69 pear and swiss Recipes

chopped walnuts, bosc or bartlett pear, swiss spreadable cheese

plain low-fat greek yogurt, dried dill, pumpernickel bread, lean ham, pear, thinly sliced, low-sodium swiss cheese

light, creamy, swiss-flavor spreadable cheese (such as the laughing cow), walnut bread, bartlett pear, cored and cut lengthwise into 1/4-inch-thick slices, alfalfa sprouts, light mayonnaise, dijon mustard

whipping cream, well chilled, sugar, pears in heavy syrup, drained , reserve 2 1/2 oz of syrup, german cooking chocolate

graham cracker crumbs, white sugar, ground walnuts, ground cinnamon, melted butter, cottage cheese, cream cheese, softened, shredded swiss cheese, white sugar, vanilla extract, almond extract, salt, eggs, separated, all-purpose flour, pears - peeled, cored and sliced, currant jelly

flake rolled oats, fat-free fruit-flavoured yogurt, skim milk, sliced almonds, dried cranberries, blueberries or 1/4 cup currants, granny smith apple, cored and diced, sliced fresh fruit (such as strawberries, nectarines, raspberries, blueberries or pears)

eggs, salt, milk, vanilla extract (my addition), unbleached flour, sugar, oil (vegetable, corn, etc.), strawberry, peach, applesauce, stewed pear, cream cheese, nutella, blackberry , sauce, jam, jelly, powdered sugar, toasted almond (walnuts and pecans are good, too!), maple syrup

sandwich bread, swiss cheese (1 oz. each), pears , pared,cored &,sliced, sugar, cinnamon

romaine lettuce , torn, shredded swiss cheese, salted cashews, pear, thinly sliced, dried cranberries, olive oil, sugar, lemon juice, poppy seeds, chopped red onions, prepared mustard, salt

romaine , torn, shredded swiss cheese, salted cashews, pear, thinly sliced, dried cranberries, olive oil, sugar, lemon juice, poppy seeds, chopped red onion, prepared mustard, salt

chopped walnuts, bosc or bartlett pear, swiss spreadable cheese

plain greek-style low-fat yogurt, dried dill, pumpernickel bread, lean sliced ham, pear, thinly sliced, swiss cheese

butter, pears peeled and coarsely chopped, brown sugar, cubed firm bread, bacon crisply cooked and coarsely chopped, shredded swiss cheese, milk, ground dry mustard, worcestershire sauce, salt, freshly ground black pepper, eggs

spelt flour (can use ap, too), whole spelt flour (can use whole wheat, too), mixed italian herbs, dried, salt, vegetarian pate (like tartex , tofu or sunflower seed based, with onion flavour, may sub butter), egg, beaten, cold water (may need more), oil, red onions, halved and sliced, pears, firm but ripe (halved and sliced ), light sour cream, eggs, swiss cheese, grated (can use light ), nutmeg, fresh ground black pepper, mixed italian herbs, dried, paprika

chopped mushrooms, onion, finely chopped, butter, divided, pears, peeled and thinly sliced, shredded gruyere or swiss cheese, sliced almonds, stone-ground mustard, salt, pepper, sheets phyllo dough (14 inches x 9 inches), grated parmesan cheese

leeks (3/4 lb), fresh lemon juice, olive oil, salt, divided, pepper, sliced baking potatoes (1 1/2 lb), skim milk, spiced pear butter, grated gruyere cheese

flour tortillas, honey mustard, alfalfa sprout, deli turkey, sliced, lowfat swiss cheese, pear, cored and sliced

multigrain bread (1/2-inch thick ), butter or 1/4 cup margarine, softened, honey mustard, pears, thinly sliced, arugula or 1 cup spinach leaves, swiss cheese