167 pit ham Recipes

cubed cooked potatoes, cubed fully cooked ham, hard-cooked eggs, chopped, pitted ripe olives, sliced celery, chopped green pepper, chopped onion, mayonnaise, sweet pickle relish, minced pimientos, prepared spicy brown or yellow mustard, cider vinegar, lettuce leaves , optional

fully cooked bone-in ham (6 to 8 lb), brown sugar, maple syrup, ground mustard, sugar, cornstarch, cold water, pitted dark sweet cherries, undrained, lemon juice, almond extract

ripe avocado, pitted, peeled and sliced, flour tortillas, sliced cooked ham, swiss cheese

egg, soft bread crumbs, ground mustard, ground fully cooked ham, ground pork, brown sugar, prepared mustard, cornstarch, sugar, pitted red cherries, undrained

tubes (12 oz each) refrigerated buttermilk biscuits, stone-ground mustard, divided, butter, softened, chopped green onions, mayonnaise, honey, thick slices deli ham, swiss cheese, shredded romaine, frilled toothpicks, pitted ripe olives, drained and patted dry, pimiento-stuffed olives, drained and patted dry

shredded smoked gouda cheese, chopped ham, pitted chopped olive, chopped, minced red onion, grey poupon country dijon mustard, flour tortillas (6-7inch), sour cream , and, chopped bell pepper, if desired (to garnish )

orange marmalade, vegetable oil, dijon mustard, fresh lemon juice, ham steak (1/2 inch thick ), cut into 1-inch pieces, peaches, peeled, pitted, cut into 1 1/2-inch chunks

goat cheese, pepitas (hulled green pumpkin seeds) or chopped almonds, chipotle hot sauce, whole-grain sandwich bread, toasted, sliced black forest ham, avocado, pitted, peeled and sliced, baby arugula or mixed baby greens, extra-virgin olive oil, kosher salt and freshly ground pepper, potato salad , for serving (optional)

pitted black cherries in syrup, drained (see note below ), water, cherry syrup (from the drained can of cherries), chicken stock powder or 1/4 cup chicken broth, port wine (i used kwv rich tawny port), red currant jelly (a 155g bottle of staffords redcurrant jelly), lemon zest, finely grated, lemon juice, freshly squeezed (to taste), cinnamon, ground nutmeg, cornflour, water

eggs, plain white flour, baking powder, olive oil, butter, melted, dry white wine, port wine, pitted green olives or 1 1/2 cups pitted black olives, chopped ham, gruyere or 2 cups emmenthaler cheese, salt, pepper

potatoes, cut in half if large, feta cheese marinated in oil , reserve 2 tbsp feta cheese oil, dried oregano, tomatoes, roughly chopped, black olives, pitted, ham, sliced thick and cut into large chunks, chopped parsley

sharp cheddar cheese (shredded , 1 cup), cream cheese, softened, deviled ham, pitted chopped ripe olives, pecans, finely chopped, cracker , your favorite specialty kind

potatoes, cooked and cubed, ham, cooked and cubed, hard-cooked eggs, chopped, olive, pitted, celery, sliced, green pepper, finely chopped, onion, finely chopped, mayonnaise, sweet pickle relish, pimientos, minced, spicy brown mustard or 1 tbsp yellow mustard, cider vinegar, lettuce leaf (optional)

fully cooked ham (16 to 17 lb), peach preserves, freshly ground black pepper, dried mustard, balsamic vinegar, ground allspice, sugar, water , for deglazing drippings from baked ham, demi-glace, store bought, unsalted butter, ripe peaches (about 10), each pitted (but not peeled) and cut into 8 wedges, sugar, dried peaches , cut into 1/2-inch slices, cider vinegar, combined demi-glace and deglazed drippings, salt, potato starch dissolved in 1 tbsp water (for thickening, if needed), julienned basil leaves

fresh pineapple , cut into thin strips, carrots , cut into thin strips, dates, pitted and roughly chopped, cooked ham , cut into thin strips, head napa cabbage, thinly sliced, sour cream, white wine vinegar, caraway seeds, kosher salt, black pepper, flour tortillas

minced garlic clove, chopped tomato, tomato paste, extra virgin olive oil, english muffins, split in half, ham slices, chopped into small pieces, red capsicum, diced, green capsicum, diced, pitted ripe olives, thinly sliced, lowfat mozzarella cheese, grated

olive oil, onion, finely chopped, garlic, minced, zucchini, cut into 1/4-inch dice, dry white wine, tomatoes, seeded and cut into strips, pimentos cut into slivers, smoked black forest ham, cut into small dice, salt and pepper, pitted black nicoise olives, minced parsley

chopped fresh basil, chopped fresh flat-leaf parsley, chopped pitted picholine olives, chopped prosciutto (about 1 oz), extra-virgin olive oil, freshly ground black pepper, grated parmigiano-reggiano cheese (1 oz), red wine vinegar, salt, sugar, uncooked cavatelli, whole-grain dijon mustard