50223 pork spinach toss Recipes

uncooked linguine, sweet red pepper , julienned, fresh asparagus, trimmed and cut into 1-inch pieces, honey-mustard center cut pork loin fillet, cut into 1/2-inch strips, olive oil, olive oil, dijon mustard, cider vinegar, minced garlic, dried thyme, salt, pepper

fresh spinach, water chestnuts, sliced, hard-boiled eggs, diced, bacon, cooked & crumbled, green onion, chopped, salad oil, vinegar, worcestershire sauce, brown sugar, catsup

onions, oil, ground turmeric, yellow split peas, water, ground pork, spinach, chopped, rice flour, juice of 2 lemons, garlic cloves, finely chopped, eggs, beaten, salt and pepper

turkey breast tenderloins , halved horizontally, coarsley ground black pepper, butter, sliced deli ham, cut into bite-size pieces, orange juice, fresh spinach, orange, cut into wedges

pork roast , butterflied and pounded or sliced and rolled out to about 1/2 inch thickness(there are great online videos with how to do this, if you need help), butter, onion, chopped, stalks celery, chopped, fresh mushrooms, roughly chopped, fresh spinach, roughly chopped, fresh rosemary and thyme, fresh sage leaves, bread cubes, chicken or pork stock(i use my own smoked pork stock), salt and pepper, parmesan or asiago cheese, shredded, twine to tie roast after rolling, melted butter or olive oil

pork tenderloin, celery salt, divided, garlic powder, divided, pepper, divided, provolone cheese, fresh spinach, deli ham (2 thin slices)

pork tenderloin, trimmed, sun-dried tomato pesto (such as classico), baby spinach, crumbled feta cheese with basil and sun-dried tomatoes, olive oil-flavored cooking spray, black pepper, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained

spaghetti , whole wheat, vinaigrette dressing , balsamic, pork , tenderloin, cut into bite sized pieces, onion, red, chopped, garlic, minced, tomatoes, cherry, halved, chicken broth, low sodium, spinach, leaves, cheese, italian blend

whole wheat spaghetti, uncooked, kraft balsamic vinaigrette dressing, divided, pork tenderloin , cut into 1-inch pieces, chopped red onion, garlic cloves, minced, tomatoes, halved, reduced-sodium fat-free chicken broth, loosely packed baby spinach leaves, shredded italian cheese blend, divided

sour cream, good quality mayonnaise, sugar, vinegar, prepared horseradish, prepared mustard, salt, garlic powder, salad, fresh spinach , bite size pieces, colby cheese cut in strips, hard cooked eggs, peanuts, sliced green onions

red onions or 1 large red onion, diced, garlic cloves, minced fine, quinoa, rinsed and toasted, lentils, cooked (i used leftover red lentils), mushrooms, cleaned and coarse chopped, black mustard seeds, vegetable broth (i use homemade ), water, divided, baby spinach, washed and chopped, fresh ground pepper (optional), sea salt (optional), pine nuts, toasted (optional), olive oil flavored cooking spray

farfalle or bow-tie pasta, pine nuts, butter, olive oil, sliced fresh mushrooms, sun-dried tomatoes in oil, drained and coarsely chopped, garlic cloves, minced, dry white wine, fresh baby spinach , thoroughly washed, salt, pepper, freshly grated parmesan cheese

pork tenderloin (medium-sized), leaves baby spinach, hazelnuts, chopped, wild blueberries, cream cheese, dijon mustard, coarse sea salt, ground pepper, olive oil

pork tenderloin, trimmed (peppercorn flavored), nectarines, halved, baby spinach, fresh, balsamic vinaigrette (light ), cheese, crumbled (feta or gorganzola), black pepper, freshly ground

pork chops, cooked and cut into 11/2-inch slices, baby spinach, fresh green beans, cooked or 1 (14 1/2 oz) can blue lake cut green beans, apples, cored and sliced, red onion, sliced, shredded cheddar cheese, chopped walnuts, honey dijon salad dressing

boneless pork, trimmed, vegetable oil, red bell pepper, cut in thin strips, fresh spinach, cleaned and chopped, head napa cabbage, shredded, cornstarch, chili sauce, rice vinegar, soy sauce, garlic powder

rice noodles, dried thin, onion, baby spinach leaves, bean sprouts, chicken broth, rice vinegar, soy sauce, pepper, freshly ground, peanut oil, ground lean pork, fresh ginger, grated, garlic cloves, peeled and pressed, roasted unsalted peanuts, chopped

boneless pork loin, cut into thin strips (2 x 1/4 ), fresh spinach leaves, coarsely shredded, watercress leaves, sliced celery, green seedless grape, sliced green onion, sliced water chestnuts, drained, golden delicious apple, cored and chopped, reduced-calorie italian dressing, dry white wine, dijon mustard, light brown sugar, toasted sesame seeds