Directions:
- Have the cheddar cheese at room temperature, then beat together with the cream cheese in a small bowl until blended.
- Beat in the ham, then stir in the olives and chill.
- Shape into two 8 inch long logs.
- Roll the logs in the pecans and serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.97 Kcal (553 kJ) | ||
| Calories from fat | 117.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 20% | |
|---|---|---|---|
| Cholesterol | 10.66mg | 4% | |
| Sodium | 129.7mg | 5% | |
| Potassium | 60.7mg | 1% | |
| Total Carbs | 2.46g | 1% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 3.15g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 55.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 371.18 Kcal (1554 kJ) | ||
| Calories from fat | 329.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.59g | 20% | |
|---|---|---|---|
| Cholesterol | 29.98mg | 4% | |
| Sodium | 364.79mg | 5% | |
| Potassium | 170.74mg | 1% | |
| Total Carbs | 6.91g | 1% | |
| Sugars | 1.57g | 2% | |
| Dietary Fiber | 3.56g | 5% | |
| Protein | 8.86g | 6% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 1.6mg | 3% | |
| Calcium | 157.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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