42939 pork schnitzel dipping Recipes

boneless pork chops, flour, salt, freshly ground black pepper, egg, beaten, milk, panko bread crumbs, ground paprika, vegetable oil, chicken stock, chopped fresh dill, salt, sour cream

leek, thinly sliced, cream , thickened, chicken stock , campbell s if possible (liquid), whole grain mustard, breadcrumbs, dried, parsley, flat leaf and chopped, sage, finely chopped, oregano, finely chopped, plain flour, eggs, milk, pork schnitzels, sage leaves

soy sauce, lemon , juice of, garlic cloves (peeled & crushed ), pork schnitzels, egg, milk, dry breadcrumbs (approximately ), oil (for frying )

pork fillets (just over 171/2 oz) or 550 g pork schnitzels (just over 171/2 oz), fresh breadcrumb, parmesan cheese, freshly grated, fresh herbs , a mixture of basil, oregano, marjoram, thyme, mint or 1/4 cup flat leaf parsley, garlic cloves, minced, lemon , finely grated zest only, pine nuts, toasted roughly chopped, olive oil, sea salt , to taste, fresh ground black pepper , to taste, kitchen string , for assembling, dijon mustard, firm feta (approximately 31/2 oz)

pork tenderloin, cut into 1/2 inch circles (boneless loin chops work well also ), lemon , juice of, all-purpose flour, poultry seasoning, eggs, dijon-style mustard, italian breadcrumbs, canola oil or 2 tbsp vegetable oil, for frying, unsalted butter, minced shallots, dry white wine, chicken broth, heavy cream, jarred lemon curd, caper, drained, room temperature

pork schnitzels, bacon, rind removed, red pepper (capsicum), green pepper (capsicum), wooden skewers , pre-soaked in water

pork cutlets (about 5 oz each), king arthur unbleached all-purpose flour, seasoned salt, pepper, egg, milk, dry bread crumbs, paprika, vegetable oil, chicken broth, divided, king arthur unbleached all-purpose flour, sour cream, dill weed, salt and pepper to taste

butter or 1 tbsp oil, pork schnitzels or 2 veal schnitzels or 2 chicken breasts, onion, chopped, fresh sliced mushrooms, evaporated milk (1/2 tin), flour, salt , to taste, pepper

applesauce, fresh sage, finely chopped, pepper, pork schnitzels , uncrumbed, dry breadcrumbs, oil , to shallow fry

pork schnitzels or 1 1/2 lbs boneless chicken breasts, pepper , to taste, paprika, sweet to taste, flour, canola oil, mushrooms, sliced, onion, sliced, green bell pepper, red bell pepper, red wine, chicken broth, tomatoes, ground, tomato paste, chili paste, salt

cut pork chops or 4 butterfly pork chops, margarine, salt, pepper, egg, beaten, breadcrumbs, onion, sliced

pork chops, boneless, sliced very thin, flour, eggs, milk, breadcrumbs, salt, pepper, paprika, butter, lemon slices

flour, plain breadcrumbs, eggs (or 1/2 cup egg substitute), pork cube steaks (1 1/2 lb) or 4 pork chops (1 1/2 lb) or 4 pork tenderloin (1 1/2 lb), kosher salt, pepper, canola oil, divided

boneless pork chops, 1/2 inch thick (1 lb total ), flour, seasoning salt (spike or lawrey s, or just substitute plain salt), fresh ground black pepper, egg, beaten, milk, fine dry breadcrumbs or 3/4 cup panko breadcrumbs, paprika, canola oil , grapeseed oil or 3 tbsp olive oil, chicken stock, dried dill or 2 tsp chopped fresh dill, salt, sour cream (full fat )

pork cutlets, flour, salt, pepper, egg, well beaten, milk, dry breadcrumbs or 3/4 cup cracker crumb, paprika, chicken broth, flour, dill, sour cream

pork schnitzels (see my low cost german pork schnitzel low cost german pork schnitzel), kaiser rolls, hard-boiled egg, salad leaves, mayonnaise, ketchup

pork cutlets (trimmed of fat), eggs, olive oil, powdered thyme, fresh chives, unsalted butter, salt, black pepper, whole wheat flour, breadcrumbs, lemon wedges

pork schnitzels, 1/2-inch thickness, butter, paprika, salt, garlic powder, cayenne pepper, ground pepper, herbes de provence, onion, garlic cloves, stalks celery, with top sliced, olive oil, chopped tomatoes, canned, oregano, dried, pasta