Oatmeal Pie V Recipe

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Oatmeal Pie V
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Ingredients
9
Count
Nutrition
2224
Calories
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Ingredients:

  • 1 (9 inch) pie shell
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/2 tsp ground cloves
  • 1/4 tsp salt
  • 3 eggs

Directions:

  1. Cream together butter or margarine and sugar. Stir in cinnamon, cloves, and salt. Stir in syrup. Add eggs one at a time, stirring after each addition until blended. Stir in oats. Pour filling into pie shell.
  2. Bake at 350 degrees F (175 degrees C) for about 1 hour, or until knife inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2224.35 Kcal (9313 kJ)
Calories from fat 680.04 Kcal
% Daily Value*
Total Fat 75.56g 116%
Cholesterol 613.05mg 204%
Sodium 1251.05mg 52%
Potassium 516.16mg 11%
Total Carbs 391.63g 131%
Sugars 328.42g 1314%
Dietary Fiber 6.54g 26%
Protein 27.14g 54%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 19%
Iron 6.3mg 35%
Calcium 176.3mg 18%
Amount Per 100 g
Calories 235.74 Kcal (987 kJ)
Calories from fat 72.07 Kcal
% Daily Value*
Total Fat 8.01g 116%
Cholesterol 64.97mg 204%
Sodium 132.59mg 52%
Potassium 54.7mg 11%
Total Carbs 41.51g 131%
Sugars 34.81g 1314%
Dietary Fiber 0.69g 26%
Protein 2.88g 54%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 19%
Iron 0.7mg 35%
Calcium 18.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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