107630 pot corn chipotle potato Recipes

beef boneless sirlion roast , cut into 2 - 3 inch pieces, salt, divided, black pepper, vegetable oil, all-purpose flour, chili powder, oregano leaves, cumin, chipotle chili pepper, water, garlic cloves, minced, jalapeno peppers, minced, beef broth, garlic , bulb, olive oil, ears fresh corn, red potatoes, cut into 1 1/2 - 2 inch cubes, sour cream, butter, milk or 1/2 cup half-and-half, salt, chipotle chile in adobo, finely chopped, adobo sauce , from can, pepper, chopped cilantro

onion (chopped ), stalk celery (chopped ), potatoes (peeled and cubed ), white wine, vegetable stock, bay leaf, red pepper (1 large cored seeded and chopped ), frozen corn or 1 cup fresh corn, rockfish , filets (cubed 3/4 inch), chipotle chile, salt , to taste, fresh ground pepper , to taste, parmesan cheese , to taste, chopped fresh parsley, olive oil (or enough to cover the bottom of your pot)

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

corn, fresh or 16 oz corn, drained, vegetable oil, onion, chopped, green pepper, chopped, potatoes, cooked and sliced, white pepper, salt (optional)

potatoes , cut up bite sized, onion, chopped, garlic cloves, chopped, chicken stock, frozen corn, bell pepper (fresh or frozen ), cheese, bacon, sour cream

corned beef, potatoes, onion, salt and pepper (i like it with lots of black pepper)

corned beef, potatoes, sliced, cream of mushroom soup, milk

ears corn, husks and silks removed, vegetable oil, russet potatoes, peeled and cut into 2-inch chunks, butter, whole milk, heated, canned chipotle chiles, drained and minced, salt & freshly ground black pepper

ears corn, husks and silks removed, vegetable oil, russet potatoes, peeled and cut into 2-inch chunks, butter, whole milk, heated, drained canned chipotle chiles, minced, salt and fresh-ground pepper

corned beef briskets, water, garlic cloves, minced, bay leaves, head cabbage, red potatoes, unpeeled (about a dozen for 4 servings), baby carrots, onions, head cabbage

cream-style corn, vacuum-packed whole mexicorn whole kernel corn, chipotle chile in adobo, finely chopped, adobo sauce (from can of chipotle chiles), cumin, milk, all-purpose flour, salt

whole kernel corn, drained, potatoes, diced, onion, chopped, vegetable broth, soymilk, margarine

corned beef, potatoes or 1 big potato, eggs, garlic cloves, minced fine, oil (for frying )

potatoes, peeled and chopped, onion, chopped, bacon, cut into small pieces, milk, whole kernel corn (optional), dry potato flakes, shredded sharp cheddar cheese, butter, salt and pepper to taste

potatoes, peeled and cut into 1-inch cubes, salt, unsalted butter, onion, diced, ground cumin, garlic, peeled and minced, fresh corn kernels, milk, salt , to taste, pepper , to taste, chopped fresh cilantro, for garnish

green onion, thinly chopped, sun-dried tomato, chopped, chopped basil, sweet corn, simply potatoes diced potatoes with onion, raw shrimp, chipotle paste, seasoned pepper (as desired), butter, tomato and basil goat cheese

butter (1.5 tbsp), onions, sliced, potatoes, peeled and sliced, water (750 ml), stock cubes (recipe calls for chicken but i use veggie), cream (125 ml), canned creamed corn (15.5 oz), ears of fresh corn, grated tasty or cheddar cheese, dried chipotle chili powder, to serve, chopped fresh chives, to serve, sm sprig fresh rosemary