Directions:
- Preheat oven to 325ËšF. Bring a large pot of water to a boil. Add potatoes, cook 2 minutes, add broccoli and cook additional two minutes; drain all well, pat dry.
- In a small bowl, combine scallions, sour cream, Dijon mustard, salt and pepper. Set aside.
- Coat a 9x9 square glass baking dish with cooking spray. Create layers as follows: 1/2 broccoli and potatoes, sour cream mixture, sprinkle with bacon, 1/2 cheddar cheese, remaining broccoli and potatoes, remaining cheese.
- Bake for 20 minutes, covered with tin foil. Bake an additional 10 minutes uncovered until cheese has melted completely and is bubbling.
- Allow to cool 5-10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 647.43 Kcal (2711 kJ) | ||
| Calories from fat | 273.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.37g | 47% | |
|---|---|---|---|
| Cholesterol | 104.1mg | 35% | |
| Sodium | 2101.09mg | 88% | |
| Potassium | 1483.55mg | 32% | |
| Total Carbs | 62.35g | 21% | |
| Sugars | 11.46g | 46% | |
| Dietary Fiber | 9.4g | 38% | |
| Protein | 34.41g | 69% | |
| Vitamin C | 42.2mg | 70% | |
| Vitamin A | 2.7mg | 89% | |
| Iron | 4.8mg | 27% | |
| Calcium | 219.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 140.76 Kcal (589 kJ) | ||
| Calories from fat | 59.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.6g | 47% | |
|---|---|---|---|
| Cholesterol | 22.63mg | 35% | |
| Sodium | 456.8mg | 88% | |
| Potassium | 322.54mg | 32% | |
| Total Carbs | 13.56g | 21% | |
| Sugars | 2.49g | 46% | |
| Dietary Fiber | 2.04g | 38% | |
| Protein | 7.48g | 69% | |
| Vitamin C | 9.2mg | 70% | |
| Vitamin A | 0.6mg | 89% | |
| Iron | 1mg | 27% | |
| Calcium | 47.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Florets with Cheese Sauce
Fresh cauliflowerets, Fresh broccoli florets, Butter and 6 more.. -
Potato and Broccoli Casserole
Head fresh broccoli, cut into florets, Potatoes, cubed and 5 more.. -
Sweet Potato Tossed Salad
Cubed peeled sweet potato, Cider vinegar, Canola oil and 10 more.. -
Potato Carrot Casserole
Potatoes (about 500g), Carrots (about 250g) and 8 more.. -
Apple Broccoli Slaw
Broccoli stems, peeled and grated and 10 more.. -
Broccoli Gone Cheesy
Broccoli florets (i topped off two large spears) and 6 more.. -
Potato Salad Reunion
Potatoes, cooked in their skin , and then diced up and 14 more.. -
Veggie Potato Salad
Potatoes (about 3 lb), Italian salad dressing and 11 more.. -
Blue Cheese Potato Salad
Potatoes, Dry white wine, Mayonnaise, Sour cream and 5 more.. -
Ranch Potatoes
Potatoes, peeled and cut into 1/2 inch cubes and 6 more.. -
Hot Potato and Broccoli Salad
Potatoes, peeled, Stalks broccoli, broken into florets and 7 more.. -
Broccoli Potato Kugel
Potatoes, Head broccoli, broken into florets, Milk, Eggs and 3 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
