48059 peach down cakes alton Recipes

unsalted butter, divided, light brown sugar, peaches, peeled, chopped crystallized ginger, approximately 3 tbsp, all-purpose flour, approximately 1/2 cup, baking powder, baking soda, kosher salt, granulated sugar, buttermilk, room temperature, vanilla extract, cream or ice , for serving, optional

unsalted butter, light brown sugar, peaches, peeled, chopped crystallized ginger (optional), all-purpose flour, baking powder, baking soda, salt (alton likes kosher ), granulated sugar, buttermilk, vanilla extract, cream (optional) or ice (optional)

peaches (about 1 1/2 lb.), unpeeled and cut into 1/3-inch-thick wedges, fresh lemon juice (about 1 large lemon), cake flour, baking powder, baking soda, granulated sugar, divided, unsalted butter, at room temperature and divided, light brown sugar, vanilla bean, eggs, sour cream, sweetened whipped cream (optional)

pineapple upside-down cake, made with crushed pineapple and no cherries, mascarpone cheese, chopped maraschino cherry, chopped white chocolate

yellow cake mix, margarine, eggs, peaches in heavy syrup , juice reserved, pecans, cinnamon, brown sugar, maraschino cherries, undrained, brown sugar (again )

sliced peaches, drained, orange jell-o, cinnamon, butter or 1/3 cup margarine, pillsbury classic yellow cake mix, water, oil, eggs, cool whip, thawed

yellow cake mix, butter, brown sugar, sliced peach halves in syrup, maraschino cherry , halves if desired, eggs, cream , if desired

butter, softened, brown sugar, canned peach slices, drained, maraschino cherries, halved, crisco shortening, sugar, egg, cake flour, baking powder, salt, grated orange rind, orange juice

butter, brown sugar, yellow cake mix, eggs, oil, water, sliced peaches, topping (optional) or ice cream (optional)

eggs, separated, butter, cubed, brown sugar, ground cinnamon, ground ginger, peaches, peeled and sliced (2 cups), chopped pecans, cake flour, baking powder, salt, sugar, milk, butter, melted, vanilla extract, cream and toasted pecan halves, optional

flour, sugar, baking soda, nutmeg, cinnamon, salt, lemon juice, vegetable oil, water, peach puree, vanilla, margarine, brown sugar, ripe peaches, sliced

butter, light brown sugar, ground nutmeg, fresh peaches - peeled, pitted and halved, butter, softened, white sugar, egg, all-purpose flour, baking powder, salt, milk

peaches (halved and peeled ), brown sugar, vanilla extract, water, butter, softened, sugar, eggs, self-rising flour, salt, sugar (optional)

peach pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon, powdered sugar

unsalted butter, melted, light brown sugar, hazelnut-flavored liqueur (frangelico), peach slices, drained and juice reserved, chopped hazelnuts, white cake mix, unsalted butter, melted, sour cream, egg whites, hazelnut-flavored liqueur

yellow cake mix, water, lemon juice, vegetable oil, honey, eggs, vanilla, peaches, chunks, sugar, brown sugar, cinnamon, heavy cream, cream (optional) or ice (optional), reynolds wrap foil

brown sugar, vegetable oil, water, frozen sliced peaches, thawed, cranberries, sugar, skim milk, plain nonfat yogurt, vegetable oil, vanilla extract, cake flour, baking powder, salt, egg whites (at room temperature )

sliced peaches, butter softened, brown sugar, evaporated milk, ground cinnamon, pecans chopped, yellow cake mix