143 oil pie shell Recipes

pie shell, baked, leeks, washed and chopped (about 4 cups), olive oil, divided, garlic, minced, fresh oregano, chopped, salt, pepper, italian seasoned breadcrumbs, shredded monterey jack cheese, cheddar cheese, tomatoes, cut into wedges

pie shell, pre-baked, mozzarella cheese, tomatoes, sun-dried tomatoes packed in oil, mustard, semolina or 1 tbsp all-purpose flour, pine nuts, eggs, half-and-half cream, garlic, chopped fresh basil, salt (to taste, i use 1 tsp), black pepper (to taste)

deep dish pie shell , for double crust pie (9-inch, thawed, not frozen), raspberries (fresh, not frozen ), apples, diced (not granny smith, i used 2 cups fuji/1cup gala), lime juice, sugar, all-purpose flour, vegetable oil or milk, sugar

frozen artichoke hearts, thawed & chopped small, olive oil, garlic salt, eggs, beaten, reduced-fat mozzarella cheese, parmesan cheese, frozen deep dish pie shell , i use pet ritz

baked pie shell, olive oil, onions, sliced thin, salt, pepper, mushroom, sliced, green bell pepper, sliced, tomatoes, seeded and sliced, garlic, minced, thyme, dry salami or 1/2 cup pepperoni, cut into slivers, grated mozzarella cheese, oregano, sliced black olives, tomato sauce (of your choice)

deep dish pie shells (prepared or homemade ), butter, olive oil, chopped onion, frozen spinach, thawed and squeezed dry, nutmeg, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, eggs (beaten )

olive oil, garlic, minced, artichoke hearts, drained, italian seasoned breadcrumbs, grated parmesan cheese, divided, unbaked 9 inch pie shell, eggs, beaten, mozzarella cheese, shredded, tomato, chopped (optional)

canola oil, onion, finely chopped, green bell pepper, chopped, red bell pepper, chopped, black beans, drained, salsa, chili powder, cayenne pepper, ground black pepper, salt, unbaked 9-inch pie shells, shredded cheddar cheese

baked 9 inch pie shell, butter, sugar, baking cocoa, crisco cooking oil, vanilla, eggs

pie shell (baked in a deep dish pie pan), eggplants, butter, flour, milk, goat cheese, eggs, nutmeg , to taste, garlic, finely minced, tomatoes, thinly sliced, zucchini, thinly sliced (about 1 lb.), fresh breadcrumb, fresh thyme leave, extra virgin olive oil, extra virgin olive oil, onion, minced, garlic cloves, finely minced, tomatoes, blanched, peeled, seeded, diced, red bell pepper , roasted, peeled, seeded and diced, fresh thyme leave, honey, salt & pepper, fresh basil leaves, minced

pie crust (9 inch double crust pie shell ), boneless, skinless chicken breast, soy sauce, oil for cooking, chopped onion, garlic, minced, chicken broth, carrots , cut into matchsticks, honey, dijon mustard, parsley, ground black pepper, cornstarch, water

pie shell (for bottom only), diced cooked turkey, mashed potatoes, diced carrot, diced onion, diced celery, leftover gravy, olive oil, salt, pepper, maggi seasoning or 3 -4 dashes soy sauce, fresh grated parmesan cheese

tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .

your favorite pie shells rolled and put in the refrigerator, onion, mushrooms, salks celery, fresh thyme, garlic, bay leaf, olive oil, sesame oil (refined, not toasted), flour seasoned with salt and pepper, london broil or other tough steak

unbaked pie shells, eggs, brown sugar, sugar, flour, butter, melted and cooled, canola oil or 1/4 cup coconut oil, kosher salt (optional), vanilla, semi-sweet chocolate chips, chopped pecans or 3/4 cup chopped walnuts

frozen pie shell, thawed, tomatoes , about 1 1/2 lb, cut into 1/2-inch-thick slices, kosher salt, for sprinkling, dijon mustard, coarsely grated gruyere, chopped fresh parsley leaves, chopped fresh thyme leaves, garlic clove, minced, extra-virgin olive oil, kosher salt and freshly ground black pepper

lean beef steaks, cut in 1 inch cubes, butter, olive oil, flour, beef consomme, dry burgundy wine, onions, thinly sliced, fresh mushrooms, sliced, chopped celery & leaves, dill weed, bay leaf, worcestershire sauce, salt and pepper, to taste, unbaked pie shell, melted butter

boneless skinless chicken breasts (cubed ), olive oil, basil, thyme, parsley, salt, pepper, frozen mixed vegetables, diced onion, cream of mushroom soup, chicken broth (or milk), frozen 9-inch deep dish pie shells