165 minced beef chinese Recipes

olive or salad oil, sliced mushrooms (3 1/2 oz.), sliced green onions (including tops), prepared chinese plum sauce, ground lean beef, soy sauce, asian (toasted) sesame oil, minced garlic, chinese five spice (see notes ), ground ginger, sesame seed-topped hamburger buns (about 3 oz. each), cut in half horizontally, lettuce leaves, rinsed and crisped, salt

vegetable oil, beef stew meat , 1 inch pieces, chopped green onion, minced peeled fresh ginger, anise seed, crushed, garlic, minced, beef broth, water, soy sauce, brown sugar, dry sherry, chili paste with garlic, cinnamon sticks, cubed peeled turnips, baby carrots, water, cornstarch, fresh spinach

lean ground beef, minced garlic cloves, sherry wine, soy sauce, dark sesame oil, thai chili paste (sambal oelek), chinese five spice powder, green onion , white parts chopped green parts cut on bias in 1/4-inch lengths (divided), water chestnuts, drained and coarsely chopped, jalapeno chile, seeded, deveined and minced, cornstarch, mixed with, cold water, heads bibb lettuce or 2 heads butter lettuce

lean filet of beef, rice noodles (fresh or dry ) or 600 g kway teow (if dry, blanch them till they are 95% cooked), chinese chives (optional), bean sprouts , with roots and heads removed, canola oil, ginger, garlic cloves, minced, soya sauce, chinese wine, oyster sauce, white sugar, cornflour, sesame oil, canola oil

ground beef, onion, minced, cream of mushroom soup, cream of celery soup, bean sprouts, chinese crispy noodles, celery, sliced, warm water, instant rice, uncooked, soy sauce, sliced water chestnuts, pepper

chinese rice wine or 1 tsp dry sherry, soy sauce, cornstarch, minced ginger, flank steak , thinly sliced across the grain, chicken stock, oyster sauce, chinese rice wine or 1 tbsp dry sherry, dark soy sauce, broccoli florets, vegetable oil, cornstarch , dissolved in 1 tbsp water

sugar, soy sauce, plum sauce, ketchup, dry red wine or beef broth, garlic clove, minced, chopped crystallized ginger, pork tenderloins (3/4 lb each), toasted sesame seeds , chinese-style mustard and additional plum sauce, optional

ground beef, chopped onions, minced garlic, minced fresh ginger, crushed red pepper, sesame oil, cornstarch, beef broth, hoisin sauce, soy sauce, spaghetti, cooked, sliced green onion

beef, thinly sliced, sliced carrots, rice noodles, beef bouillon, chicken stock, salt, trimmed snow pea pods, green onions, chopped coarsely, chinese five-spice powder, grated fresh ginger or 1 tsp ground ginger, garlic cloves, finely minced, soy sauce, fresh lemon juice, sesame oil

baby leeks (1/2 lb total; white and pale green parts only), cut diagonally into 1/8-inch-thick slices, soft or firm tofu (not silken or extra-firm), drained and cut into 1/2-inch cubes, peanut oil, ground beef, chinese rice wine (preferably shaoxing) or medium-dry sherry, dark soy sauce, chinese chile bean sauce or paste, minced peeled fresh ginger, mild pure chile powder, chinese fermented black beans , soaked in water 10 minutes and drained, chicken broth, potato starch or cornstarch mixed with 2 tsp cold water, white rice, garnish: 1/2 tsp sichuan peppercorns, toasted and ground with a mortar and pestle

baby leeks, cut diagonally into 1/8-inch-thick slices (1/2 lb total, white and pale green parts only), firm tofu, drained, sliced , and cut diagonally into triangles, peanut oil, ground beef, chinese rice wine (preferably shaoxing) or 1 tsp medium-dry sherry, dark soy sauce, chili bean sauce or 1/2 tbsp chili bean paste, minced peeled fresh ginger, mild pure chile powder, chinese fermented black beans , soaked in water 10 minutes and drained, chicken broth, potato starch or 1/2 tsp cornstarch, mixed with 2 tsp cold water, white rice, szechuan peppercorns, toasted and ground with a mortar and pestle

beef roast or 1 1/2 lbs steak, sliced thin on the diagonal, soy sauce, divided (reduced sodium ), fresh ginger, peeled and grated, fresh minced garlic, carrots , sliced thin on the diagonal, mushroom, sliced, onion, sliced, water chestnuts, drained, water, lipton onion soup mix, cornstarch, fresh pea pods or 1 lb snow peas, peanut oil or 1/4 cup sesame oil, divided

chinese black mushrooms, ground chuck, stalks leeks, minced white part only, oyster sauce, egg roll wraps, egg, beaten, chicken broth, beef broth, baby bok choy

beef round steak or 1 lb sirloin, thinly sliced and cut into 3-inch strips, soy sauce, cornstarch, cornstarch, fresh ground black pepper, organic oranges , zest of, garlic cloves, minced, knob fresh ginger, peeled and minced, freshly squeezed orange juice, sugar, dry sherry or 2 tbsp white wine, hoisin sauce, sesame oil, vegetable oil, green onion, thinly sliced for garnish

beef, (top sirloin or flank steak) thinly sliced into 1/8 in. thick strips, broccoli, cut into bite-size florets, cooking oil , high-heat, garlic, minced, marinade, soy sauce, cornstarch, cooking oil, black pepper to taste, stir-fry sauce, oyster sauce, rice wine, balsamic vinegar

flank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice

flank steak , cut into 1 x 1 1/2 inch cubes, baking soda, cornstarch, salt, sugar, chinese rice wine, oil, water, white mushroom, dried black mushrooms , soak and remove stems, oyster mushroom, garlic, minced, scallion, minced, oil, beef stock, oyster sauce, cornstarch paste

beef tenderloin filets, salt-free seasoning blend, soy sauce, rice wine vinegar, sesame oil, ground allspice, minced fresh ginger, minced garlic, extra virgin olive oil, divided, shredded napa (chinese ) cabbage, chopped shiitake mushrooms, chopped cucumber, bean sprouts, fresh snow peas, trimmed, chopped green onions, chopped fresh spinach leaves, chopped fresh parsley