59 pork with warm salsa Recipes

  • Pork Chops with Warm Pineapple Salsa
    lean boneless pork chops, caribbean spice rub and
    2 More
    lean boneless pork chops, caribbean spice rub, vegetable cooking spray, warm pineapple salsa
    4 ingredients
  • Pork Taquitos
    onion, finely chopped, canola oil, garlic cloves, minced and
    11 More
    onion, finely chopped, canola oil, garlic cloves, minced, ground cumin, dried oregano, chili powder, cayenne pepper, shredded cooked pork, shredded mexican cheese blend, minced fresh cilantro, salsa verde, lime juice, corn tortillas (6 inches), warmed, sour cream , guacamole and additional salsa verde
    50 min, 14 ingredients
  • Pork Carnitas
    boneless pork shoulder (boston butt), trimmed and
    13 More
    boneless pork shoulder (boston butt), trimmed, garlic cloves, sliced, ground cumin, dried oregano, salt, freshly ground black pepper, orange juice, fresh lime juice, chipotle chiles canned in adobo sauce, drained and chopped, flour or corn tortillas, warmed, chopped onion, bottled salsa, chopped fresh cilantro, lime wedges
    14 ingredients
  • Pork Fajita Kabobs
    paprika, ground cumin, dried oregano, garlic powder and
    8 More
    paprika, ground cumin, dried oregano, garlic powder, crushed red pepper flakes, boneless pork loin roast, cut into 1-inch cubes, green pepper , cut into 1-inch pieces, onion , cut into eight wedges, grape tomatoes, fresh mushrooms, flour tortillas (8 inches), warmed, chunky salsa
    30 min, 12 ingredients
  • Queso Pork Enchiladas
    salsa con queso dip, divided, enchilada sauce, divided and
    7 More
    salsa con queso dip, divided, enchilada sauce, divided, chopped green chilies, water, reduced-sodium taco seasoning, cubed cooked country-style pork ribs, flour tortillas (6 inches), warmed, shredded mexican cheese blend, divided, shredded lettuce and chopped tomatoes, optional
    1 hour , 9 ingredients
  • Pork 'N' Green Chili Tortillas
    king arthur unbleached all-purpose flour, salt, pepper and
    6 More
    king arthur unbleached all-purpose flour, salt, pepper, pork tenderloins (1 lb each), cubed, canola oil, chopped green chilies, salsa, flour tortillas (8 inches), warmed, shredded cheddar cheese
    15 min, 9 ingredients
  • Adobo Grilled Pork Tacos with Cucumber-Radish Salsa
    dried mild new mexico chiles, divided, cumin seeds and
    11 More
    dried mild new mexico chiles, divided, cumin seeds, dried oregano, garlic cloves, cider vinegar, sugar, salt, ground red pepper, pork tenderloins, sour cream, cucumber-radish salsa, corn or flour tortillas, warmed, garnishes: lime wedges, fresh cilantro
    35 min, 13 ingredients
  • Pepper Pork Fajitas
    cornstarch, boneless pork loin , cut into 1/4-inch slices and
    7 More
    cornstarch, boneless pork loin , cut into 1/4-inch slices, green, sweet yellow, red and orange pepper , julienned, sliced onion, canola oil, salsa, flour tortillas (8 inches), warmed, shredded cheddar cheese, sour cream
    20 min, 9 ingredients
  • Yucatecan-Style Pork
    boneless pork shoulder (not lean), cut into 3-inch chunks and
    11 More
    boneless pork shoulder (not lean), cut into 3-inch chunks, salt, fresh seville (bitter) orange juice, black peppercorns, cumin seeds, whole allspice, annatto (achiote) seeds, garlic cloves, dried oregano (preferably mexican), crumbled, white onion , halved lengthwise, then cut crosswise into 1/2-inch slices, fresh or thawed frozen banana leaves, accompaniments: habanero salsa ; warm tortillas or rice
    9 hour , 12 ingredients
  • Slow-Cooked Pork Tacos
    boneless pork sirloin roast (2 lb), cut into 1-inch pieces and
    12 More
