88 plum hoisin Recipes
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ripe plums, unpeeled, pitted and finely diced and9 Moreripe plums, unpeeled, pitted and finely diced, fresh ginger, peeled and minced, unseasoned rice wine vinegar, salmon fillets with skin, olive oil, kosher salt, freshly coarse-ground black pepper, hoisin sauce, scallions, white and green parts, thinly sliced, sesame seeds, toasted10 ingredients
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peanut oil, divided use and12 Morepeanut oil, divided use, pork fillets, sliced in thin strips, brown onion, sliced thickly, garlic cloves, crushed, fresh grated gingerroot, red pepper, sliced, yellow pepper, sliced, asparagus, trimmed, sugar snap peas, trimmed, bean sprouts, light soy sauce, plum sauce , i use sharwood s with a hint of ginger, hoisin sauce , i use blue dragon brand35 min, 13 ingredients
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canola oil, shallots, finely chopped and33 Morecanola oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorns, whole coriander seeds, whole black mustard seeds, salt and freshly ground black pepper, olive oil , for rubbing, racks st. louis-style country ribs, green onions, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes3 hour , 35 ingredients
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yellow onions, chopped (2 to 3 medium onions) and10 Moreyellow onions, chopped (2 to 3 medium onions), red onions, chopped (2 to 3 medium onions), fresh plums, 1/2-inch cubes (3 to 3-1/2 lb), golden raisin, candied ginger, chopped, brown sugar , packed, granulated sugar, cider vinegar, hoisin sauce (7 oz), mustard seeds, salt1 hour 10 min, 11 ingredients
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Plum-Flavored Pork Tenderloinripe plums (about 3/4 lbs), hoisin sauce, soy sauce and6 Moreripe plums (about 3/4 lbs), hoisin sauce, soy sauce, pepper, sesame oil, fresh ginger, minced, orange juice, lemon juice, pork tenderloin18 min, 9 ingredients
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Hoisin Sausage and Plum Kebabshoisin sauce, rice wine vinegar, soy sauce, sesame oil and5 Morehoisin sauce, rice wine vinegar, soy sauce, sesame oil, chili paste, plums, pitted and cut into 8 slices each, green onions, quartered, vegetarian sausages, cut into 4 chunks each, baby spinach20 min, 9 ingredients
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Hoisin-Grilled Chicken and Fruit Skewershoisin sauce, rice vinegar, minced garlic and4 Morehoisin sauce, rice vinegar, minced garlic, grated peeled fresh ginger, skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, plums17 min, 7 ingredients
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Plum Pork Wrapspork tenderloin, fat trimmed, salad oil, rice vinegar and6 Morepork tenderloin, fat trimmed, salad oil, rice vinegar, soy sauce, shredded napa cabbage, chopped green onions, flour tortillas (10-inch), prepared hoisin sauce (see notes ), firm-ripe plums (10 oz. total), rinsed, pitted, and thinly sliced9 ingredients
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Plum Sauce Shrimp and Broccolishrimp (deveined and peeled ), teriyaki sauce and8 Moreshrimp (deveined and peeled ), teriyaki sauce, hoisin sauce, sesame oil, butter, vegetable oil, onion, chopped, frozen broccoli, shallot, chopped, garlic cloves, minced25 min, 10 ingredients
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Grilled Marinated Duck Breast with Fresh Plum Chutney Leek and Garlic Fondue with Hoisin Lime Oilduck breasts, hoisin sauce, sambal, minced garlic and21 Moreduck breasts, hoisin sauce, sambal, minced garlic, minced ginger, chopped cilantro, shaoxing (chinese rice wine) or red wine, chopped scallions, salt and black pepper to taste, scallion ends to make brushes, chinese pancakes (if pancakes are frozen, they can be microwaved, before steaming .), canola oil to cook, garlic, chopped leeks, well washed, butter, salt and black pepper to taste, canola oil, diced red onions, minced ginger, minced thai bird chiles, brown sugar , may need more if plums are very tart, peeled and diced plums, plum wine, salt and black pepper to taste13 hour 30 min, 25 ingredients
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Asian Spice Rubbed Ribs With Plum-Ginger Glazecanola oil, shallots, finely chopped and32 Morecanola oil, shallots, finely chopped, garlic cloves, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorn, whole coriander seed, black mustard seeds, salt & freshly ground black pepper, olive oil , for rubbing, racks st. louis country-style pork ribs, green onion, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes47 min, 34 ingredients
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Rotisserie Duck with Hoisin Baste served with Grilled Oranges, Scallions and Pancakes (Bobby Flay)island duck , about 5 to 6 lb, salt and pepper and18 Moreisland duck , about 5 to 6 lb, salt and pepper, hoisin baste , recipe follows, oranges, halved, scallions , cut into 3-inch pieces and soaked in ice water, chinese pancakes or 6-inch flour tortillas, warmed, peanut oil for drizzling, peanut oil, red onion, coarsely chopped, garlic, coarsely chopped, peeled ginger, coarsely chopped, diced plum tomatoes, water, hoisin sauce, ketchup, soy sauce, rice wine vinegar, honey, chile paste, salt3 hour 15 min, 20 ingredients
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Gingered Plum Barbeque Sauceblack plums (about 3/4 lb), cut into 1-inch chunks and9 Moreblack plums (about 3/4 lb), cut into 1-inch chunks, grated peeled fresh gingerroot, garlic clove, chopped, hoisin sauce, brown sugar, water, soy sauce, star anise or 1/4 tsp anise seeds, cider vinegar, scallions, chopped10 ingredients
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Shrimp Wontons With Plum Chutneyoranges, peeled , segments removed, and cut into medium d... and23 Moreoranges, peeled , segments removed, and cut into medium dice, orange juice, sugar, gingerroot, grated, dried currants, curry powder, water, apricot preserves, fresh freestone plums, pitted and cut into 1/2-inch pieces, peanut oil, scallion, finely diced, stalk celery, peeled and finely diced, gingerroot, grated, cilantro, chopped, cooked shrimp, peeled, deveined, and cut into fine dice, cornstarch (dissolved in 1/2 cup. sherry listed below), cold dry sherry, soy sauce, hoisin sauce, black pepper (to taste), count) package 4 inch wontons (or 20 egg roll wrappers), fresh cilantro stems, vegetable oil, for frying46 min, 24 ingredients
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