), ketchup (optional)1 hour , 9 ingredients
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pie crust , store-bought double-crust pie dough and7 Morepie crust , store-bought double-crust pie dough, golden delicious apples, peeled , corred, sliced 1/4-inch thick (about 3 1/2 lb.), sugar, lemon juice, quick-cooking tapioca, vanilla extract, heavy cream, egg, lightly beaten1 hour 25 min, 8 ingredients
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Quick Chocolate Cakeday, by lillian burns hudson, how i remember saturdays and30 Moreday, by lillian burns hudson, how i remember saturdays, in the days long gone by, when mother in the kitchen, was baking bread and pie., how anxiously i waited, then mother took a mixing bowl, began the chocolate cake ., she beat the eggs and sugar well, other things, then with a big spoon stirred it, till the batter stood in rings., batter looked delicious, as she placed it in the pan, then set the bowlon the table . . ., when our fun began ., i remember as though twere yesterday, how my mother , gentle soul, would smile and look at me and say, now you can lick the bowl., quick chocolate cake, in a large bowl place the following ingredients, sugar, egg, milk, cocoa, butter, flour sifted with, salt, baking powder, soda33 ingredients
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Quick Crab Quichepie pastry shells, eggs, beaten, crabmeat, sour cream and2 Morepie pastry shells, eggs, beaten, crabmeat, sour cream, sharp cheddar cheese, shredded, french s french fried onions, crushed40 min, 6 ingredients
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Quick and Easy Fruit Crisppie filling (any flavor ), bisquick, egg, sugar and1 Morepie filling (any flavor ), bisquick, egg, sugar, melted butter40 min, 5 ingredients
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Quick Peanut Butter Cookies (4 Ingredients !)pie crust mix, brown sugar , packed, creamy peanut butter and2 Morepie crust mix, brown sugar , packed, creamy peanut butter, water, vanilla17 min, 5 ingredients
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Quick Frozen Lemon Piefrozen lemonade concentrate, thawed and3 Morefrozen lemonade concentrate, thawed, sweetened condensed milk, cool whip lite, thawed, unbaked 9-inch pie crust , baked according to mfgr s instructions or 1 graham cracker crust10 min, 4 ingredients
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Quick Coconut Cream Piecream cheese, softened and5 Morecream cheese, softened, cream of coconut (not coconut milk), cheesecake flavor instant pudding and pie filling, frozen sweetened coconut, thawed, cool whip, thawed, prepared graham cracker pie crust10 min, 6 ingredients
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Quick Coconut Cream Pieprepared pie crust, shell and6 Moreprepared pie crust, shell, toasted sweetened, shredded coconut, whole milk or 2 1/2 cups 2% low-fat milk, instant vanilla flavor pudding and pie filling, egg whites, cream of tartar, sugar1 hour , 7 ingredients
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Quick & Easy Sweet Potato Piesimply potatoes mashed sweet potatoes, brown sugar and6 Moresimply potatoes mashed sweet potatoes, brown sugar, evaporated milk, eggs, melted butter or margarine, ground pumpkin pie spice, refrigerated pie crust (15-oz. package), substitute 1 whole egg8 ingredients
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Quick and Easy Family Style Chicken Pot Piefrozen pie crust, refrigerated pie dough, chicken and3 Morefrozen pie crust, refrigerated pie dough, chicken, fat-free cream of chicken soup, frozen mixed vegetables, water1 hour 15 min, 6 ingredients
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Quick Crescent Pecan Pie Barsrefrigerated quick crescent dinner rolls and10 Morerefrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars30 min, 11 ingredients
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Tangy Rhubarb Piequick-cooking tapioca, sugar, freshly grated nutmeg and4 Morequick-cooking tapioca, sugar, freshly grated nutmeg, rhubarb (stalks only), cut into 1-inch lengths, grated lemon zest, flaky pie crust, unsalted butter, cut into small pieces7 ingredients
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