163 pecan chicken pecan sauce Recipes

pecans, finely chopped (make sure the pieces are small), seasoned dry bread crumb, eggs, water, boneless skinless chicken breast halves, unsalted butter, olive oil, dijon mustard, dark brown sugar (make sure you use dark ), bourbon whiskey, low sodium soy sauce, worcestershire sauce, unsalted butter, chilled and cut into small cubes, sliced green onion

boneless skinless chicken breasts, buttermilk, egg, pecans, finely chopped, fine cracker crumb (use seasoned of your choice, or plain , i like ritz), salt, butter, melted, brown sugar, maple syrup, water, soy sauce, cornstarch, lemon juice, orange zest, pecan pieces, toasted

hot red pepper sauce, margarine, melted, brown sugar, worcestershire sauce, lemon juice, salt, coarsely chopped pecans, skinless, boneless chicken breast halves, olive oil, greek seasoning, romaine lettuce , torn, cherry tomato halves, fresh strawberries, seedless grapes, fresh raspberries, fresh blueberries, honey mustard salad dressing

flour, cheddar cheese, finely shredded, pecans, finely chopped, salt, paprika, vegetable oil, eggs, sour cream, chicken broth, cooked chicken, diced, cheddar cheese, finely shredded, onion, chopped, mayonnaise, dill seed, hot pepper sauce

pecans, corn flake crumbs, honey, reduced-fat soy sauce, boneless skinless chicken breasts

chicken breast halves, bone in, butter or 1/4 cup margarine, lemon juice, water, worcestershire sauce, salt and pepper, honey, butter or 2 tbsp margarine, melted, chopped pecans, toasted, lemon juice

pecans, finely chopped, corn flake crumbs, honey, soy sauce, chicken breasts (5 oz. each)

king arthur unbleached all-purpose flour, salt, pepper, eggs, buttermilk, hot pepper sauce, chopped pecans, dry bread crumbs, boneless skinless chicken breast halves (6 oz each), butter, canola oil, sliced peeled fresh or frozen peaches, thawed, mango chutney

dry mustard, water, white wine or apple cider vinegar, mayonaise (i have used miracle whip too in a pinch), sugar, honey, garlic, grated, horseradish sauce, tiger sauce (optional but awesome ), everything else, approx.) chicken, stalk celery, diced, apple - diced, mayo, dried currants or cherries (optional), toasted pecans, salt and pepper to taste

boneless skinless chicken breast halves (5 oz each), salt, pepper, king arthur unbleached all-purpose flour, minced fresh rosemary or 1 tsp dried rosemary, crushed, butter, melted, brown sugar, chopped pecans, heavy whipping cream, crumbled blue cheese, chopped green onion, salt, pepper

pecan halves, fine, dry breadcrumbs, skinned and boned chicken breasts, salt, pepper, butter or margarine, melted, dijon mustard, divided, vegetable oil, whipping cream, chicken broth

chicken tenders, salt, pepper, butter, melted, dijon mustard, coarsely chopped pecans, dijon mustard, sour cream

all-purpose flour, shredded sharp cheddar cheese, chopped pecans, salt, paprika, vegetable oil, sour cream, chicken broth, mayonnaise, eggs, lightly beaten, chopped cooked chicken, shredded sharp cheddar cheese, minced onion, drops of hot sauce, pecan halves

all-purpose flour, shredded sharp cheddar cheese, chopped pecans, salt, paprika, vegetable oil, sour cream, chicken broth, mayonnaise, eggs, lightly beaten, chopped cooked chicken, shredded sharp cheddar cheese, minced fresh onion, dried dillweed, drops of hot sauce, pecan halves

all-purpose flour, shredded sharp cheddar cheese, divided use, pecans, chopped, salt, paprika, vegetable oil, eggs, beaten, sour cream, mayonnaise, chicken broth, chopped cooked chicken, chopped onion, dill weed, drop hot red-pepper sauce, pecan halves

boneless chicken breasts, chopped pecans, unseasoned breadcrumbs, butter, brandy, brown sugar, honey, garlic, parsley, chopped onion, dijon mustard (i use about half a small jar)

stone ground mustard, boneless skinless chicken breasts, pecans, chopped coarsely, ground red pepper, butter, vegetable oil, whipping cream, honey, stone ground mustard, salt

stone-ground mustard, skinned and boned chicken breasts, pecan pieces, coarsely ground, ground red pepper, butter, vegetable oil, whipping cream, honey, stone-ground mustard, salt