417 mixed cracker crust Recipes

prepared graham cracker crust, milk, instant vanilla pudding mix

vegetable crackers, crumbled, parmesan cheese, grated, milk, salmon fillets or 1 (750 g) halibut fillets, cut in 4, olive oil, butter, white sauce mix , with white wine (brand fine cuisine if you can find it), water, dijon mustard, salt and pepper

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

sugar, cornstarch, water, apricot gelatin (powdered mix ), lemon juice, drops almond extract, fresh peaches, sliced, baked pie crusts or 1 graham cracker crust

oreo cookie pie crusts or 1 graham cracker crust, instant vanilla pudding, softened cream cheese, peanut butter, peanut butter cups, instant chocolate pudding mix, cool whip, cold milk

crushed pineapple, drained with juice reserved, water, lemon flavored jell-o mix, cream cheese, sugar, prepared graham cracker crust, graham cracker crumbs (optional)

pie crusts, cooked or 1 graham cracker crust, lemon pie filling mix (not instant ), sugar, water, egg yolks, water, cream cheese , cut into cubes, marshmallows, topping or 2 cups whipped cream

request lanas banana split pie, chocolate cookie crumbs (crushed ), tb granulated sugar, butter, softened, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), toppings are optional, ..be creative, ripe bananas sliced, cream or ice for topping, maraschino cherries, chopped pecans, chocolate or syrup(optional), chocolate crust, degrees for 7 minutes. (just to set, do not overbake), allow to cool completely., you may also use graham crackers or other wafers or cookies)., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and wisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream., ional: i usually top with cherries, chopped nuts and chocolate (all optional)

cold 1% low-fat milk, sugar-free instant chocolate pudding mix, oreo cookie prepared pie crusts (or graham cracker crust, your choice), fat-free cool whip

cold skim milk or 2 cups 2% low-fat milk, fat-free cool whip, jello lemon flavor instant pudding and pie filling, honey maid graham cracker crust, raspberries, jell-o instant pistachio pudding mix, honey maid graham cracker crust, marshmallow, jello instant vanilla flavor pudding and pie filling, oreo cookie pie crusts, toasted coconut flakes, jello instant vanilla flavor pudding and pie filling, nilla pie crusts, banana, sliced

butter, melted, graham crackers, cream cheese, granulated sugar, flour, sour cream, vanilla bean paste, egg, at room temperature, sour cream, granulated sugar, vanilla bean paste, fresh whipped cream , recipe follows, mixed berry compote , recipe follows, heavy whipping cream, sugar, blueberries, raspberries, strawberries, sugar

graham cracker crumbs (about 40 crackers), sugar, cinnamon, cold butter

low fat graham cracker pie crust, reduced-fat cream cheese, softened, frozen light whipped dessert topping, thawed, raspberry preserves or 1/2 cup strawberry preserves, assorted seasonal fresh fruit (such as sliced strawberries, blueberries, raspberries, peaches, nectarines, or kiwi fruit), currant jelly (optional), almond extract (optional)

sugar-free white chocolate pudding mix, half-and-half, milk, prepared 9-inch graham cracker crust (i use basic graham cracker crust)

milk, marshmallows or 16 large, raspberries, blackberry, heavy whipping cream, graham cracker pie crust or 1 (6 oz) package chocolate-flavored pie crusts

cold milk, divided, vanilla instant pudding mix, instant butterscotch pudding mix, instant chocolate pudding mix, graham cracker crust (8 inches), chopped pecans

chocolate crumb crusts (or use a graham cracker crust), frozen limeade concentrate, sweetened condensed milk, grated lime zest, vanilla instant pudding mix, cool whip frozen whipped topping, thawed, cool whip (use any amount desired) or whipped cream, for top (use any amount desired), lime slice, halves (optional)

cold milk, jello instant chocolate pudding mix, oreo cookie pie crusts or 6 oz plain graham cracker crust, cool whip