46 orange ham steaks Recipes

orange marmalade, maple syrup, orange juice, chili powder, boneless fully cooked ham steaks (5 oz each)

orange juice, cider vinegar, brown sugar, molasses, ground mustard, ground ginger, bone-in fully cooked ham steaks (1 lb each and 3/8 inch thick )

fully cooked, bone-in (1/2-inch-thick ) center-cut ham steak, orange juice, pineapple tidbits in juice, golden raisins, dijon mustard, cornstarch, cold water

unsalted butter, ham steaks, cut into 4 portions, orange juice, dijon mustard, cubed fresh pineapple or 2 cups canned pineapple

chopped celery, butter, toasted bread cubes or 2 cups croutons, minced onions, salt, poultry seasoning, ground black pepper, water, diced apple, ham steaks , of approximate equal size, orange juice, butter, melted

spicy brown mustard, honey, grated orange peel, fully cooked ham steak (about 2 lb)

spicy brown mustard (nathan s deli style mustard is great), honey, orange zest, fully cooked ham steaks (about)

ginger ale, orange juice, brown sugar, vegetable oil, white vinegar, ground mustard, ginger, boneless fully cooked ham steaks (about 5 oz each)

sugar, cornstarch, boiling water, orange juice, oranges , zest finely grated and juiced, thick) ham steaks

cranberry juice concentrate, grated orange rind, dijon mustard, cooked ham steaks (about 1 1/2 lbs each)

butter, ham steaks, 1-inch thick, frozen orange juice concentrate, thawed, dry white wine, dry mustard, ground ginger, canned pineapple slices

crushed unsweetened pineapple, orange juice (with or without pulp your choice ), dark brown sugar, center cut ham steaks, butter or margarine

ham steak, orange marmalade, cider vinegar, fresh rosemary, chopped (or 3/4 tsp dry ), dry mustard, soy sauce, red chili pepper flakes

tequila, fresh lime juice, fresh orange juice, light brown sugar, divided, ground cumin, jalapeno pepper , cut into 1/8 inch slices, bone-in ham steaks , about 1 lb each

ham steaks , precooked slices, 3/4-inch thick, beer, dry mustard, orange marmalade, brown sugar

ham steaks, 1-inch thick, olive oil, pepper, plum preserves (apricot will also work), dijon mustard, lemon juice, ground cinnamon, granny smith apples (cut in small slices), pears (cut in small slices), onion, cut in half and thin sliced, honey, apple juice (you can use orange juice), lemon juice, butter, salt, pepper

ginger ale, orange juice, brown sugar, canola oil, white vinegar, ground mustard, ground ginger, boneless fully cooked ham steaks (about 5 oz each)