61254 quick four bacon peas Recipes

bacon, chopped fine, onion, diced, garlic cloves, minced, low sodium chicken broth, heavy cream, penne, parmigiano-reggiano cheese, grated, frozen peas, four cheese blend, shredded

butter, honey, chicken broth, salt, snow peas , about 3 cups

kilo bag,(2 x cans) fresh garden peas, bacon (smokey works best), good red wine (pinotage), red onion, brown onion, pepper, brown sugar to taste, a light olive oil, balsamic vinegar ,1 that compliments the wine you chose.

frozen peas (thawed ), cheddar cheese (cubed small), mayonnaise, green onions (chopped ), paprika

onion, chopped, vegetable oil, black-eyed peas, rinsed & drained, cooked ham, diced, teriyaki sauce, water, hot cooked rice, chopped tomato, green onion

vegetable oil, garlic cloves, finely chopped, onions, finely chopped, green bell pepper, cut into 1/4-inch dice, streaky bacon , cut crosswise into 1/2-inch wide strips, lean ground beef, chili powder, cayenne pepper, ground cumin, crushed tomatoes, kidney beans, drained, tomato paste, brown sugar, dried oregano leaves, salt, fresh ground black pepper, sharp cheddar cheese , coarsely shrededed (1 cup), red onion, finely chopped (for garnish ), sour cream, for garnish

bacon, chopped, chopped celery, chopped onion, water, black-eyed peas, undrained, uncooked quick long-grain rice, chopped fresh parsley, dried thyme, celery leaves

bacon, cut in thin strips, onion, finely chopped, mushroom, thinly sliced, garlic clove, minced, carrots, thinly sliced, chicken broth (i use my own homemade), tomatoes, salt, dried basil leaves, dried thyme, white pepper, spaghetti or 4 oz vermicelli, snap peas or 1/2 lb edible pea pods, ends and strings removed, chopped parsley, grated parmesan cheese

johnsonville four-cheese italian sausage links, onion, finely chopped, minced garlic, olive oil, frozen peas, cornstarch, reduced-sodium chicken broth, pepper, chopped fresh basil, hot cooked angel hair pasta

quick-cooking rolled oats, quick-cooking barley, bread flour, whole wheat flour, active dry yeast, warm water (120 degree f to 130 degree f), sugar or 2 tbsp splenda substitute, cooking oil, salt, cornmeal

bacon, cut in strips, onion , large and fienly chopped, mushroom, sliced, garlic clove, minced, carrots, thinly sliced, chicken broth, tomato, dried thyme leaves, white pepper, spaghettini, snap peas, ends and strings removed, parsley, chopped, grated parmesan cheese, for garnish

four 1-inch-thick boneless pork chops, bacon (do not use thick sliced), barbecue rub #67, barbecue sauce, for dipping

split peas, grain rice or 1/4 cup brown rice, water, onion, finely chopped, carrots, diced into small pieces, celery ribs, finely chopped, salt (don tsp skimp), pepper, bay leaf

dehydrated split pea soup, boiling water, sesame round crackers, egg, frozen chopped spinach, thawed and squeezed dry

diced new potatoes , with juice, cilantro leaves, water, pepper, minced onion flakes (optional), bay leaf, bonapetite mccormick seasoning, hormel real pre- cooked bacon, cooked bits and pieces, cream of chicken soup, velveeta cheese, cut in small cubes

bacon, diced, beef tenderloin, cut into 1 inch cubes (or sirloin, rib eye or round), salt & freshly ground black pepper, all-purpose flour, garlic cloves, minced, dried thyme, dry red wine, reduced-sodium beef broth, tomato paste, carrots, chopped, frozen pearl onions, frozen peas

quick-cooking oats, boiling water, butter, softened, active dry yeast, warm water (110o to 115o), cornmeal, king arthur premium 100% whole wheat flour, honey, salt, king arthur unbleached all-purpose flour, butter, melted