Tangy Rhubarb Pie Recipe

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Ingredients

Count

Nutrition

1232

Calories

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Ingredients:

Serving

1/4 cup plus 2 tbsp quick-cooking tapioca
1 1/2 cups sugar
pinch of freshly grated nutmeg
2 lb rhubarb (stalks only), cut into 1-inch lengths
1/2 tsp finely grated lemon zest
flaky pie crust
2 tbsp unsalted butter, cut into small pieces

Directions:

Preheat the oven to 350°. Set a baking sheet lined with foil on the bottom rack. In a spice grinder, coarsely grind the tapioca. Add 1/4 cup of the sugar and the nutmeg and grind to a fine powder.
In a large bowl, toss the rhubarb with the tapioca, lemon zest and the remaining 1 1/4 cups of sugar. Let stand for 10 minutes, or until slightly juicy.
Spoon the rhubarb and any accumulated juices into a 9-inch glass pie plate lined with 1 round of the Flaky Pie Crust. Dot the filling with the butter. Lightly brush the rim of the pastry with water. Position the rolled-out top crust over the filling; press the edges together to seal. Trim the overhang to 1/2 inch, fold it under itself and crimp decoratively.
Bake the pie in the center of the oven for 1 1/2 hours, or until the filling is bubbling and the crust golden. Cover the edge with foil strips halfway through to prevent overbrowning. Transfer to a wire rack and let cool for at least 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1231.68 Kcal (5157 kJ)
Calories from fat	207.85 Kcal
		% Daily Value*
Total Fat	23.09g	36%
Cholesterol	61.06mg	20%
Sodium	43.42mg	2%
Potassium	2627.63mg	56%
Total Carbs	259.29g	86%
Sugars	186.68g	747%
Dietary Fiber	18.57g	74%
Protein	9.37g	19%
Vitamin C	72.6mg	121%
Vitamin A	0.3mg	9%
Iron	0.8mg	4%
Calcium	796.7mg	80%

Amount Per 100 g
Calories	106.54 Kcal (446 kJ)
Calories from fat	17.98 Kcal
		% Daily Value*
Total Fat	2g	36%
Cholesterol	5.28mg	20%
Sodium	3.76mg	2%
Potassium	227.28mg	56%
Total Carbs	22.43g	86%
Sugars	16.15g	747%
Dietary Fiber	1.61g	74%
Protein	0.81g	19%
Vitamin C	6.3mg	121%
Iron	0.1mg	4%
Calcium	68.9mg	80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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