113057 old savory canned potatoes made easy Recipes

canned potatoes (2 cans), butter (you can add a bit more if you like and the end of cooking), olive oil, dried rosemary, fresh parsley, and chopped fine, ground black pepper, kosher salt, roasted red peppers, pimentos , bacon or pancetta, scallions or thin sliced onion

organic chicken broth, skinless boneless chunked rotisserie chicken, chopped onion, sliced celery, whole baby carrots, snipped fresh parsley, fresh thyme leaves, mashed garlic clove, poultry seasoning, ground nutmeg, ground savory, black peppercorns (or 1/4 tsp ground ), bay leaf, kosher salt , to taste, sliced fresh mushrooms, egg noodles

peeled white potatoes, sliced thin (use food processor slicer), unsalted butter, all-purpose flour, whole milk, natural seasoning (kernal season s white cheddar popcorn seasoning), dried chives or 1 tbsp snipped fresh chives, season-all salt, paprika, to garnish

potatoes, lipton onion soup mix, extra virgin olive oil, grated parmesan cheese

potato, chopped (may use canned), carrots, chopped, onion, chopped, stalk celery, chopped, butter or 1 tbsp margarine, olive oil, chicken broth or 1 (14 oz) can vegetable broth, cream-style corn, evaporated milk (can also use half & half), salt, cayenne pepper, dried parsley flakes, diced cooked chicken or ham (optional)

potatoes, butter, parmesan cheese, chopped garlic, seasoning salt, fresh ground pepper , to taste, parsley flakes

potatoes, peeled and diced, milk, seasoning salt, margarine, sour cream, cream cheese, softened, chives, dried, butter flavored cracker, crushed, cheddar cheese, shredded

potatoes, peeled and diced, milk, seasoned salt, butter, divided, sour cream, cream cheese, softened, dried chives, buttery crackers, crushed, shredded cheddar cheese

potatoes, peeled and thinly sliced, butter , cut into thin slices, salt and ground black pepper to taste, half-and-half

potatoes (cooked,peeled and diced ), hardboiled egg , dice 4 of them, diced celery, chopped onion, sweet relish, mayonnaise, sugar, cider vinegar, milk, celery seed, garlic salt, paprika

frozen pie crusts, sweet potatoes in light syrup (princella), sweetened condensed milk (borden), eggs, pumpkin pie spice (or 1 1/4 tsp cinnamon, 1/2 tsp ginger, 1/2 tsp nutmeg and 1/4 tsp cloves), vanilla extract, heavy whipping cream, powdered sugar, pure vanilla extract, salt, cool whip, ground cinnamon , sprinkled

chopped onion, butter, flour, salt, pepper, shredded smoky sharp cheddar cheese, milk, frozen hash brown potatoes

potatoes , cooled russet and then mashed (about 2 or 3 large), beaten eggs, all-purpose flour (or more , as necessary), romano cheese, herbs fresh. i like a mix rosemary , thyme, parsley. but you can use any that you like, scallions, chopped fine white and green parts, salt, ground black pepper, butter, italian dry breadcrumbs

canned whole potatoes, drained, butter-flavored sprinkles, onion powder, garlic salt, swiss cheese

potatoes-4 cups slice to about 1/8 in. thick, butter-4 heaping tbsp, flour-3 heaping tbsp, water -1 cup, saffron (note : some of the tulips are in bloom here,i use the yellow pollen from them--for saffron,is pollen,and sometime hard to find in the store,and when i do it is to high of a price .), salt and pepper 1/8 tsp, onion-1-finely chopped, green pepper-1-finely chopped, mushroom stems and pieces-1 (8 oz)can

potatoes, peeled and quartered, whole peppercorns, bay leaf, celery salt, sugar, minced fresh parsley , optional

potatoes, bacos bacon bits, shredded cheddar cheese , 1-3 oz per potato, margarine (optional) or 1 tbsp butter (optional), salt