42119 paprika rutabaga mash Recipes

rutabaga, peeled and diced, boiling salt water, potatoes, butter, salt and pepper, hot milk , if necessary, chopped parsley (to garnish )

rutabagas, peeled and quartered, turnips, peeled and quartered, russet potato, peeled and quartered, butter, melted (1/2 a cube), whipping cream, salt & freshly ground black pepper, to taste

rutabaga, carrots, brown sugar, frozen orange juice concentrate, undiluted, butter, nutmeg, salt, fresh ground pepper, chopped parsley

rutabagas, water, to cover, sour cream, margarine or 2 tbsp butter, salt

rutabagas, peeled , cut into 1/2-inch pieces, carrots, peeled, thinly sliced, garlic clove, peeled, bay leaf, russet potatoes, peeled , cut into 1-inch pieces, butter, chopped fresh parsley

rutabaga, peeled and cut into spears, olive oil, fresh rosemary, minced, garlic, minced, salt to taste

rutabaga, peeled and cut into 1/4-inch chunks, water, vegetable oil, couscous, nutritional yeast, vegetable oil, apple cider vinegar, honey, dried oregano, dried dill weed, ground black pepper, cayenne pepper, salt to taste (optional)

yukon gold potatoes, peeled, cut into 1/2-inch cubes, rutabaga, peeled, cut into 3/4-inch cubes (about 3 cups), butter, divided, whole milk, warmed, tilapia fillets, paprika, divided, chopped shallots, dry white wine, chopped fresh italian parsley, heavy whipping cream, grated lemon peel

rutabagas--quartered, peeled and cut into 2-inch chunks, baking potatoes, peeled and cut into 2-inch chunks, salt, warm milk, warm heavy cream, unsalted butter, freshly ground pepper

rutabagas, peeled , cut into 1-inch pieces, russet potatoes, peeled , cut into 2-inch pieces, butter, more) buttermilk, chopped green onion tops or chives

rutabagas, peeled and chopped, worcestershire sauce, onion powder, sugar, drops tabasco sauce, butter

peeled and chopped carrots, peeled and chopped rutabaga, butter, salt, freshly ground black pepper, freshly chopped italian flat-leaf parsley, for garnish

rutabaga -- trimmed and cut (into chunks ), milk, buttermilk, balsamic vinegar, nutmeg -- freshly grated, coarse salt, freshly ground black pepper

rutabagas, peeled and chopped, carrots, peeled and chopped (about 2 cups), sweet onion, peeled and quartered, butter or margarine, chicken broth, salt, pepper

rutabaga, peeled and cut into 3/4-inch cubes, turnips, peeled and cut into 3/4-inch cubes, parsnips, peeled and cut into 1/2-inch slices, carrots , cut into 1/2-inch slices, fat-free milk, butter, salt, pepper, sugar