266377 moroccan style potato egg Recipes

eggs, cumin seed, colored bell pepper , cut into 2- by 1/4-inch strips, onion , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices, boiling potato, peeled and thinly sliced crosswise, salt, black pepper, extra virgin olive oil, portuguese rolls (about 4 inches in diameter) or 4 kaiser rolls (about 4 inches in diameter), extra virgin olive oil, harissa (spicy north african condiment) (optional) or cayenne (optional)

left over potato (you can also use french fries which they sometimes do), eggs, shredded cheddar cheese, warm flour tortillas, salsa or 2 oz mexican hot sauce, for serving

potatoes, peeled and diced, hard-boiled eggs, peeled and chopped, green onions, finely chopped, parsley, chopped, mustard (i use 2 tsp dijon ), fresh ground black pepper, low-fat sour cream, bacon, chopped and cooked, milk (optional), cheddar cheese, grated

potatoes, eggs, seasoning salt to taste, margarine, sour cream

potatoes, boiled and peeled, mayonnaise, chopped onions, chopped celery, sweet relish or 1 tsp sweet pickle, finely diced, old bay seasoning, eggs, hard boiled, chopped

potato (3 medium), egg substitute or 1 whole egg, all-purpose flour, salt, ground pepper, shredded carrot, sour cream, chopped chives, spring onions, thinly sliced

potatoes, boiled, cooled and cubed, hard-boiled eggs, diced, green onions, thinly sliced, minced lovage, minced parsley, snipped chives, light mayonnaise, dijon mustard, salt and pepper

potatoes, egg, chicken stock, plain flour , dived in half, turmeric, salt, oil (for frying )

red potatoes, eggs, del monte sweet pickle relish, maui onion, diced, best food mayonnaise, french classic yellow mustard, cider vinegar, celery seed, salt, pepper

potatoes, eggs, mayonnaise, prepared yellow mustard, salt , or to taste, ground black pepper, chopped green onions

potato, egg, salt, pepper, mushrooms, onions, olive oil, butter

potatoes, eggs, slightly beaten, salt and pepper, unbleached all-purpose flour, baking powder, apricots, lumps of sugar, butter, melted (optional)

potatoes (1 kg), egg, beaten, rice flour (to be gluten free, but plain may be used), good quality tuna (i think they are 5 or 6 oz, just use the regular ones), onion, finely chopped, oil (canola or light olive), turmeric, ripe tomatoes, chopped parsley, sea salt, fresh ground black pepper

potatoes (russets work well here), egg, flour, milk, sugar, salt, white pepper, butter or oil (for frying)

potato, egg, onion, chopped, sweet relish, vinegar, skim milk, low-fat mayonnaise, mustard, pepper, salt, cayenne pepper or 1/8 tsp paprika

potatoes, eggs, stalks celery, finely chopped, sweet pickle relish, kraft miracle whip, prepared yellow mustard, salt and pepper to taste

potatoes, boiling (about 5), lemon juice, cumin, paprika, salt, fresh ground black pepper to taste, ground ginger, dried oregano, olive oil, chicken breasts, skinless, red onion, finely chopped, kalamata olives, pitted and halved, flat-leaf parsley, chopped