141883 mint chives tomatoes austria Recipes

tomatoes, yellow cherry tomatoes, fresh mozzarella ball (bocconcini), fresh corn kernels, salt , fresh ground pepper, fresh mint leaves , julienned, sherry wine vinegar, olive oil, lettuce leaf (to garnish )

tomatoes, halved, cucumbers, peeled, seeded, diced, onions, grated, fresh mint leaves, chopped coarsely, greek yogurt, mayonnaise, feta cheese, crumbled, balsamic vinegar, lemon juice, salt and pepper

olive oil, onion, finely chopped, garlic cloves, minced, bay leaves, roma tomatoes, chopped (should yield about 6 cups), salt (to taste), pepper (to taste), fresh parsley, fresh chives, tomato paste

eggs, potato, grated, cheddar cheese, grated, dried chives, tomato, diced, mushroom, diced, ground black pepper

red chili, finely chopped 250 ml, extra virgin olive oil , 125 ml, vinegar , 45 ml (niagara ice wine), maple syrup , 15 ml, freshly chopped mint , 50 ml, chives, snipped 30 ml, sea salt, boston bibb lettuce, washed and dried, romaine lettuce, washed and dried, red leaf lettuce, washed and dried, nectarines, cut into wedges, red onion, thinly sliced

tomato, fresh lemon juice, extra-virgin, olive oil, fresh mint leaves, fresh flat-leafed parsley leaves, zucchini (about 1 lb total ), garnish: fresh mint sprigs

tomato juice, chopped chives, rice vinegar, olive oil, garlic, chopped, salt, pepper

frozen peas (do not use petite peas), eggs, low sodium vegetable broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all-purpose flour, margarine, divided (pareve recommended), generous ground nutmeg, grape tomatoes, halved

tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)

zucchini , quartered lengthwise and cut crosswise into 1-inchpieces, unsalted butter, tomatoes, minced fresh mint leaves , or to taste

all-purpose flour, granulated sugar, salt, cold unsalted butter , cut into cubes, white vinegar or 4 tsp fresh lemon juice, eggs, milk, half-and-half cream, salt, ground black pepper, goat cheese, snipped chives, tomatoes

frozen peas (do not use petite peas), eggs, low-salt chicken broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all purpose flour, pareve margarine, divided, generous ) ground nutmeg, teardrop or grape tomatoes, halved

zucchini, sea scallops , foot removed if necessary (about 12 to 14), roughly chopped fresh mint, sliced fresh chives, freshly squeezed orange juice, canola or grapeseed oil, plus additional for brushing, lemoncello (see cook s note, right), kosher salt, plus additional for seasoning, cayenne pepper, ripe tomatoes, preferably 1 red and 1 yellow, freshly ground black pepper

dijon mustard, light mayo, white balsamic vinegar, minced shallots, vegetable broth, jalapeno peppers minced finely, diced heirloom tomatoes, hazelnut oil, zest of 1 lemon, mint, chives, minced shallots, almonds, salt and pepper to taste, scallops, olive oil, mixed spring greens

tomatoes, yellow cherry tomato, cucumbers, peeled and diced in large chunks, salt, lemon pepper (if your is made with salt, cut above amount of salt down to taste), lemon juice, white onion, diced, new mexico green chilies, diced, garlic, minced, chili oil, white vinegar, fresh mint leaves, chopped, mint leaf, for garnish

olive oil, shallots, thinly sliced, minced peeled fresh ginger, chopped tart green apple (such as granny smith), chopped zucchini, chopped seeded red bell pepper, chopped seeded green bell pepper, chopped carrot, crabmeat, drained well , picked over, mayonnaise, chopped fresh chives, tomatoes, peeled, seeded, chopped, chopped fresh cilantro, sherry wine vinegar, garlic clove, chopped, cayenne pepper, olive oil, heads belgian endive, trimmed, separated into spears, chopped fresh chives

tomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any