1129 pinchos morunos moorish pointed thorns Recipes

  • Pinchos Morunos (Moorish Pointed Stick or Thorns)
    pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2... and
    9 More
    pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2 inch slices, salt and pepper, to taste, cumin seeds, lightly toasted and ground, coriander seeds, lightly toasted and ground, spanish paprika (sweet or hot ), dried oregano, garlic cloves, olive oil, lemon wedge, bamboo skewers , soaked in water
    25 min, 10 ingredients
  • Pinchos Morunos
    fresh parsley, chopped, paprika, olive oil, dried oregano and
    11 More
    fresh parsley, chopped, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron thread, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 1-inch cubes, red onions, cut into 6 wedges each, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges
    20 min, 15 ingredients
  • Andalucian Pinchitos Morunos - Moorish Saffron Meat Skewers
    boneless skinless chicken breasts or 500 g lean lamb fill... and
    15 More
    boneless skinless chicken breasts or 500 g lean lamb fillets or 500 g lean pork fillets, pre-soaked wooden skewers , about 15cm long, or, metal skewers , about 25cm long, coriander seed, roughly ground, cumin seed, roughly ground, fennel seed, roughly ground, sweet smoked paprika (pimenton), garlic cloves, peeled and crushed with, salt, saffron, infused with, boiling water, chopped fresh oregano or 1 tsp dried oregano, bay leaf, crumbled, sherry wine vinegar or 2 tsp wine vinegar, olive oil, chopped flat leaf parsley (cilantro) or chopped coriander (cilantro)
    12 hour 10 min, 16 ingredients
  • Tapas - Spicy Pork Skewers (pinchos Morunos)
    pork tenderloin (about 1 lb), sweet paprika, ground cumin and
    3 More
    pork tenderloin (about 1 lb), sweet paprika, ground cumin, cayenne , to taste, salt and pepper, to taste, olive oil
    20 min, 6 ingredients
  • Baked Eggs With Salsa And Toast Points
    your favorite salsa, eggs, sprinkle of cheddar cheese and
    4 More
    your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting
    30 min, 8 ingredients
  • Pinchos De Frutas (Fruit Brochettes)
    bananas, peeled in chunks, apples, peeled in chunks and
    6 More
    bananas, peeled in chunks, apples, peeled in chunks, pears, peeled in chunks, oranges, peeled in chunks, melon, peeled in chunks, brown sugar, dark chocolate, cream
    15 min, 8 ingredients
  • Pinchos (Spanish Kebabs/Tapas - Pork, Lamb, Prawns or Chicken)
    chopped onions, garlic cloves, chopped and
    13 More
    chopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns
    20 min, 15 ingredients
  • Moorish Zucchini Salad - Ensalada De Calabacines a La Morisco
    olive oil, garlic clove, halved, zucchini, sliced thinly and
    6 More
    olive oil, garlic clove, halved, zucchini, sliced thinly, pine nuts, raisins, mint leaves, finely chopped, lemon juice (to taste), salt, pepper
    3 hour 40 min, 9 ingredients
  • Pinchos Morunos (Pork Brochettes) Pinchos Morunos (Pork Brochettes)
    pork loin , cut into cubes, white wine and
    8 More
    pork loin , cut into cubes, white wine, extra virgin olive oil, garlic cloves, pressed, cayenne pepper, smoked paprika, bay leaf, crumbled, dried thyme, salt and pepper, lemons , for serving
    8 hour 25 min, 10 ingredients
  • Pinchos Morunos Pinchos Morunos
    chopped fresh parsley, paprika, olive oil, dried oregano and
    11 More
    chopped fresh parsley, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron threads, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 cubes, red onions, each cut into 6 wedges, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges
    15 ingredients
  • Smoked Salmon Tartare on Toasted Points Smoked Salmon Tartare on Toasted Points
    diced smoked salmon, minced red onions, capers, olive oil and
    7 More
    diced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish
    10 min, 11 ingredients
  • Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
    baby portobellos, sliced and
    10 More
    baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows
    1 hour 10 min, 11 ingredients
  • Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse) Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse)
    sushi-grade salmon , cut into 1/4--inch pieces and
    7 More
    sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate
    16 min, 8 ingredients
  • Smoked Salmon Tartare on Toast Points (Emeril Lagasse) Smoked Salmon Tartare on Toast Points (Emeril Lagasse)
    diced smoked salmon, minced red onion, capers, olive oil and
    7 More
    diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish
    11 ingredients
  • Moorish Moroccan Chicken Tagine Moorish Moroccan Chicken Tagine
    chicken thighs, extra virgin olive oil and
    14 More
    chicken thighs, extra virgin olive oil, red onion, thinly sliced, white onion, thinly sliced, cumin, smoked paprika, cinnamon, chili flakes, cornflour, lemon , juice and zest of, honey, chicken broth, chickpeas, washed and drained, dried apricots, roughly chopped, dried prunes, roughly chopped, fresh cilantro, chopped
    1 hour 15 min, 16 ingredients
  • Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori
    minced fresh parsley, chopped canned anchovy fillet and
    8 More
    minced fresh parsley, chopped canned anchovy fillet, cumin seed, spanish sweet smoked paprika, garlic cloves, minced, white wine vinegar, extra virgin olive oil, torn escarole, halved cherry tomatoes, vertically sliced red onion
    10 min, 10 ingredients
  • Moorish Carrot Salad Moorish Carrot Salad
    carrots, peeled, plump garlic clove, peeled and
    7 More
    carrots, peeled, plump garlic clove, peeled, cumin seeds, toasted, honey, lemon , juice of, raisins, pine nuts, toasted, olive oil, coriander, roughly chopped
    20 min, 9 ingredients
  • Moorish Pork Kebabs Moorish Pork Kebabs
    ground cumin, ground coriander, paprika (hot or sweet ) and
    11 More
    ground cumin, ground coriander, paprika (hot or sweet ), ground turmeric, ground red pepper (cayenne), minced fresh cilantro , plus more for garnish, fresh minced oregano leaves, fine sea salt, garlic cloves, minced, ground black pepper, extra-virgin olive oil, fresh lemon juice, fresh pork shoulder, trimmed and cut into 1-inch cubes (butt), wooden skewers , soaked in cold water at least 30 minutes
    6 hour 10 min, 14 ingredients




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