62832 potato crunch healthy Recipes

sweet potatoes, butter (1/2 stick), eggs, evaporated milk, vanilla, sugar, butter, melted and cooled, brown sugar (light ), flour, pecans, chopped

eggs, evaporated milk, sugar, margarine, vanilla flavoring, sweet potatoes, drained, brown sugar, margarine, self-rising flour, chopped pecans

cut sweet potatoes, drained and maxhed, evaporated milk, sugar, eggs, cinnamon, vanilla, yellow cake mix (dry ), chopped pecans, butter or 1/2 cup margarine, melted

mashed sweet potatoes, sugar, eggs, vanilla, cinnamon, nutmeg, butter, melted, brown sugar, flour, chopped walnuts or 1 cup pecans, butter

sweet potatoes, peeled and cubed, sugar, milk, butter, melted, crushed pineapple, drained, shredded coconut, butter, at room temperature, flour, brown sugar, pecans, chopped

flour, butter, melted, chopped pecans, cooked mashed sweet potatoes, sugar, vanilla, almond extract, powdered sugar, cream cheese, cool whip

cooked sweet potatoes (2 large cans), sugar, milk, salt, vanilla, eggs, butter, butter, flour, chopped nuts, brown sugar

sweet potatoes in syrup) drained, granulated sugar, cinnamin, nutmeg, butter (melted ), vanilla, light brown sugar, flour, pecans (chopped) i use about 1/2 cup more, butter for topping

potatoes, garlic cloves, whole, peeled, butter or 1 1/2 tsp olive oil, dried sage, salt, black or white pepper , to taste, nonfat sour cream or 1/4 cup 1% fat buttermilk

sweet potatoes, butter, room temperature, eggs, beaten, evaporated milk, vanilla , good, sugar, bourbon (optional), butter, melted and cooled, light brown sugar, flour, pecans, chopped, marshmallows (optional)

sweet potatoes, cooked (fresh is best, but canned is fine ), whole milk, extra-large eggs, sugar, nutmeg, cinnamon, butter (not spread or tub product) or 1/2 lb margarine, room temperature (not spread or tub product), corn flakes, crushed, brown sugar, pecans, roughly chopped, butter (not spread or tub product) or 1/3 cup margarine, melted (not spread or tub product)

sweet potatoes, drained and mashed, sugar, salt, eggs, beaten, butter, melted, milk, vanilla, cinnamon, brown sugar, flour, pecans, chopped, butter

cubed peeled sweet potato, applesauce, egg yolk, vanilla extract, salt, ground cinnamon, egg whites (at room temperature ), brown sugar, all-purpose flour, margarine, melted

king arthur unbleached all-purpose flour, chopped pecans, butter, melted, sweet potatoes, peeled and cubed, sugar, butter, vanilla extract, almond extract, cream cheese, softened, sugar, chopped pecans , optional

potatoes, peeled and diced (about 6 cups, i used red potatoes), mushrooms, sliced (i use a mix of cremini and button white mushrooms), leeks, white and some of the green part (about 1 1/2-inch of the green), onion, fine diced, celery rib, fine diced (including the leaves), garlic cloves, minced fine, vegetable broth (chicken broth works fine), white wine, brandy (cognac is fine), flour (if you like your soup thicker, mix a bit more with some of the broth and mix it into the soup ), butter, fresh dill, fine chopped, fresh parsley, fine chopped, bay leaf, salt, pepper, sour cream

potatoes, medium peeled cut up, parsley, snipped, thyme, dried crushed, basil, dried crushed, salt and pepper, eggs, beaten, saltine crackers (14 crackers), tomato sauce, onion, finely chopped, green peppers, finely chopped, salt, ground beef (15% fat), ketchup, dry mustard

potatoes, cut into wedges, season salt, garlic salt, cumin, black pepper