2818 parmesan melts Recipes
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active dry yeast (1/4 oz each), water (110f to 115f) and10 Moreactive dry yeast (1/4 oz each), water (110f to 115f), warm milk (110f to 115f), grated parmesan cheese, butter, melted, sugar, salt, cornmeal, eggs, all-purpose flour, butter, melted, grated parmesan cheese2 hour 25 min, 12 ingredients
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Parmesan Cheese Crispsmelted unsalted butter, garlic powder, ground cumin and5 Moremelted unsalted butter, garlic powder, ground cumin, paprika, ground tumeric, grated parmesan cheese, corn tortillas, salt10 min, 8 ingredients
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Cheesy Baked Parmesan Tomatoesmelted butter , plus, melted butter and6 Moremelted butter , plus, melted butter, dry breadcrumbs (breadcrumbs must be dry), grated parmesan cheese, seasoning salt, black pepper, ripe meaty tomatoes, cut in 1 inch sliced, grated mozzarella cheese or 1 cup cheddar cheese (or more if desired)50 min, 8 ingredients
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Parmesan Herb Breadsour cream, milk, butter, melted, all purpose flour, sugar and7 Moresour cream, milk, butter, melted, all purpose flour, sugar, baking soda, salt, grated parmesan cheese, minced onion, egg white, slightly beaten, parmesan cheese and italian seasoning35 min, 12 ingredients
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Parmesan Cheese Biscuit Crescentsflour, baking powder, salt, baking soda, butter and6 Moreflour, baking powder, salt, baking soda, butter, buttermilk, melted butter, parmesan cheese, fresh parsley (i used dried), milk, parmesan cheese25 min, 11 ingredients
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Parmesan Ballsflour, plus up to 3 tbsp more if necessary and5 Moreflour, plus up to 3 tbsp more if necessary, loosely packed grated parmesan cheese, salt, freshly ground white pepper, dry mustard, melted butter26 min, 6 ingredients
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