27234 pasta fiddleheads sun Recipes

pasta, diced onion, diced celery, red bell pepper, sliced mushrooms, sun-dried tomato, chicken stock, tomato sauce, tomato paste, sugar, salt, pepper, fresh parmesan cheese, chicken , pork (optional) or beef (optional)

sun-dried tomatoes packed in oil, chopped, onion, chopped, garlic cloves, minced, tomato paste, dry white wine, angel hair pasta, salt and pepper, soft fresh goat cheese, fresh italian parsley

warm water, sun-dried tomato, reduced-sodium fat-free chicken broth, reduced-fat cream cheese, chopped fresh basil, salt, fresh coarse ground black pepper, hot cooked gemelli pasta

boneless skinless chicken breasts, sliced, garlic powder , to taste, salt , to taste, pepper , to taste, extra virgin olive oil, bow tie pasta, butter, sun-dried tomatoes, heavy cream, salt , to taste, pepper , to taste, head garlic, minced, parmesan cheese, grated

refrigerated fresh linguine, oil-packed sun-dried tomato halves, drained, loosely packed basil leaves, almonds, preshredded fresh parmesan cheese, bottled minced garlic, salt, black pepper, crumbled feta cheese

chicken breasts, garlic powder, salt, pepper, bow tie pasta, butter, sun-dried tomatoes, mushroom, sliced, heavy cream, head garlic , roasted, pepper, salt, parmesan cheese, fresh parsley, parmesan cheese

whole wheat pasta, spinach, sun-dried tomatoes, head garlic , roasted, romano cheese, grated, pine nuts, toasted

fiddlehead ferns, vegetable oil or 2 tsp butter, diced onion, diced sun-dried tomato packed in oil, garlic cloves, thinly sliced, fresh diced parsley, red pepper flakes (optional)

fiddlehead ferns, penne pasta, salt , plus, salt, olive oil, garlic clove, crushed, parmesan cheese, grated, plus more for serving, dried cranberries, hot pepper (optional) or cayenne pepper (optional)

fusilli pasta, olive oil, fiddlehead ferns, bacon, english cucumber, seeded and minced, oil-packed sun-dried tomatoes, drained and chopped, egg yolk, dijon mustard, lemon juice, garlic, minced, vegetable oil, salt and ground black pepper to taste

pasta shell, table salt, frozen peas, garlic cloves, minced, olive oil, red pepper flakes, ricotta cheese, sun-dried tomato (oil packed, drained, rinsed, patted dry, and chopped coarse), parmesan cheese, grated, fresh mint leaves, finely chopped, ground black pepper, parmesan cheese, garnish

pasta, kosher salt, olive oil, ripe tomatoes medium diced, kalamata olives pitted and diced, fresh mozzarella medium diced, sun-dried tomatoes in oil drained and chopped

garlic cloves, minced, chopped onion, olive oil, chopped drained sun-dried tomatoes packed in oil (about 1/4lb), chicken broth, sliced pitted kalamata or other brine-cured black olives, chopped fresh parsley leaves, sized pasta shells, mild goat cheese such as montrachet, crumbled (about 1cup), plus additional for sprinkling over the pasta

sun-dried tomato packed in oil, hot cooked farfalle pasta, cubed roasted chicken, fat-free caesar salad dressing, grated fresh parmesan cheese, frozen spinach, thawed, drained, and squeezed dry

extra-virgin olive oil, divided, tomatoes , preferably sun gold, garlic cloves, thinly sliced, crushed red pepper flakes, kosher salt, capellini , spaghetti or 6 oz bucatini pasta, parmesan cheese, finely grated, fresh basil leaves , torn into pieces

garlic cloves, minced, chopped onion, olive oil (you can use the sundried tomato oil), salt & pepper, sun-dried tomato, drained and chopped (use the ones packed in oil), chicken broth (you can use vegetable broth), tomatoes, kalamata olive, pitted and sliced (you can use any brine packed black olive), fresh basil, chopped, flat leaf parsley, chopped, pasta , cooked in salted water and drained (bowties, and fuisli work well), montrachet or 4 oz chevre goat cheese

spaghetti, sun-dried tomato, frozen snap peas, crumbled feta cheese, red pepper flakes (to taste), olive oil, garlic cloves, minced (or more ), chicken breasts, chicken broth (optional), fresh parsley (optional)

warm water, sun-dried tomato sprinkles, fat-free , less-sodium chicken broth, less-fat cream cheese, chopped fresh basil, salt, coarsely ground black pepper, hot cooked gemelli pasta