Ingredients:
- per request lanas banana split pie
- crust
- toppings
- toppings are optional, ..be creative
- whipped cream
- 375 degrees for 7 minutes. (just to set, do not overbake)
- (you may also use graham crackers or other wafers or cookies).
- combine the milk, flour, sugar, salt then eggs..i add the beaten eggs last.
- cook and stir over medium. heat. let it get to the boiling point but it should not boil.
- when the custard is very thick remove from heat and wisk to insure smoothness.
- now , pour evenly in to the graham cracker crust.
- dot more bananas in the custard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3166.47 Kcal (13257 kJ) | ||
| Calories from fat | 440.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.95g | 75% | |
|---|---|---|---|
| Cholesterol | 38.49mg | 13% | |
| Sodium | 2930.43mg | 122% | |
| Potassium | 1493.34mg | 32% | |
| Total Carbs | 576.68g | 192% | |
| Sugars | 47.15g | 189% | |
| Dietary Fiber | 34.91g | 140% | |
| Protein | 92.93g | 186% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 224.1mg | 1245% | |
| Calcium | 6222.9mg | 622% | |
| Amount Per 100 g | |||
| Calories | 336.47 Kcal (1409 kJ) | ||
| Calories from fat | 46.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.2g | 75% | |
|---|---|---|---|
| Cholesterol | 4.09mg | 13% | |
| Sodium | 311.38mg | 122% | |
| Potassium | 158.68mg | 32% | |
| Total Carbs | 61.28g | 192% | |
| Sugars | 5.01g | 189% | |
| Dietary Fiber | 3.71g | 140% | |
| Protein | 9.87g | 186% | |
| Vitamin C | 0.4mg | 6% | |
| Iron | 23.8mg | 1245% | |
| Calcium | 661.2mg | 622% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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