39 potato and broccoli dijon Recipes
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yukon gold potato, 3/4-inch peeled , cooked till tender and19 Moreyukon gold potato, 3/4-inch peeled , cooked till tender, sweet potato, 3/4-inch, peeled , cooked till tender, cauliflower, lightly cooked florets, broccoli, lightly cooked florets, carrots, peeled and sliced into ribbons, canned beets (1/4-inch slices), bibb lettuce, leaves red cabbage, fresh thyme, chopped, fresh lemon juice, red wine vinegar, dijon mustard, sugar, fresh ground black pepper, extra virgin olive oil, ground dried chile (1/8 to 1/4 tsp chile), prepared seafood cocktail sauce, mayonnaise, salt, fresh ground black pepper25 min, 20 ingredients
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chopped broccoli florets (about 1 lb) and14 Morechopped broccoli florets (about 1 lb), minced shallots (about 4 large), dijon mustard, chopped fresh thyme, minced garlic, ground nutmeg, salt, divided, freshly ground black pepper, peeled yukon gold potatoes , cut into 1/8-inch-thick slices, all-purpose flour, reduced-fat milk, fat-free , less-sodium chicken broth, chilled butter, cut into small pieces, shredded gruyere cheese15 ingredients
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potatoes, chopped (medium-smallish sized ones, peel only ... and11 Morepotatoes, chopped (medium-smallish sized ones, peel only if desired- you really don tsp need to), water or 2 cups vegetable stock, onion, chopped, broccoli, cut into florets , including some stem (or 2 cups each broccoli and cauliflower), dried tarragon leaves, soymilk (low-fat works well ), almond butter, tahini, dijon mustard, water or 1/2 cup vegetable stock, sea salt, white pepper40 min, 12 ingredients
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red potatoes if bigger than a golf ball , quarter them and15 Morered potatoes if bigger than a golf ball , quarter them, splash of vermouth, salt, splash of sherry vinegar, a lb. of broccoli florets, chopped roasted red pepper, pepperoni slices, slivered, grated parmesan cheese, sliced red onion, dressing, garlic, dijon mustard, sherry vinegar, cracked red pepper flakes, capers drained, olive oil20 min, 16 ingredients
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Potato and Broccoli Dijonfrozen broccoli, chopped, cooked and drained and4 Morefrozen broccoli, chopped, cooked and drained, reduced-calorie mayonnaise, dijon mustard, low-fat cheddar cheese, shredded, potatoes, baked40 min, 5 ingredients
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Broccoli Nicoise Saladbroccoli florets, potatoes, cooked and diced and11 Morebroccoli florets, potatoes, cooked and diced, lettuce leaves, tomatoes, cut into wedges, hard-boiled eggs, cut into wedges, bacon, cooked and chopped, black olives, pitted and sliced, olive oil, red wine vinegar, dijon mustard, dried basil, salt, black pepper20 min, 13 ingredients
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Grilled Whitefish with Dijon Mustard Crustwhitefish fillets, boneless, skinless, dijon mustard and4 Morewhitefish fillets, boneless, skinless, dijon mustard, bread crumbs, salt and pepper, vegetable oil, suggestion : potatoes, broccoli, or any favorite vegetable30 min, 6 ingredients
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Broccoli Quiche in Potato Crustfrozen chopped broccoli, thawed and squeezed dry and7 Morefrozen chopped broccoli, thawed and squeezed dry, shredded nonfat cheddar cheese or 1 cup reduced-fat cheddar cheese or 1 cup swiss cheese, dry curds or 1 cup nonfat cottage cheese, fat free egg substitute, chopped onion, dijon mustard, ground black pepper, potatoes , scrubbed1 hour 15 min, 8 ingredients
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Broccoli-Cheddar Hash Brownsfrozen shredded hash brown potatoes and9 Morefrozen shredded hash brown potatoes, frozen broccoli florets, shredded sharp cheddar cheese, divided, green onions, chopped, butter, king arthur unbleached all-purpose flour, whole milk, condensed cream of broccoli soup, undiluted, salt, dijon mustard20 min, 10 ingredients
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Broccoli Chowder With Cheddar Toastsbacon, strips thinly sliced, unsalted butter and13 Morebacon, strips thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic cloves, smashed, celery seed, all-purpose flour, low sodium chicken broth, milk, red potatoes, quartered (about 6 oz), head broccoli, broken into florets, stem peeled and sliced, kosher salt, fresh ground black pepper, dijon mustard, baguette, sliced into 8 1/4-inch thick pieces, cheddar cheese , cut into 8 thin slices35 min, 15 ingredients
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Broccoli Chowder With Cheddar Toasts (Food Network Kitchens)bacon, thinly sliced, unsalted butter and12 Morebacon, thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic , smashed, celery seed, all-purpose flour, low-sodium chicken broth, milk, red-skinned potatoes (about 6 oz), quartered, head broccoli (about 10 oz), broken into florets, stem peeled and sliced, kosher salt and freshly ground pepper, dijon mustard, baguette, sliced into 8 1/4-inch-thick pieces, cheddar cheese , cut into 8 thin slices55 min, 14 ingredients
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Buttermilk Blue Cheese Potatoes Au Gratinpotatoes, peeled , parboiled, and thinly sliced and17 Morepotatoes, peeled , parboiled, and thinly sliced, cooked broccoli, drained well (cooked only until firm-tender, but good to garnish with!) (optional), monterey jack cheese, grated, coarsely crushed potato chips, canned sliced mushrooms, pimento pepper, sliced, butter, minced fresh garlic clove, green onions, sliced, flour, half-and-half cream or 1 1/2 cups full-fat milk, buttermilk, room temperature, pepper, mayonnaise, dijon mustard, worcestershire sauce, chopped fresh parsley, crumbled blue cheese, divided1 hour 30 min, 18 ingredients
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