    boneless pork sirloin roast (2 lb), cut into 1-inch pieces, salsa verde, sweet red pepper, chopped, onion, chopped, chopped dried apricots, lime juice, garlic cloves, minced, ground cumin, salt, white pepper, hot pepper sauce, flour tortillas (8 inches), warmed, reduced-fat sour cream , thinly sliced green onions, cubed avocado, shredded reduced-fat cheddar cheese and chopped tomato, optional
    4 hour 20 min, 13 ingredients
  • Pork Fajita Kabobs Pork Fajita Kabobs
    paprika, ground cumin, dried oregano, garlic powder and
    13 More
    paprika, ground cumin, dried oregano, garlic powder, crushed red pepper flakes, boneless pork loin chops, cut to 1-inch pieces, green pepper , cut into 1 inch pieces, red pepper , cut into 1 inch pieces, onion, cut into small wedges, fresh mushrooms (opional), grape tomatoes, flour tortillas, warmed (optional), salsa (optional), guacamole (optional), sour cream (optional), shredded cheddar cheese (optional), rice (optional)
    23 min, 17 ingredients
  • Pork Tenderloin Tacos With Radish-Avocado Salsa Pork Tenderloin Tacos With Radish-Avocado Salsa
    salsa, radishes, red onion, diced, avocado, diced and
    11 More
    salsa, radishes, red onion, diced, avocado, diced, jalapeno pepper, seeded and minced, chopped fresh cilantro, lime juice, salt, brown sugar, olive oil, salt, ground cumin, ground red pepper, pork tenderloin, cut into 1-inch cubes, fajita-size corn or flour tortillas, warmed
    25 min, 15 ingredients
  • Roast Pork Tacos (Crock Pot) Roast Pork Tacos (Crock Pot)
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and
    18 More
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving
    8 hour 15 min, 20 ingredients
  • Pork with Warm Corn Salsa Pork with Warm Corn Salsa
    boneless pork chops (3/4 inch), chili powder, ground cumin and
    9 More
    boneless pork chops (3/4 inch), chili powder, ground cumin, garlic powder, tequila (optional), salt (to taste, i use kosher salt ), fresh lime, vegetable oil, corn mixed with chopped peppers (mexicorn), diced flavored tomatoes, undrained (i use rotel mexican festival), sliced ripe olives (optional), minced fresh cilantro
    55 min, 12 ingredients
  • Crispy Pork With Avocado Salsa and Tomato Salsa (Carnitas) Crispy Pork With Avocado Salsa and Tomato Salsa (Carnitas)
    country-style boneless pork ribs, water and
    8 More
    country-style boneless pork ribs, water, fresh orange juice, garlic cloves, peeled, fine sea salt, grated orange peel, brandy, warm corn tortilla, avocado salsa, salsa
    2 hour 15 min, 10 ingredients
  • Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa)
    total) pork tenderloins, chipotle chiles en adobo and
    9 More
    total) pork tenderloins, chipotle chiles en adobo, fresh orange juice, sun-dried tomatoes, halved, red onion, finely chopped (a generous 1/2 cup), chopped, pitted kalamata olives, chopped fresh cilantro, fresh lime juice, salt, vegetable oil , rich-tasting pork lard or bacon drippings, fresh, warm corn tortillas (reheat store-bought ones or make them from scratch)
    11 ingredients
  • Pronto Pork Fajitas Pronto Pork Fajitas
    boneless pork chops, chopped fresh cilantro, divided and
    9 More
    boneless pork chops, chopped fresh cilantro, divided, garlic cloves, pressed, fajita seasoning, red bell pepper , cut into strips, onion , cut into strips, vegetable oil, fiesta nacho cheese soup, fresh lime juice, warm corn tortillas, toppings: salsa , sour cream, guacamole
    23 min, 11 ingredients
  • Pepper Pork Fajitas for 2 Pepper Pork Fajitas for 2
    cornstarch, boneless pork , cut into 1/4-inch slices and
    7 More
    cornstarch, boneless pork , cut into 1/4-inch slices, green, sweet yellow, red and orange pepper , julienned, sliced onion, canola oil, salsa, flour tortillas (8 inches), warmed, shredded cheddar cheese, sour cream
    25 min, 9 ingredients




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