87 mushroom spread cream Recipes

olive oil, fresh mushrooms, trimmed and roughly chopped (preferably a mixture), reconstituted dried mushroom, drained and chopped, salt, fresh ground black pepper, minced shallot, minced garlic, cream, eggs, lightly beaten

cream of mushroom soup, cream cheese, softened, unflavored gelatin , softened in 1/4 cup water, green onion, finely chopped, crabmeat (or 3 lbs. cooked shrimp, coarsely chopped) or 1 lb lobster, shredded (or 3 lbs. cooked shrimp, coarsely chopped), mayonnaise, lemon juice, tabasco sauce or creole seasoning , to taste

mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil

bacon, fresh mushrooms, chopped, onion, finely chopped, garlic clove, minced, all-purpose flour, salt (to taste), pepper (to taste), cream cheese, cubed, worcestershire sauce, soy sauce, sour cream

butter, fresh mushrooms, sliced, onion, chopped, all-purpose flour, sour cream, lemon juice, salt and pepper, to taste, parmesan cheese

butter, fresh mushrooms, chopped, shallot, minced, garlic cloves, minced, dry white wine, pine nuts or 2 tbsp almonds, toasted, sour cream, salt and pepper

sliced mushrooms, olive oil, chopped shallot, chopped fresh thyme, garlic cloves, minced, salt, fresh ground black pepper, light sour cream

fresh mushrooms, sliced, onion, chopped, butter, king arthur unbleached all-purpose flour, half-and-half cream, process cheese spread, reduced-sodium soy sauce, pepper, hot pepper sauce, sliced water chestnuts, drained, frozen french-style green beans, thawed and well drained, almonds

brown button mushrooms, garlic butter , plus a little extra, garlic butter , for spreading, whole grain bread, thickly cut, coarse grain mustard, sour cream, fresh chives, snipped

mushrooms, chopped, dried thyme, dried rosemary, spring onions, chopped, parsley, chopped, spreadable philadelphia cream cheese

vegetable or olive oil, white button mushrooms , coarsley chopped, baby portobello mushoooms, coarsely chopped, fresh shallot, chopped, dry sherry, salt, ground black pepper, dried thyme (i have used marjoram instead), cream cheese, mayonnaise

thick) slices diagonally cut french bread baguette (about 1 lb), olive oil, divided, chopped shallots, garlic clove, minced, chopped portobello mushrooms (about 1 lb), chopped shiitake mushrooms (about 1 lb), madeira wine, chopped fresh parsley, dried thyme, salt, freshly ground black pepper, reduced-fat sour cream, balsamic vinegar, chopped fresh parsley

unsalted butter, shiitake mushrooms, finely chopped (about 6 cups), shallots, minced, salt, ground white pepper, all-purpose flour, dry sherry, chicken broth, chopped fresh tarragon or 1 tsp dried tarragon, sour cream, garnishes: thinly sliced green onion , chopped fresh tarragon, sliced shiitake mushroom

sliced mushrooms, olive oil, chopped shallots, chopped fresh thyme, garlic cloves, minced, salt, freshly ground black pepper, light sour cream

fresh oyster mushrooms, cut into bite-size pieces, heavy whipping cream, seasoned salt, garlic salt, assorted crackers

butter, mushrooms, diced, soda cracker, finely crushed, butter, green onion, chopped, reduced-fat monterey jack cheese, shredded, low-fat cheddar cheese, shredded, cream-style cottage cheese, eggs, cayenne pepper, paprika

olive oil, chopped shallots (about 2 large), chopped wild or cultivated mushrooms (about 12 oz), less-fat cream cheese, softened, dry sherry, minced fresh flat-leaf parsley, salt, freshly ground black pepper, diagonally cut french bread baguette (about 1/2 inch thick )

cream of mushroom soup, whole cream cheese, softened, unflavored gelatin (1 envelope), cold water, mayonnaise (best foods or hellman s is best), scallion, chopped, all white parts and right into the green, baby shrimp, drained, chopped celery